Chapter 13 of 22 · 3955 words · ~20 min read

Part 13

Now, whether you spray commercially or whether you spray for your family orchard in an amateur way, it doesn't matter so far as the spraying is concerned--you should spray in either case. If you have a community where you have few orchards and they are small, it behooves you to get together and buy a spraying outfit, combine with your neighbors and buy a good spraying outfit, and then have some man take that matter up who will do it thoroughly in that neighborhood and pay him for doing it. In that way, if you hire it done, it doesn't interfere with your farming operations and gets your spraying done on time. I have noticed this with stockmen and with grain farmers, men who are not directly interested in fruit but combine it with their regular business, that they consider fruit growing a side line and such a small part of their business that they usually neglect it altogether. In the matter of the spraying they keep putting it off until tomorrow. When the time arrives for spraying you must do it _today_ and not put it off until tomorrow.

Time is a very essential element in spraying. To give you an illustration: A few years ago, in spraying a Willow Twig orchard, consisting of eighteen rows of trees, I sprayed nine rows of those trees, or about half of the orchard, we will say, the first part of the week, the first two days. And then there came on a two or three days' rain, and the balance of those eighteen rows was sprayed the very last of the week or the first of the following week. The two following sprayings went on just at the right time for them, but when it came to the harvesting of that crop the trees that were sprayed first, that were sprayed immediately after the bloom fell, produced 175 bushels of very fine No. 1 fruit, free from scab, while the other nine rows, equal in every respect so far as the trees are concerned and the amount of bloom there was, produced seventeen bushels of No. 2 fruit, no No. 1 fruit at all.

The Willow Twig is one of those varieties that is very susceptible to scab, and of course this is a marked illustration of what happens if you don't spray at the right time. Notwithstanding the fact that the nine rows, the last ones, I speak of, were sprayed with the two following sprays at the same time that the other part of the orchard was sprayed, the results were entirely different because the first spraying, which was really the important one so far as the scab is concerned, was not put upon the tree at the right time.

The scab fungus, which seems to appear on your apples out here, is one of the most insidious diseases we have in the whole fruit industry. I think that scab fungous disease is probably the one that affects you the most. Now, scab fungus will not be noticed particularly in the spring of the year. The time that those spores are most prevalent, the period of their movement as spores in the atmosphere and the lodging upon the fruit, is right at the beginning, right about the time of the blossoming or immediately following. For a period of about two weeks at blooming time and after is the time that you have that condition.

And the trouble is--it is just like typhoid fever. You let typhoid fever get into a family, and they do not think anything of it except to take care of the patient properly if he has it, but it doesn't scare the neighbors, it does not interest them. But let the smallpox break out in a community, and everybody is interested and scared to death for fear they are going to get the smallpox.

Well now, as compared with things of a fungous nature, the scab is a good deal like typhoid fever. The latter is insidious and it will destroy more--I take it there are more people die in the United States of typhoid fever every year than die of smallpox, ten to one. I haven't the statistics but I have that in mind, that it is a fact that they do, and yet there isn't half the fuss made about typhoid fever that there is about smallpox.

Now, that is so about the scab fungous disease. In Illinois, to illustrate, we have what is called the bitter rot fungus in the southern part of the state. If any one has the bitter rot they are scared to death, they think they are suffering untold misfortune. The bitter rot attacks the apples when nearly grown. The ground is covered with the rotted apples, and you can see them in the trees, but this little bit of scab fungus, they do not seem to notice that.

The reason is this, that scab comes from very minute spores that appear upon the apples in May or June, and as the summer advances they spread more and more. It depends, of course, upon the amount of moisture there is present, but it begins its work when the apples are very small. If it gets upon the stem of the apple it works around the stem and the apple drops off, and you have apples dropping from the time they are the size of peas until the very last of the fall, and while it looks in the month of June as if you are going to have a good crop of apples when it comes harvest time your crop has diminished greatly or to nothing, and you wonder where it has gone. With this scab fungus they just keep dropping, dropping, all through the season; whenever you have a little rain or wind these apples that are affected will drop off. You don't notice them very much because they go so gradually, one at a time or so, and you don't notice you are having any particular loss until it comes fall, and you find that your crop is very small.

That is why I say, you should wake up to the fact that it is necessary for you to spray if you are going to have perfect fruit and plenty of it--and I doubt not you could increase the amount of fruit you have in the State of Minnesota by ten times in one year by simply spraying your orchards thoroughly at the proper time with fungicide.

To do this, as I said, you must have a spraying outfit, individually or collectively, in your neighborhood, and if you get one individually you can take the contract to spray your neighbor's trees, if you wish, and get back enough to pay you for the outlay. If you have only a few trees and you have some one who understands it, you could just as well spray a few other orchards in the neighborhood and get your spraying done for nothing in that way, charging them enough to cover the cost and enough for some profit. That is done in some sections and is a very satisfactory way.

The only way, however, that I would do this, if I were you, would be to enter into a joint arrangement of not less than five years, because if you do it from year to year, if a man has good fruit one year, he may say, "I guess I don't want to go to that expense this year; I will drop that." You know how it is. If you make a contract for five years then you can make your plans accordingly and get your material and your spraying outfit and everything. I wouldn't trust to a one-year plan because they get "cold feet," as the saying is, after the first year, and perhaps they have not noticed any great advantage and they back out, but if they keep it up five years they wouldn't be without it.

In a small way it isn't necessary to have a high power, high pressure engine to do this spraying with. A _good_ hand pump, as they make them now, has a very efficient force in applying this spray. It is not the force with which the spray material is applied that makes it effective, so much as it is the thoroughness with which it is done. You have to do a thorough job. In spraying you are providing insurance for your apple crop. That is just what it means, and not to spray is like doing without fire insurance on your buildings. You do that, not because you want fire, but you are doing it for protection, you are going to be on the safe side. You are doing like the darkey woman when she was about to be married. She had been working as cook, and the day came for her to be married. That morning she brought a roll of bills down to the boss. She said: "Mr. Johnson, I wish you would keep this money for me. I's gwine to be married." He said: "Is that so? But why do you come to me with this? I should think having a husband you would have him take care of it for you." She said: "Lord a' massy. Do you think I was gwine to have that money around the house wid dat strange nigger there? No, sir." (Laughter.)

That lady was taking the precaution of being on the safe side, and that is what we do when we spray our orchards, we are going to be safe.

There are a great many kinds of spraying materials. There is the bordeaux, one of our best fungicides, but we find in Illinois that it also, while it is a good fungicide, has the effect sometimes of burning the fruit if the weather conditions are just right. If you have pretty fair weather conditions up here and don't have too much rain, you probably would not get your fruit affected too much, and if you are not growing it for market it doesn't matter so much because all it does is to russet the fruit. It doesn't do any particular harm except when the scab fungus is especially bad, for then it does injure the foliage more or less. On the whole, in Illinois, we are using the lime-sulphur in preference to the bordeaux, and our commercial orchard growers there have completely abandoned the bordeaux except for bitter rot fungus or blotch fungus, which comes late in the season. The spray just before the bloom is a very important one for the scab fungus. After you can see the pink of the bloom on the trees as they begin to look pink, before the blossoms open, put on your lime-sulphur, or you can use bordeaux mixture at that time if you prefer it, without injury to your fruit.

(To be continued in April No.)

Everbearing Strawberries.

GEO. J. KELLOGG, JANESVILLE, WIS.

A few words about this new breed. Progressive, Superb and Americus are the best three I have found in the last ten years--don't confound American with Americus. Pan-American was the mother of the whole tribe. This variety was found in a field of Bismark, by S. Cooper, New York, and exhibited all through the Buffalo World's Fair. There is where my first acquaintance with it was formed. From this one plant and its seedlings all the ten thousand everbearers have been grown. But Pan-American don't make many plants. There are a great many good kinds in the ten thousand, and a great many of them worthless. So look out when and where you buy. I have great hopes of your No. 1017, but kinds do not adapt themselves to all soils or climates.

I have not found any success with the everbearers south of the Ohio. I have tried them three years in Texas. I sent plants to Bro. Loring, in California, and they failed to produce satisfactorily. Missouri grows almost all Aroma; California but two kinds commercially; Texas only Excelsior and Klondike for shipment. I hope our No. 3 Minnesota June-bearing and our No. 1017 Everbearing, will have as great a range as Dunlap.

Friend Gardener, of Iowa, has a lot of "thousand dollar kinds." I hope some of them will do wonders. He sold 5,000 quarts of fruit after August 15. A firm at Three Rivers, Mich., this season advertised 30,000 cases in September, but perhaps it was only 3,000; I have known printers to make mistakes. My boy's beds of Superb, Progressive and Americus were loaded with ripe and green fruit and blossoms October 1st this year. Most, if not all, know the fruit must be kept off the everbearers the season of planting till the plants get established, usually two or three months, then let them bear. If you want all fruit, keep off the runners; if all plants, keep off the fruit. Beds kept over that have exhausted themselves will need rest till July to give big crops. Beds kept over will fruit a week earlier than the June varieties, rest a few weeks, then give a fall crop, but don't expect too much unless you feed them.

There are ten thousand kinds of new everbearers, so don't buy any that have not been tried and proven worthy. There are thousands that are worthless. Friend Haralson only got No. 1017 out of 1,500 sorts. He has now 3,000 new kinds, set out four feet apart each way, he is testing. From what many growers are doing this breed will pay commercially, but it will be by experts. I have not time to advocate cultivation in hills or hedge rows; if you want big berries this is the way to get them. Be sure your straw mulch and manure mulch are free from noxious weed or clover and grass seeds. Everbearers need the same winter care as June varieties and a good deal more manure. Don't cover with asparagus tops unless free of seed. Put manure either fresh or rotted on the old bed with a manure spreader or evenly by hand. There is a possibility of manuring too heavily.

[Illustration: A typical everbearing strawberry plant as it appears in September.]

Mr. Durand: What is the best spray for leaf-spot and rust in strawberries?

Mr. Kellogg: Cut it out and burn it, but then there are some sprays with bordeaux mixture that will help you, but you have got to put it on before the rust shows itself.

Mr. Miller: I would like to ask Mr. Kellogg if he advises covering the strawberries in the winter after snow has fallen and with what success?

Mr. Kellogg: If the snow isn't too heavy you can do it just as well after the snow comes as before, but if your snow comes early and is a foot deep you have got to wait until the January thaw before you can successfully mulch them. That snow will protect them until it thaws off, until the ground commences to freeze. If the snow comes early and stays late it is all the mulch you need.

Mr. Franklin: Are oak leaves as they blow off from the trees on the strawberry beds, are they just as good to protect them as straw would be--when there are lots of oak leaves?

Mr. Kellogg: If you don't put them on too thick. You don't want more than two inches of leaves. If you do they will mat down and smother your plants.

Mr. Ludlow: Have you had any experience with using cornstalks that have been fed off, just the stalk without the leaves. Is that sufficient for a winter protection without the straw or leaves? I put on mine just to cover them. They are four inches apart one way and then across it the other way so as to hold it up and not get them smothered.

Mr. Kellogg: That is all right. I have covered with cornstalks.

Mr. Ludlow: Would it be policy to leave that on and let the strawberries come up through, to keep them clean?

Mr. Kellogg: If you get the stalks on one way and haven't them covered too thick the other way, leave them on; the strawberries will come through.

Mr. Gowdy: I would like to ask Mr. Kellogg what he thinks of planting different varieties together.

Mr. Kellogg: It is a good plan. I spoke of Dunlap and Warfield. The Warfield is a pistillate. If you plant all Warfields you get no fruit. If you plant all Dunlap it will bear well but it will do better alongside of a pistillate, or it will do better alongside of some other perfect. It will do better to plant two or four kinds. They used to ask me what kinds of strawberries I wanted, and what was the best one kind. I told them I wanted six or eight in order to get the best kind. I want an early, and a medium, and a late, two of a kind.

Mr. Gowdy: I planted one year three varieties with great success.

Mr. McClelland: What time do you uncover your strawberries?

Mr. Kellogg: I don't uncover them at all. If you got on four inches of mulch you want to take off enough so the plants can get through, but keep on enough mulch in the spring to keep your plants clean and protect from the drouth.

Mr. McClelland: Will they come through the mulch all right?

M. Kellogg: They will come through all right if it isn't more than two inches. If they shove up and raise the mulch open it up a little over the plants.

Mr. Willard: I would like to ask the speaker, the way I understood him, why he couldn't raise as good strawberries on new ground as on old ground?

Mr. Kellogg: The soil seems to be too loose. Now, that twenty-one acres I had, it was full of leaf-mold. It was six inches deep and had been accumulating for ages. I couldn't account for it only that it was too loose, and I had to work it down with other crops before I could grow strawberries.

Mr. Willard: So it would be better to plant on old ground or old breaking than new?

Mr. Kellogg: Yes, old ground that has been well manured, or old ground that has never been manured, will grow better strawberries than new soil, as far as I have tried it. New clover soil is a good soil.

Mr. Wedge: It might add to the value of this discussion to state that Mr. Kellogg's soil at Janesville is rather light soil anyhow. I am under the impression that if his soil at Janesville which produced so poorly on new soil had been a heavy clay soil that the result would have been different.

Mr. Kellogg: That twenty-one acres was clay after you got down to it and was in the woods; my other fields were out on the prairie. I don't think the light soil had anything to do with it, with my failure in the woods, I think it was the new soil.

Mr. Sauter: Can the everbearing and the common varieties be planted together?

Mr. Kellogg: Yes, if you are growing plants you want everything.

Mr. Sauter: How far apart must they be planted?

Mr. Kellogg: So their runners won't run together, and they won't mix. If the runners mix maybe you would get some crosses that are valuable.

Mr. Clausen: I was just thinking it might interfere, that some one might not plant strawberries at all on account of new soil. I would say I have a neighbor, and he had entirely new soil. It was black oak and hickory--I have some of that myself. I never saw a better patch of strawberries than he had. I don't think I ever saw a better strawberry patch than he had of the everbearing kind, so I don't think it is just exactly the old soil.

Mr. Willis: I have my strawberries on new ground, and they did very fine, couldn't be better. From a space of five feet square I got twenty-eight boxes, that is, of No. 3.

Mr. Wedge: Forest soil or prairie?

Mr. Willis: It was light clay. I have got about an acre and a half on new soil now, and they look very fine.

Mr. Glenzke: What would be the consequence of the berries being planted after tomatoes had been planted there the year before? What would be the consequence as to the white grub that follows the tomatoes, and other insects?

Mr. Kellogg: That white grub don't follow tomatoes, if the ground was clear of white grubs before. It is a three year old grub, and it don't come excepting where the ground is a marsh or meadow, and doesn't follow in garden soil, hardly ever. If the ground has been cultivated two years, you don't have any white grub.

Mr. Glenzke: Part of this ground had been in red raspberries, and I found them there. This year I am going to put in tomatoes and prepare it for strawberries. Will that be all right?

Mr. Kellogg: You may get some white grubs after the raspberry bushes if your raspberries have been two or three years growing. Potato ground is the best you can follow strawberries with.

Mr. Rasmussen (Wisconsin): What trouble have you experienced with overhead irrigation with the strawberries in the bright sunshine?

Mr. Kellogg: Everything is against it. You wet the foliage, and it is a damage to the plants. You can't sprinkle in the hot sun without damage.

Mr. Rasmussen: I didn't mean in putting it on in that way, but where you use the regular spray system. We watered that way about seven years in the hottest sunshine without any difficulty, and I wondered if you ever put in a system and sprayed that way, as I think that is the only way to put water on.

Mr. Kellogg: If you wait to spray after sundown it will be all right; the sun mustn't shine on the plants.

Mr. Richardson: Mr. Yankee once said in this society if one man said anything another man would contradict it. So pay your money and take your choice. I sprinkle my strawberries in the hot sun, and I never had any damage done to the plants. His experience is different. Ours is a heavy clay loam.

Mr. Kellogg: Tell the gentlemen about the peat soil, you had some experience with peat soil.

Mr. Richardson: No, I never did. It wasn't peat, it was a heavy black clay and I had the best kind of strawberries, they came right through a tremendous drouth without any water at all.

Mr. Kellogg: What did you use?

Mr. Richardson: I used a common garden hoe.

Mr. Willis: I heard some one talking about the grub worm. I read of somebody using fifty pounds of lime to the acre, slaked lime, and 100 pounds of sulphur to the acre in a strawberry bed, and he killed the insects.

Mr. Kellogg: I think that wouldn't kill the grub; he has a stomach that will stand most anything. The only thing I know is to cut his head off. (Laughter.)

Mr. Willis: Would it improve the plants, fertilize the plants, this lime?

Mr. Kellogg: Lime and sulphur is all right, and the more lime you put on the better--if you don't get too much. (Laughter.)

Mr. Sauter: I am growing the Minnesota No. 3, and also the No. 1017 as an everbearer. Is there any kind better than those two?