Chapter I

. The Early History and Zoological Classification of the Dog

II. The Varieties of the Dog.--First Division

III. The Varieties of the Dog.--Second Division

IV. The Varieties of the Dog.--Third Division

V. The Good Qualities of the Dog; the Sense of Smell; Intelligence; Moral Qualities; Dog-carts; Cropping; Tailing; Breaking-in; Dog-pits; Dog-stealing

VI. Description of the Skeleton. Diseases of the Nervous System: Fits; Turnside; Epilepsy; Chorea; Rheumatism and Palsy

VII. Rabies

VIII. The Eye and its Diseases

IX. The Ear and its Diseases

X. Anatomy of the Nose and Mouth; and Diseases of the Nose and other parts of the Face. The Sense of Smell; the Tongue; the Lips; the Teeth; the Larynx; Bronchocele; Phlegmonous Tumour

XI. Anatomy and Diseases of the Chest: the Diaphragm; the Pericardium; the Heart; Pleurisy; Pneumonia; Spasmodic Cough

XII. Anatomy of the Gullet, Stomach, and Intestines: Tetanus; Enteritis; Peritonitis; Colic; Calculus in the Intestines; Intussusception; Diarrhoea; Dysentery; Costiveness; Dropsy; the Liver; Jaundice; the Spleen and Pancreas; Inflammation of the Kidney; Calculus; Inflammation of the Bladder; Rupture of the Bladder; Worms; Fistula in the Anus

XIII. Bleeding; Torsion; Castration; Parturition; and some Diseases Connected with the Organs of Generation

XIV. The Distemper

XV. Small-pox; Mange; Warts; Cancer; Fungus Hæmotodes; Sore Feet

XVI. Fractures

XVII. Medicines used in the Treatment of the Diseases of the Dog

Appendix. New Laws of Coursing

Index.

* * * * *

THE DOG.

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