Chapter 5 of 24 · 927 words · ~5 min read

Chapter III

, and the description of the evolution of the different races of fowls in the present chapter, it is perhaps not really necessary to tell how dwarf races of fowls originated; but the belief that such races were unknown until brought to Europe from the city of Bantam, in the Island of Java, is so widespread that it can do no harm to give the facts which disprove this and in doing so to show again how easily artificial varieties are made by skillful poultry fanciers.

[Illustration: Fig. 57. Bantams make good pets]

As has been stated, people who do not understand the close relations of the different races of fowls, and do not know how quickly new types may be established by careful breeding, attach a great deal of importance to purity of breed. Hence, unscrupulous promoters of new breeds have often claimed that they received their original stock direct from some remote place or from some one who had long bred it pure. The idea of assigning the town of Bantam as the home of a true species of dwarf domestic fowl seems to have occurred to some one in England more than a hundred years ago, and to have been suggested because of the resemblance of the name of this Asiatic city to the English word "banty," the popular name for a dwarf fowl. It seems strange that such a fiction should be accepted as accounting for dwarf varieties of European races, but it was published by some of the early writers, used by lexicographers, and, having found a place in the dictionaries, was accepted as authoritative by the majority of later writers on poultry, even after some of the highest authorities had shown conclusively that this view of the origin of dwarf races was erroneous.

[Illustration: Fig. 58. Black-Tailed White Japanese Bantams. (Photograph from Frederick W. Otte, Peekskill, New York)]

[Illustration: Fig. 59. White Polish Bantam hen]

[Illustration: Fig. 60. White Polish Bantam cock]

No evidence of the existence of a dwarf race of fowls in Java has ever been produced. The Chinese and Japanese bantams did not come to Europe and America until long after the name "bantam" came into use. Dwarfs occur and undoubtedly have occurred frequently in every race of fowls. Usually they are unsymmetrical and weakly, and are called runts and put out of the way as soon as possible. But occasionally an undersized individual is finely formed, active, and hardy. By mating such a specimen with the smallest specimen of the other sex that can be found (even though the latter is much larger), and by repeated selection of the smallest specimens, a dwarf race may be obtained. It could be made, though not so rapidly, by systematic selection of the smallest ordinary specimens and by keeping the growing chicks so short of food that they would be stunted. The latter process, however, is so tedious that no one is likely to adopt it. Usually the idea of making a new variety of bantams does not occur to a breeder until he sees a good dwarf specimen of a race of which there is no dwarf variety. Then, if he undertakes to make such a variety, he is likely to use in the process both small specimens of large races and birds of long-established dwarf races.

[Illustration: Fig. 61. Black Cochin Bantam pullet[6]]

[Illustration: Fig. 62. Black Cochin Bantam cockerel[6]]

[6] Photograph from Dr. J. N. MacRae, Galt, Ontario.

[Illustration: Fig. 63. Rose-Comb Black Bantam cock]

[Illustration: Fig. 64. Rose-Comb Black Bantam hen[7]]

[7] Photograph from Grove Hill Poultry Yards, Waltham, Massachusetts.

Dwarf types of most of the popular breeds have been made here and exhibited, but the originators were given very little encouragement to perfect them.

[Illustration: Fig. 65. Silver Sebright Bantam cockerel]

[Illustration: Fig. 66. Silver Sebright Bantam pullet]

[Illustration: Fig. 67. Dark Brahma Bantam cockerel]

[Illustration: Fig. 68. Light Brahma Bantam hen with brood[8]]

[8] Photograph from Brook View Farm, Newbury, Massachusetts.

=Varieties of bantams.= The most popular bantams in this country to-day are the Cochin Bantams, formerly called Pekin Bantams because the first that were seen in Europe and America had come from Peking. Only the self-colored varieties--buff, black, and white--are natives of China. The Partridge variety was made in England, where there are several other color varieties not known in this country. The Common Game Bantam is a dwarf Pit Game fowl; the Exhibition Game Bantam is a dwarf type resembling the Exhibition Game, developed from the Common Game Bantam. Rose-Comb Black and Rose-Comb White Bantams are diminutive Hamburg fowls; Polish Bantams are diminutive Polish. The Sebright Bantams are of the same general type as the Rose-Combs, but in color they are laced like the large varieties of Polish, not spangled like the party-colored Hamburgs. They are further distinguished by being "hen-tailed," that is, the males having tails like hens. Sebright Bantams were made in England about a hundred years ago, by Sir John Sebright, for whom they were named. Although the large Brahmas and Cochins are originally of the same stock, no bantams of the colors of the Brahmas have come from China. The Light and Dark Brahma Bantams were made in England and America in very recent times. From Japan has come a peculiar type of bantam with very short legs, a large tail carried very high, and a large single comb. In their native country the Japanese Bantams are not separated into distinct color varieties. In England and America there are black, white, gray, black-tailed white, and buff varieties.

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