PART TWO
WOOL
By
JAMES PAUL WARBURG
Vice-President
INTERNATIONAL ACCEPTANCE BANK, INC.
Photographs by courtesy of The American Woolen Co.
[Illustration: _Grading fleeces_]
## CHAPTER I
THE RAW MATERIAL
1. SHEEP RAISING
[Sidenote: _Early History_]
The raising of sheep goes so far back into primitive times that historians have been compelled to draw a veil over its origin. Whether sheep antedate man, or man existed before sheep, is a question that has never been authoritatively answered. For our purposes very little history will suffice. We know that sheep were raised in Biblical times, but we do not know much about them. We do know, however, that the old Romans practised sheep-breeding with great care and even went so far as to cover their animals with cloth in order to preserve the clean quality of the fleece. During the reign of the Roman Emperor, Claudius (A. D., 50), an Italian named Columella, took several Italian sheep to Spain and crossed them with the native Spanish Merino breed. It is said that the resulting type is the progenitor of all the Merino breeds which now form the basis of sheep-breeding. Under the rule of the Saracens, Spain became not only a great sheep-raising country, but a woolen manufacturing country as well. In the thirteenth century there were no less than sixteen thousand looms in the town of Seville alone.
[Sidenote: _Spain_]
When the Saracens were driven out by Philip III. the textile industry disappeared from Spain, but sheep husbandry, which did not require skilled labor, remained, and Spanish wool continued to be the finest in the world.
[Sidenote: _Europe_]
[Sidenote: _Spread of Merino_]
During the eighteenth century various European countries began to import merinos and cross them with their native breeds. This, because of the sturdy quality of some of the native types, frequently produced excellent results. In France we thus have the origin of the Rambouillet merino, in Germany and Austria of the Saxony and Silesian breeds. In 1810 merinos were first introduced into Australia with astonishing results both as to grade of wool and increase of flocks. About the same time South America, South Africa, and the United States imported Spanish sheep. Of all the highly civilized countries, England is the only one where merino breeding was not successful. This was due in part to the climate, but the chief cause was the fact that British sheep-raising was primarily for mutton purposes, and only secondarily for wool. The merino types are smaller, and hence do not yield as good mutton carcasses as some of the native “Down” and “Mountain” breeds. In many cases, however, the native English breeds, notably the Lincolns, have been imported to other countries and there crossed with merinos with very good success.
[Sidenote: _Native Breeds_]
It would not be possible to give in detail the various breeds of sheep existing in different countries. Merino sheep are now bred in many parts of the world, and, together with the high crossbreds, are the source of all the fine wools known as merino, half-blood, and three-eighths wools. Long wools are derived from various native breeds, chiefly English, and from the lower crossbreds of merinos, such as quarter and low quarter bloods. Chinese, Siberian, and Turkish wools, as well as many other uncivilized types, are usually very long and coarse, and are known as carpet and braid wools.
[Sidenote: _Sources_]
Most of the best merino wools come from Australia, the next best from South Africa, and from South America. The latter have one fault in that they contain many spiral burrs which are difficult to remove, and which frequently get through the machines and show up as imperfections in the cloth. Europe grows some very fine short wools, but these hardly ever leave the countries they are grown in.
[Sidenote: _U. S. Domestic_]
United States wools are known as “domestic” and “territory.” Domestic wools are those grown in the eastern and middle western states, notably in the Ohio valley. These contain the highest grades of merino wools grown in this country. It must be remembered that sheep raising began in the East, and as civilization expanded, was gradually crowded further and further westward. The opening of the Erie Canal in 1825 made available the fertile pasture lands of the Ohio valley. The Ohio Canal eight years later opened up still more territory, and in 1849 during the famous gold rush, sheep were first taken to California.
[Sidenote: _Territory_]
The territory wools are those grown in the Rocky Mountain Plateau states. Recently, with improved methods and greater care in breeding, some very fine wools have been derived from Idaho, Wyoming, Nevada, and Montana, and from a few other states. The Texas and California wools are usually classed separately, because they are in most cases clipped twice a year. A little later we shall discuss the various grades and sorts of wool obtained from the different breeds, but as the wool is shorn or pulled before it is graded, we shall take up these processes first.
AVERAGE WEIGHTS OF DIFFERENT BREEDS OF SHEEP WITH WEIGHTS OF FLEECES
Breed Ewes Rams Fleece Pounds Pounds Pounds Leicester 185 235 10 Cotswold 200 285 12 Lincoln 250 300 15 Southdown 145 200 6 English Breeds (Mutton) Shropshire 165 215 9 Oxford 220 275 11 Hampshire 200 275 8 Rambouillet Mer. 155 235 18 Amer. Merino A. 105 145 22 ” ” B. 110 155 20 Merino Breeds ” ” C. 125 175 18 (delaine)
2. SHEARING AND MARKETING OF FLEECE WOOL
Wool is obtained from the sheep in two ways; it is either shorn from the live animal, or pulled from the skin of the slaughtered carcass.
[Sidenote: _Shearing_]
[Sidenote: _Australian System_]
Shearing was formerly done by hand. An expert was able to clip as many as one hundred head per day, but the average was less than half of that amount. The introduction of machine shearing has made it possible for one man to shear from 175 to 200 sheep in a day, and the fleece is very much more evenly clipped than formerly. Some merino breeds, known as type A, have so many folds of loose skin that machine shearing is not feasible, but except for these animals, and some of the type B or Rambouillet Merinos, almost all sheep are now shorn by machine, that is, where they are raised in numbers. Sheep raising in this country is not pursued with nearly so much care as, for instance, in Australia. There they have huge shearing sheds where the animals are first sweated and then carefully shorn. Whereas here the entire fleece is left in one piece, in Australia the belly is shorn separately and each fleece is carefully skirted, that is, the inferior parts such as the britch are torn off. Then each fleece is folded and tied up and the fleeces are put up in bales. Moreover, a bale usually contains fleeces of the same grade, so that practically nothing but sorting remains to be done by the purchaser. Here, on the other hand, fleeces are shorn in one piece and are folded up carelessly, without skirting. The tying up is frequently done in a slovenly manner, and a bag will very often contain all grades of wool from the finest to the coarsest. Of late years some attempt has been made to install the Australian system, but without much success.
[Sidenote: _Seasons_]
The shearing season in the northern hemisphere is in the spring, in countries below the equator, except Australia, it is, of course, in our fall. In Texas and California, as well as in some other localities, shearing is frequently done twice a year.
[Sidenote: _Marketing_]
Roughly speaking, there are seven ways in which the wool grower may dispose of his fleece wool:
[Sidenote: _Merchant Buyers_]
1. He may sell it to buyers representing merchants. The merchant, while he is a middle man and therefore incurs the usual anathema, performs a variety of very essential services. At the time of the clip he sends his buyers to the wool producing centers and buys the clip for cash, then he ships it to his warehouse, grades it, and sells to the mills on credit. Obviously he finances a very important part of the production, and is furthermore essential, because he knows the demand, which the wool-grower does not, and the supply—of which the mill is usually ignorant.
[Sidenote: _Mill Buyers_]
2. The wool grower may also sell to buyers representing mills. He likes to do this because he eliminates the merchant’s profit, but, as a matter of fact, there are only very few mills large enough to stand the buying expense, and even fewer that can afford to buy their whole season’s supply of raw material at one time and for cash. Also, mills can usually employ only certain grades of wool, and cannot therefore as a rule buy a whole clip.
[Sidenote: _Consignment_]
3. If the grower thinks that he is not receiving fair offers from the visiting buyers, he will frequently consign his wool to a merchant to be sold on commission for his account. In this case he may or may not get a better price, but it costs him his carrying charges plus commission. There are some wool houses that make it a specialty to execute commission sales of this nature.
[Sidenote: _Local Mills_]
4. Some wool is sold direct to nearby mills. This is done
## particularly in Ohio, where many of the smaller mills obtain their
entire requirements in this manner.
[Sidenote: _Local Dealers_]
5. Wool growers sometimes sell to local dealers. This is particularly prevalent in regions where the individual grower’s production is small. In most eastern states there are a great number of small farmers who grow a certain amount of wool. The local dealers are in many cases also the general store-keepers, and, since they are the farmer’s creditor on other merchandise, and since the average farmer knows very little about the grades of wool, these individuals very frequently turn a handsome profit when they in turn sell to the visiting buyers.
[Sidenote: _Coop. Sales_]
6. Some wool is sold through farmers’ co-operative sales agencies, but these organizations have in the past been so poorly administered, that, as a general rule they have not been successful. The movement is, however, gaining ground and has shown great progress during recent years.
[Sidenote: _Auctions_]
7. Finally, there remains the method whereby almost all the British and colonial wools are sold, namely, by auction. Auction sales have been established for almost a century in London, Liverpool, Antwerp, Bremen, Hamburg, Marseilles, and recently in Australia. This method of disposing of their raw product does not, however, appeal to the American growers, because of the inherent American trading instinct. It is also not very feasible in this country, because the wool is not graded in the shearing sheds and because sheep-raising in not standardized.
[Sidenote: _Markets_]
The chief markets for wool in this country are Boston, Philadelphia, Chicago, New York and St. Louis.
3. PULLED WOOL
We have above discussed the shearing and marketing of wool obtained from the living animal. There remains a large quantity of wool which is taken from the pelts of slaughtered sheep. In 1919 there were produced 48,300,000 pounds of pulled wool in the U. S. as against 265,939,000 pounds of sheared wool.
[Sidenote: _Use_]
Skin wool, or tanner’s wool, as it is sometimes known, is used extensively for soft twist yarns, bed blankets, flannels, felts, etc. It is also used as an admixture in blends for top-making, as we shall see later.
There are three methods whereby pulled wool is obtained.
[Sidenote: _Sweating_]
The oldest and simplest process is known as sweating, and consists simply in sweating the hides until the wool is loosened and can easily be pulled out. The disadvantage of this method is that it injures the hides.
[Sidenote: _Lime_]
The lime process consists in loosening the wool by painting the flesh side of the hide with lime. This also injures the hides somewhat and has a bad effect on the dyeing qualities of the wool.
[Sidenote: _Depilatory_]
The depilatory process is the best, and varies from the lime process only in that a solution is used instead of lime. This mixture consists of sodium sulphate, sulphuric acid, and oyster shells.
By far the greatest pullery in the world is situated at Mazamet, France, where the industry has assumed gigantic proportions. The large packers in this country all operate their own pulleries, and the pulled wool is marketed largely by them. Most mills buy their pulled wool direct from the pulleries, but some is handled by merchants.
4. WHAT IS WOOL
We have now traced the wool from the sheep’s back as far as the bag, and may assume that the bag has travelled from the shearing shed to the merchant’s or mill’s warehouse. Some foreign wools, notably Australian and South American, are, as we have seen, skirted and roughly graded in the shearing shed, so that, when the bag is opened, there remains only the sorting to do. Grading is the separation of fleeces into classified groups. Skirting is the removal from each fleece of the worst parts, namely, the britch wool, manure locks (known as tags), and matted or kempy portions. Sorting is the dividing of the individual fleece into various classifications.
[Sidenote: _Wool as Against Hair_]
Before we take up the grades and sorts in detail, it will be well for us to inquire briefly into the nature of the wool fibre. In the first place, wool differs from hair in that its fibre consists of a core (medulla), a pulp (cortex), and an epidermis. A hair follicle consists of a medulla and an epidermis. Moreover, the epidermis of a hair is closely and evenly scaled, which makes it smooth and lustrous. The surface of a wool fibre is not evenly serrated, which accounts for the felting, or interlocking, quality. Wool in which there is insufficient moisture and natural grease (yolk) frequently becomes felted at the ends. Such wool is variously referred to as cotted, cotty, or brashy. The tensile strength of a wool fibre is low, its elasticity high. The length of the fibre varies from one to over ten inches, and the diameter from .0018 to .004 inches. The better a wool the less like it is to a hair. Generally speaking, the finer the wool, the shorter the fibre, but length alone would not indicate the grade. Pure merino and high cross-bred wools have a close wave, known as crimp, which increases the elasticity and is therefore desirable from a spinning standpoint.
The chemical composition of wool is: carbon 50%, hydrogen 7%, nitrogen 18%, oxygen 22%, and sulphur 3%. It is soluble in alkalies, and at a temperature of 130° C. will reduce to powder.
[Sidenote: _Shrinkage_]
Wool before it is scoured contains a large quantity of yolk, or natural grease, and also, besides dust and vegetable matter, a considerable amount of dried perspiration, or suint. The amount of weight lost through the removal of these substances when the wool is scoured is termed shrinkage. It will be readily appreciated that this is a very important factor in connection with the purchase of grease wool. The percentage of shrinkage varies from 20% to 80%. Nevertheless a good buyer will often be able to estimate within one or two per cent. The factors to be considered in this connection are the breed, the soil, the climate, and the care with which the sheep are raised, as well as the diligence with which the fleeces are put up. Fine wools always shrink more heavily than coarse; and pulled wools, since they are washed and brushed during the process, show a very much lower shrinkage than fleece wools. The average shrinkage of United States wools is about 55%. Fine domestics shrink about 60%. Lower grades about 45%. Fine territory wools about 65%; lower grades about 55%. Pulled wool averages about 27%. Fine Australian wools average 49%, for, although they are the finest, the fleeces contain less dirt. Cape wools about 62%, and South American about 51%.
[Sidenote: _Qualities Desired_]
The qualities looked for in wool are roughly six, and they vary according to the purpose for which the wool is to be used.
1. It must be fine enough to spin the required number of counts.
2. It must be strong enough to withstand strain of manufacture.
3. It must have the proper staple (length).
4. It must be of a certain softness or hardness.
5. It must have the proper felting qualities if the material is to be fulled.
6. It must either scour white, or else have sufficient lustre to take dyes.
[Sidenote: _Clothing and Combing_]
As we take up the manufacture of worsted and woolen yarns we shall see how these qualifications play a different part in the two processes. At the outset the only important difference we are concerned with is staple length. Generally speaking, wools under two inches are too short to be combed and are classed as clothing wools. _Clothing wools are used for woolens, combing wools for worsteds._ This applies only to wools of fine fibre. The mere fact that a wool has long staple length does not make it a combing wool. As a rule, the coarser the wool the longer its staple, and the longest wools are the exceedingly coarse “common” or “braid” wools, which can only be used for carpet manufacture.
[Illustration: _Sorting Wool_]
In grading and sorting, practically the only guide is the fineness of the individual fibre. The other qualifications just enumerated have a very important bearing on what the wool can be used for, but they have very little to do with its classification by grades.
[Sidenote: _Classifications_]
Fleece wools are graded by two systems, one by bloods, the other by counts spun. (This means the number of hanks of 560 yards each to a pound of yarn.) Domestic and foreign wools are usually graded by bloods. U. S. Territory wools are graded a little differently, as per second column below, and pulled wool is only roughly graded into four classes (third column). The blood classifications originated from the breeding of the sheep, but, as a matter of fact they have become arbitrary terms denoting a certain degree of fineness. The same fleece may, and frequently does, contain ½, ⅜, and ¼ blood wool.
COMPARATIVE GRADES
U. S. U. S. Pulled U. S. Counts Foreign Domestic Territory Spun Counts. Full blood (XX) Fine AA 60s 66-74s ¾ ” (X) ¾ 50s 60-66s ½ ” ½ A 40s 54-60s ⅜ ” ⅜ B 36s 48-54s ¼ ” ¼ B 32s 44-48s Low ¼ Low ¼ C 20s 40-44s Common Common C 16s 36-40s Braid Braid C 12s 32-36s
[Sidenote: _Grading_]
[Sidenote: _Skirting_]
[Sidenote: _Sorting_]
When a bag of domestic wool is opened the fleeces are taken out one by one and put into baskets according to the grades in the first column. The grader simply decides what the majority of the fleece is and puts it into that class. When he has filled a basket with, let us say, half-blood fleeces, this basket is given to a sorter. He takes each fleece, shakes it out, and, first of all, skirts it. Then he separates it into the various sorts it contains. Fleeces graded as half-blood will probably sort into mostly half, some fine (full-blood), and a considerable quantity of three-eighths blood. The best wool comes off the shoulders, then the sides, then the back, then the thighs, and finally the britch and belly. Usually a fleece will not contain more than three sorts.
If this were a bag of Australian, South American, or Cape wool, the fleeces would in all probability have been bagged according to grades, so that only the sorting operation would have to be performed by the merchant or the mill.
When the wool has been sorted it is put into bins, and may now be said to be ready for the first of the manufacturing processes for which it is destined. Sorting is sometimes done by the merchants, but more frequently by the manufacturers.
[Sidenote: _Off-sorts_]
Kempy or cotted pieces, tags, stained or painty wool, etc., are called off-sorts, and these are put through a number of processes for the purpose of reclaiming as much of the wool as possible.
[Illustration: _Scouring Machine_]
## CHAPTER II
WORSTED MANUFACTURE
1. SCOURING
When the wool has been graded it is sold either to worsted manufacturers or to makers of woolen goods. The two industries are entirely distinct and separate.
The first cog in the worsted machine is the wool comber, or top-maker. Sometimes he buys assorted grades, known as matchings, from a wool merchant; sometimes he buys and sorts his own wool; but most frequently he sorts and combs the wool on a commission basis. Many of the big worsted mills do their own sorting and combing.
[Sidenote: _Blending_]
Tops are usually made from blends of various kinds of wool, and this blending is done after sorting, before the wool is scoured.
[Sidenote: _Scouring_]
Scouring is nothing more or less than a glorified washing. A machine closely akin to a gigantic laundry machine removes first the yolk or grease in an alkaline solution, and then rinses out the dirt and suint in a series of soap and water baths. The last bath is pure water, and from this the wool is taken on a belt through the drier. From the drier it is usually blown through tubes to the carding room.
[Illustration: _Worsted carding Machine_]
Approximately 20% of the moisture is allowed to remain in the wool in order to facilitate subsequent processes. If the wool is still warm it is easier to card.
2. CARDING
[Sidenote: _Opens Fibres_]
The purpose of the carding operation is to open out the fibres in the wool. Originally, carding was done by hand with two leather surfaces, much like butter pats, the inner faces of which were studded with wire nails. Between these two surfaces the wool was rubbed until all the fibres were opened out. In woolen manufacture carding is more violent and seeks to lay the fibres in all directions. Worsted carding aims to separate the fibres, but also to keep them as closely parallel as possible.
[Illustration: _Woolen card. Feed end_]
[Illustration: _Woolen card. Condenser end_]
[Illustration: _Back Washing_]
[Sidenote: _The Card_]
The carding machine is somewhat similar to that used for cotton (see page 22). The wool is automatically fed between the feed rollers, which revolve in opposite directions and are armed with heavy teeth. From the feed a roller known as the licker-in starts the wool on its course over a number of cylinders, each of which is surrounded by several toothed rollers known as workers. Each worker has a smaller companion roller, revolving at a higher speed, which derives its name of stripper from the fact that its function is to take the wool off the worker and deliver it to the next worker. The last roller, known as the fancy, raises the wool off the cylinder to be caught by the doffer. The doffing-comb lifts the wool in a filmy sheet of fibres, which is condensed into a thick untwisted rope by passing through a funnel on to the balling-head. This rope, which is about an inch and a half in diameter, is known as a sliver. A certain length of it is automatically rolled into balls and these are taken into the back-wash room. From a loose unrelated mass the wool has now been transformed into a continuous strand of more or less uniform diameter.
[Illustration: _Gilling before combing_]
3. BACKWASHING AND GILLING
A back-wash machine takes several of the carded slivers and combines them into one. The slivers pass through several baths which rinse them thoroughly and are then slowly drawn through a drier. The process is quite similar to scouring, except that it is very much less violent.
[Sidenote: _Combining and Drawing Slivers_]
As the slivers come out of the drier they are fed through a number of gill boxes. The gill box is the first of a long series of drawing operations. In this, and all the following stages of open drawing, there are always several slivers being combined into one and drawn out until the resulting sliver has about the same or a smaller diameter than the ones fed into the machine. The principle of the gill box is quite simple. Several slivers are fed in between rollers revolving at a comparatively low rate of speed. As they pass through they are flattened out over what is known as a faller. This is armed with very fine close wire teeth which come up through the fibres and the draft is imparted when the wool is taken off the faller by a final pair of rollers which are revolving considerably faster. The sheet of wool which emerges from these rollers is again passed through a funnel and thereby condensed once more into a sliver. This operation is repeated from two to four times, according to the quality of the top desired, and the methods employed by the
## particular mill.
[Illustration: _Gilling the top_]
Where very coarse long fibred wool is to be worked there is no carding, and the wool is prepared by straightening the fibres into a sliver through a series of gill-boxes.
At some point during the gilling process a slight amount of oil is usually dropped onto the sliver, as this facilitates combing.
4. COMBING
[Sidenote: _Removes Short Fibres_]
The next operation, namely that of combing, is again simple when viewed as the primitive manufacturing process. The old comber would take a short length of sliver, hang it on a nail by tying one end together and then proceed to comb out the short fibres much as one may comb out the dead short hairs from a dog’s coat. Combing is simply the removal from the sliver of the short fibres which would not spin properly. These short fibres are known as noils and are the waste product of top-making. The top is a continuous untwisted strand of long wool fibres made parallel by the comb. (By long fibres we mean fibres which are relatively long. Some tops consist of fibres less than an inch and a half in length. In this case, which is very infrequent, the noil would be even shorter.)
[Illustration: _The Noble Comb_]
[Sidenote: _Noils_]
Noils are sold either to woolen or knitting mills direct by the top-maker, or else to a merchant who disposes of them.
[Sidenote: _The Noble Comb_]
The Noble circular comb is the most generally used combing machine. Other types are the Lister, the Holden, and the Heilmann. The Noble comb is a compact circular structure standing at a height of about three feet from the floor, with a steam box underneath it. (Heat greatly facilitates the process.) There are two smaller circles inside the main circumference which are tangent to the outer circle at opposite points of its diameter. All rotate in the same direction. Seventy-two slivers are rolled up in creels on the outside of the main circle and are automatically fed on to the tangental points. A dabbing brush pushes the slivers down between the points of the two circles. As the circles draw apart the long fibres are left protruding from the inner edge of the outer circle and the outer edge of the inner circles. They travel thus until they are gripped by vertical rollers set to catch them. After passing the rollers the wool is lifted off the pins of the circles by knives. The four ribbons of combed fibres (two from the outer and one from each of the inner circles) are condensed into a single beautiful even band which coils itself softly into a revolving can. What remains is the waste or noil.
[Sidenote: _Gilling the Top_]
The top, as it comes from the comb, is again put through a series of several gill boxes with the object of further drawing it out. Once again several slivers are combined into one in each process. At the end of this gilling the top is coiled in balls and allowed to rest.
We have now reduced the wool to its real worsted basis. The noils have been taken out, and the balls of top are ready to be sent to the spinner to be spun into worsted yarn.
5. SPINNING
[Sidenote: _Drawing_]
The first processes in a spinning mill very closely approximate the last operations in the combing plant. The tops are usually gilled several times before weighing, and then are put through several drawing machines in which, as heretofore, several slivers are condensed into one. In the last of these machines there are no fallers, the entire process consisting of two sets of rollers revolving at different speed. Each operation results in a slightly finer sliver, and the number of machines through which the material is drawn is determined by the fineness of the yarn desired.
[Sidenote: _French_]
[Sidenote: _English_]
The last of the drawing processes is the so-called roving box, which, in most cases is a cone-drawing process. There is a difference here between French spinning and English spinning. According to the French system, which is employed in this country only for very soft fine yarns, no twist is given to the sliver until the actual spinning begins; and the spinning is then usually done on mules, which in this country are rarely used in the manufacture of worsted yarn. We shall discuss these machines when we come to woolens. According to the most common procedure in this country, the roving box not only draws, but imparts a certain amount of twist to the yarn. This is done by winding the yarn from horizontal spools on to vertical spindles. These spindles are set on long frames, similar to spinning frames, one frame containing about 200 spindles. The yarn is guided on the bobbin by an arm, known as the flyer, which draws the bobbin around after it.
[Sidenote: _Spinning_]
There is very little difference between this last drawing operation and the actual spinning which immediately succeeds it. In both cases the yarn is unwound from horizontal spools placed at the top of the frame through the inevitable two rollers going at different speeds, and guided on to the revolving spindle. Since the spindle revolves vertically the yarn is twisted. The amount of twist is regulated, as is also the amount of tension, and these two factors, together with the quality of the material, determine the quality of the yarn. Worsted yarn is graded according to the number of counts, which, as we have seen, is the number of hanks of 560 yards that make a pound avoirdupois.
[Illustration: _Drawing_]
[Sidenote: _Flyer_]
[Sidenote: _Cap_]
[Sidenote: _Ring_]
Roughly speaking, there are three modern methods of spinning, namely, the flyer, cap, and ring frames. All of them are derived from Arkwright’s original water throstle, and, if we want to go further back, from the old-fashioned spinning wheel. The chief difference between the three types lies in the method of driving the spindle and guiding the yarn on to the bobbin. The flyer arm we have described briefly above. In the cap system, the bobbin is moved up and down in a fixed metal cap, something like the front end of a two-inch shell-casing, and this method of guiding the yarn has the advantage that, because of its lower vibration, the spindles may be driven faster. It also causes considerably more friction on the yarn. For worsted spinning it is probably the most commonly employed. Ring spinning, the most frequently used for cotton, and described briefly on page 28, is very similar (to the layman) except that the spindle revolves in a metal sleeve, and that the yarn is guided by a metal ring with a traveller, instead of by the end of the cap.
[Illustration: _Reducing_]
[Sidenote: _Twisting_]
What follows now is merely an auxiliary process of spinning. The yarn has been completed, but it is rarely used for weaving, as it comes off the spindle. Several strands are usually twisted together, both to make it stronger and to give various effects of body and color. The number of strands in a yarn are designated as plys. Yarn consisting of two strands is called two-ply, three strands are three-ply, and so on. Yarns of two or more colors, or yarns of varying counts, are frequently twisted together. It is possible also to twist worsted and cotton yarns.
[Illustration: _Cap spinning_]
[Sidenote: _Spindlage_]
Twisting is done in a manner similar to spinning. A worsted spinning mill usually has about a third as many twisting spindles as spinning spindles, but it is important to remember that when speaking of a mill’s capacity in terms of spindles, it is only the spinning spindles that are counted.
[Sidenote: _Winding or Skeining_]
After the twisting is completed the finished yarn is wound on small spools, known as cheesers, to be weighed. Next it is wound on large spools in such a way that the large spool holds the contents of from ten to twenty cheesers, each wound in an adjacent space at the same time. Some of the yarn is shipped to weaving mills on these large spools; and some of it is taken off them and skeined.
[Sidenote: _Waste_]
We are now ready to weave the cloth, but there are a considerable number of very interesting details which we have been forced to omit. All the processes we have discussed produce a certain amount of waste material. The combing waste, known as noils, is the largest by-product of the worsted industry, but there is also a considerable amount of yarn waste produced in the various drawing and spinning operations. Practically all of this material finds its way back, in one form or another, into the woolen industry. The subject of reclaiming waste is in itself so comprehensive that we can do no more than touch upon it here.
6. DYEING
[Sidenote: _Wool and Piece and Double Dyeing_]
Some yarns are dyed after they have been spun. In most cases, however, woolen yarns receive their color after the wool is scoured and before it goes into the carding machine. In worsted manufacture the common procedure is to dye the top after it has been combed. In this way a uniform color is obtained, whereas it is exceedingly difficult to obtain the same color from two vats in piece-dyeing. Some materials are both wool and piece-dyed, the second dye being given to the cloth. This is done in cases where a peculiarly fast color is desired, or where the cloth contains separate materials such as wool and cotton.
The operation of the loom has already been described in connection with the manufacture of cotton, but the preparatory processes, although somewhat similar, vary considerably because of the difference in the nature of the materials. In worsted manufacture the work which has to be done before the loom can begin to operate is usually referred to as loom-mounting, and consists of five stages.
[Sidenote: _Warping_]
1. Warping is the arranging of the warp threads in the order necessary to produce the desired cloth. This was formerly, and still is to a great extent, done entirely by hand on a sort of rack known as the woof. In the larger mills, however, warping is now done either on a sectional warping machine or on the warping mill. Both these devices are only partly automatic, and require highly-skilled labor.
[Sidenote: _Sizing_]
2. The mechanical structure of woolen or worsted yarns necessitates the application of some glutinous substance to their surfaces before subjecting them to the weaving process. No matter how even the worsted yarn, a microscopic examination would show certain fibres protruding from the surface. Sizing has the effect of smoothing the surface of the yarn, and at the same time distributing more evenly the strain of weaving. The sizing machine is rather like the back-washer used in the manufacturing of worsted yarn. The warp is run through the sizing bath and then compressed between rollers, after which it is dried by steam or fan.
[Sidenote: _Beaming_]
3. Beaming is the term applied to winding the warp upon the beam of the loom. (The beam is the roller from which the warp threads are unwound as the weaving progresses.) In order to keep the threads in their proper position an instrument known as a raddle is employed, and the raddling process is one which requires considerable care.
[Illustration: _Drawing in the warp threads_]
[Sidenote: _Healding_]
4. The next step, healding, is the same as that described on page 34 and enables the warp threads to be lifted in sections in order that the shuttle may pass under some and over others. From the original weave of lifting alternate threads, a great many complicated designs have been evolved, which necessitate the lifting of the warp threads in many small series. In the elementary weave where there are only two groups, this work is done by heald-wires which raise the odd and depress the even threads, thus forming a V, known as the shed, through which the shuttle may pass. As the design becomes more intricate the healding process becomes more complicated, and the number of heald shafts increases.
[Sidenote: _Sleying_]
5. Sleying, or reeding, is the final preparatory process, and has the object of keeping the warp threads the proper distance apart during weaving. The sley is really nothing more than a fine comb with a strip across the ends of the teeth. The warp threads are passed between the wires (reeds) of the sley and are so compelled to keep their proper position.
[Illustration: _Weaving_]
The sley is attached to the batten, or fly, and as in the cotton loom performs the additional function of driving home each weft thread after the shuttle has passed.
[Sidenote: _The Power Loom_]
Once these processes have been completed the remainder is almost entirely automatic. The shuttle flies back and forth without aid. The proper warp threads are raised and lowered to let it pass, and after each traverse, or pick, the batten automatically drives home the weft thread, into the growing stretch of cloth that is winding itself up on to the beam at one end, while the beam at the other end delivers the parallel warp threads. The average worsted loom makes about 100 picks per minute, which is only about half as fast as the calico loom, the reason being the lower tensile strength of the yarn.
8. WORSTED FINISHING
While, as we shall see, finishing in the woolen industry is a very important stage of manufacture, worsted materials are practically unchanged after they come out of the loom. There is sometimes a certain amount of fulling and raising and cropping, but the net result does not in any way alter the cloth, except perhaps to impart a little smoother finish. We shall discuss finishing in a little more detail when we come to the last stage of woolen manufacture.
Our worsted cloth is now finished, and we have traced its origin, somewhat sketchily, from the back of the sheep up to the point where it takes only a tailor to put it on the back of a man.
## CHAPTER III
WOOLEN MANUFACTURE
1. THE MANUFACTURE OF WOOLEN YARN
We have taken the worsted industry first, not because it is necessarily any more important than woolen manufacture, but because its processes are more complicated, and therefor, if we have gained a certain amount of familiarity with them, we are able to take up the sister industry in a more abbreviated manner. Although, at the present time, the demand for worsted materials is a great deal heavier than the demand for woolens, the woolen industry is by far the older of the two, and may rightfully claim that the worsted branch is really an off-shoot of its tree. Moreover, while broadcloth and similar material no longer enjoy their erstwhile popularity, there is still a tremendous demand for other products of the woolen industry such as blankets, flannels, overcoatings, etc. And we must bear in mind that most of the cheaper clothing materials are woolens.
[Sidenote: _Raw Material_]
In the sorting of wool we saw that the shorter staples were classed as clothing wools. To these must be added the noils from worsted combing, yarn waste, and wool reclaimed from off-sorts, as well as wool extract made from rags, before we have the raw material for the woolen industry.
[Sidenote: _Scouring_]
Whereas we found that combing wool had to be left in the grease until it could be carded immediately after scouring, the maker of woolen yarn will buy wool that has been scoured months before. Most of the wool that is scoured by or near the growers finds its way into the woolen industry for this reason. The scouring given to clothing wool varies only in that it is more violent than that given to combing wool, and in that it is frequently augmented by carbonization to remove vegetable matter.
[Illustration: _Mule Spinning_]
[Sidenote: _Blending_]
The first process after scouring is blending. When the desired mixture of various grades, kinds, and colors of wool, wool extract, or cotton has been effected, the resulting heterogeneous mass is put through the first of several carding processes.
[Sidenote: _Fibres not parallel as in Worsted_]
From now on the desire of the woolen yarn manufacturer is diametrically opposed to that of the worsted comber. He wants to open out the fibres, but he wants them to lie in all directions. He does not want uniformity. He wants just the opposite. His yarn must have a certain amount of strength, but it must have, first of all, felting properties, so that when the cloth is finished the various threads will merge and interlock. As might be expected, therefore, the carding process is very much more violent.
[Sidenote: _Carding_]
[Sidenote: _Condenser_]
The blend is first put through a fearnought which might be described briefly as the most pitiless member of the card family. It is also known as a tenter-hook-willy, from the reversed position of its teeth. From this machine the wool goes through the card proper, which is similar to the worsted card except that the rollers go in opposite directions, instead of in the same directions. Here, again, the doffer lifts the wool off in a continuous filmy sheet and delivers it to the condenser. The sheet is not simply drawn through a funnel into a single thick sliver, but is forced between rollers into two leather rubbing aprons which by pressure and friction reduce it to a series of small soft flabby slivers, having just enough adhesiveness to permit of mule spinning.
[Illustration: _Burling and mending_]
The fibres in these slivers may be of all lengths and degrees of fineness, and they lie in all directions.
There are now no elaborate drawing or combing processes. All that remains to be done before we have a weavable woolen yarn is a certain amount of twisting and attenuation. Both these results are obtained at once in the mule.
[Sidenote: _Mule Spinning_]
In a woolen mule the spools of sliver are placed in a fixed frame, and the sliver passes between a pair of rollers to the spindles. These stand, slightly inclined backwards, in a long row upon the movable carriage. At first the spindle tips are close to the rollers. The sliver is paid out, and at the same time the carriage bearing the revolving spindles retreats. During this time no yarn is wound on the bobbins, but the slivers are being twisted. Then the rollers cease to pay out sliver, the carriage moves out a little further, and the spindles rotate faster, so that the yarn is being twisted and stretched. When sufficient twist has been imparted the carriage moves back again and the spindles wind up the twisted yarn on to the bobbins. This, briefly, is the operation of the mule. There are a great many intricate devices in this machine which deserve attention, but which hardly fall within our scope. All that remains now is to wind the yarn on spools, or skein it, before it is ready for the weaver.
2. THE MANUFACTURE OF WOOLEN CLOTH
[Sidenote: _Weaving_]
There are many differences between weaving worsteds and woolens, but for our purposes we may consider the process the same, as in a general way it is. Some cloths are woven with a cotton warp and a woolen yarn filling, the warp being carefully concealed. Woolen cloths are more frequently woven with a backing than worsteds. This means that either there is a double warp, a double weft, or both. The object of backing is usually to add strength and warmth to the material, and the lower side is therefore often woven of coarser yarn. In some cases, however, notably in travelling rugs, the backing may be just as elaborate as the face, and this necessitates a rather intricate mounting process.
[Sidenote: _Carpets_]
Carpet weaving is one of the large branches of the woolen industry, and for this purpose the coarsest and longest fibred wools (common, braid, and carpet wools) are usually employed. These wools readily lend themselves to the manufacture of a coarse thick yarn, which in turn produces a thick, durable material. The thickness of a carpet is known as the pile.
[Sidenote: _Finishing Important in Woolens_]
Whereas we saw that the worsted cloth was practically finished when it left the loom, this is not the case with woolens. Oftentimes it would tax an expert to identify the finished goods with the loose and altogether different material produced by the weaver. Some fine woolens, it is true, are scarcely altered more than worsteds, but in most cases the finishing operations are in this industry a major rather than a subsidiary stage of manufacture. The reader may have been puzzled at the divergent lines along which woolen and worsted yarns are manufactured, and at a loss to account for the reasons. The cause is precisely this, that the worsted manufacturer aims to produce a cloth that is completed when woven, while the woolen maker wants his loom to turn out a material that will readily adopt a great variety of finishes.
[Sidenote: _Burling_]
The first finishing operation, which applies also to worsteds, is the examination of the piece for imperfections and the removing of them by hand. The piece is then scoured to get rid of dirt, and, where the finish is complicated, this may be repeated several times.
[Illustration: _Fulling_]
[Sidenote: _Fulling_]
Fulling, the next and very important process, consists in passing the material through closed or partially enclosed boxes, in which the cloth is run through soap solutions and then forced through rollers. The result of fulling is to shrink the material and give more body to it. It is chiefly in order to be able to do this that the maker of woolens wants the fibres in his yarn to lie criss-cross, so that in the fulling mill their serrated edges will felt and interlock with each other. The amount of fulling done depends upon the shrinkage desired. It is possible to reduce the size of the cloth by half in this process. Some worsteds are slightly fulled, but in their case it simply serves to add a little body to the cloth, without in any way sacrificing the design of the weaving. Long before the invention of even the earliest automatic textile machinery there were great numbers of water-driven fulling mills, in which the woolen cloth was pounded in fuller’s earth by wooden hammers. In those days the cloth was felted into a stiff thick mass which would resist wear almost indefinitely, but which would hardly adapt itself to the requirements of modern tailoring.
[Illustration: _Steaming_]
[Sidenote: _Raising_]
[Sidenote: _Cropping_]
[Sidenote: _Pressing_]
The fulled piece is next made to revolve on a large drum set with teazle-heads. The object of this procedure is to open out the fibres, and the process is known as raising. In worsteds and fancy woolens, such as trouserings, raising is really nothing more than the brushing up of the loose fibres so that they may be cropped off, much as grass is cut on a lawn. This will of course have the effect of showing up the weave very plainly. In most woolens, however, the cloth is raised wet, and the teazle motion is more violent, so that the entire surface is covered with a thick nap of brushed up fibres which entirely conceal the weave. This is often very desirable where coarse backing threads are to be hidden, or where, for other reasons, a thick nap is desired, as for instance in rough overcoatings. There may be several raisings and croppings, between which the material is boiled and pressed, all depending on the character of the face that is desired. In some cloths the finishing processes are exceedingly complicated, particularly where a smooth finish such as doeskin is sought. The variety of finishes is infinite and new ones are constantly being invented, many of which are closely guarded trade secrets. In most cases pressing completes the process.
[Illustration: _Cropping_]
We have now followed both the combing and the clothing wools through the process of manufacture into worsted and woolen yarns and cloths. Again, let us emphasize that the relative amount of space devoted here to the two industries is governed, not by their comparative importance, but by what appeared to be the most concise method of approach. Many details, which loom up as tremendous problems to the manufacturer, have necessarily been treated here with scant respect, and others have not even been mentioned.
3. MOHAIR AND ALPACA
[Sidenote: _Mohair_]
There are two materials upon which we have not touched at all, although they are generally included in wool manufacture. Mohair is the hair of the Angora goat, and has many characteristics of both hair and Mohair wool. These animals are native to Asia Minor, but are now extensively raised in other parts of the world, notably in Africa and in this country. The hair averages about four inches in length, although it frequently grows much longer, is very smooth and fine, has considerable tensile strength, low elasticity, and practically no felting property. It is used primarily in the manufacture of plush, such as is used in railroad carriages, and makes very durable material. It is also woven into Palm Beach cloth, or mixed with worsted or cotton yarns in such fabrics as automobile tops.
[Sidenote: _Alpaca_]
Alpaca is a similar fibre, obtained from an animal native to Bolivia and Peru. The fibre is finer than mohair, and a little more like wool. It comes in three natural colors; white, brown, and black, all of which are found on the same fleece. Alpaca is both light and soft, and therefore lends itself admirably to the manufacture of thin linings.
4. KNITTING AND FELT MANUFACTURE
[Sidenote: _Stockinette Frame_]
Whereas most wool yarn is woven into cloth, there is also the knitting process, in which the individual threads are interlaced into a regular fabric without warp and weft structure. The work is performed on a sort of loom, called the stockinette frame, upon which the yarns are arranged in parallel order and uniform distances apart. The actual knitting closely resembles hand knitting, and is done entirely by automatic mechanism. A machine of this sort is capable of turning out a great length of material in a short time, and the fabric has the fine ribbed character seen in ordinary knitted goods. The article is soft, full, and elastic, but lacks the strength and firmness of woven fabrics. Stockinette cloths, sweaters, some underwear, and hosiery are products of the knitting machine, and the knitting mills are important consumers of noils and low-grade wools.
[Sidenote: _Felt_]
Besides being made into yarn, and woven or knit into goods, wool is also compressed into felts of various kinds. Space unfortunately is lacking for the consideration of this subject here, although a considerable quantity of wool goes into felt manufacture.
## CHAPTER IV
THE ECONOMIC ASPECT
1. FINANCIAL RISKS
Bearing in mind the industrial structure we have just outlined, it might be well for us to glance briefly at its financial scaffolding. From the banker’s point of view there are many features which are distinctive of the wool trade, and which exercise an important bearing upon the judgment of a credit risk.
[Sidenote: _Sheep Banks_]
[Sidenote: _Sheep Risks_]
To begin with the grower, we find here that in many instances the large raisers of sheep have built up their own banks. In Texas, for instance, there are a considerable number of banks whose chief business consists in financing the wool clips of their sections. On the other extreme we have the small grower of the East, who is frequently at the mercy of the local store-keeper. Where wool growing is practised on a large scale in this country the tendency is more and more to reduce the business to a scientifically standardized scale, in such a manner as is prevalent in Australia. The more this is done the more independent the grower becomes, and the easier it is for a bank to determine the strength of the individual risk. The sheep raiser has of course one primary asset, his flocks; and if he is compelled to borrow, the security behind his note rests upon his sheep. In making a loan to a sheep man a bank has to consider not only the market value of the animals, but the conditions under which they are being raised. Sheep are affected by droughts, for instance, and many flocks have been ravaged by predatory animals, or decimated by disease. Any one of these contingencies may at any moment destroy or depreciate the bank’s collateral, and for this reason borrowing of this sort is confined very largely to banks situated in sheep-growing sections which specialize in this form of loan.
[Sidenote: _Grower’s Cost_]
It would be of great interest to figure the average cost of production per pound of wool to the grower, but, with the varying conditions encountered in different parts of the country and with sundry breeds, an accurate estimate can hardly be arrived at. Even the cost of shearing is variously figured from ten to nearly thirty cents. Generally speaking, however, the grower needs very little financial assistance, because he is able to sell his entire clip for cash. The buyers representing merchants—or in a few cases, mills—are prepared to pay cash for their wool, and in some cases where they feel sure of a rising market, often go so far as to buy the wool on the sheep’s back before it is shorn. Provided the grower knows something about wool, and the existing demand, there is no reason why, from the proceeds of one clip, he should not be able to meet his costs up to the time of the next shearing.
[Sidenote: _The Merchant_]
The merchant is up against a very different proposition. As we have seen, he buys for cash, and not only sells on credit, but carries a large proportion of what he buys for several months, before he can dispose of it. There are so many kinds of wool merchants that it is almost impossible to make any general observations. One merchant, for example, may specialize entirely in domestic wools; in that case he would do all his buying in the spring months and would gradually dispose of his material, having first graded it, during the remainder of the year. Another house might do the bulk of its business in South American wools, which would mean a fall purchasing season. Still another would handle both domestic and South American, and a fourth might import from all parts of the world, so that buying and selling would be going on continuously and at the same time throughout the year. The credit requirements of the first two houses would be an easier demand upon the bank than those of the latter, but in all cases the judging of the risk involves certain primary considerations, each of which really necessitates the close study of the individual case.
[Sidenote: _Credit Risks_]
A wool merchant’s business is largely based on his estimate of the future. There are no “future” markets for wool as there are for cotton and silk, and the wool dealer cannot therefore protect himself by hedging. Were it not for the fact that he assumes a risk which neither the grower nor, in most cases, the manufacturer is able to take, he could not maintain his position as the middleman. The merchant’s buyer must, as we have seen, be able to judge the amount of shrinkage within a very small fraction, he must know the demand for each quality of wool so that he may be sure not to pay more than he can sell for, and, what is more, he must be able to forecast the future with a certain amount of accuracy in order to make his profit. Furthermore, the merchant must be constantly on his guard against doing more business than his capital warrants, while at the same time, unless he makes every dollar work, his business will in normal times fail to show him a profit.
[Sidenote: _Merchant Manufacturers_]
Some wool dealers have become considerably more than middlemen, and have gone quite extensively into the first stages of manufacture. This is particularly true of some of the large houses which of recent years have established top manufacturing departments, and which therefore sell a large proportion of their goods not as raw wool but as tops and noil.
[Sidenote: _Brokers_]
Although the dealers do the bulk of the commission work in consignment sales, there are a great number of brokers whose function is primarily the buying and selling for account of others. These houses usually operate with a limited capital, and are not extensive seekers of credit.
[Sidenote: _Mills_]
So far as the manufacturers, or mills of various sorts, are concerned, there is one striking difference about the paper of woolen and worsted mills as against cotton mill notes which appear in the open market; cotton mill paper, except in the case of the strongest mills, usually bears the endorsement of the commission house which sells the mill’s product, but this is not as a rule the case with woolen and worsted mill paper. The reason is that a large number of the wool manufacturing establishments sell direct to wholesalers and jobbers, and have no close affiliation with a selling-house.
[Sidenote: _Trade Terms_]
Trade terms vary a good deal. Raw wool is almost invariably sold for cash by the grower. Dealers make various terms to mills, the most usual being 1% ten days, sixty days net. The terms on which mills sell to jobbers also have a wide range; some sell thirty days net, some 10% thirty days, others 7% four months.
2. DEMAND AND SUPPLY
Sheep raising is, as we have seen, chiefly carried on on the borderlines of civilization. As civilized life encroaches upon the pasture lands the flocks are driven gradually further and further into hitherto uninhabited regions. The population of the world is steadily increasing, and the available grazing acres are constantly being reduced as the world becomes more thickly populated. Also, as the population increases, the demand for clothing and food increases, so that, on the face of it, it would seem that the production of wool would decrease while the demand grew constantly larger. In a measure this is true; but there are several factors which tend to arrest this Malthusian spectre. In the first place, there are still vast areas of desert land which can be reclaimed for grazing purposes. In the second place the growing of wool in most countries is as yet practiced on a very crude and consequently uneconomical scale. And, finally, the use of shoddy and wool regained from rags, has only begun to be developed. Nor is it true that sheep must necessarily be raised in uncultivated regions; England, with her closely settled soil, supports about three-fifths as many sheep as the United States, on an area of only 121,377 square miles, as against the 3,026,789 square miles in this country.
The world’s total output of wool in 1921 is estimated at three billion, three million pounds, as against two billion, eight hundred and ninety-four million pounds in 1918. The production of the 1921 crop was divided as follows: Europe 899 million pounds, Australia 718 million pounds, South America 592 million pounds, Asia 327 million pounds, North America 298 million pounds, Africa 169 million pounds.
The following table will show the amount of wool produced and imported in the United States between the years of 1897 and 1922:
WOOL PRODUCT OF THE UNITED STATES
[Sidenote: _U. S. Product_]
Year Pounds 1897 259,153,251 1898 266,720,684 1899 272,191,330 1900 288,636,621 1901 302,502,382 1902 316,341,032 1903 287,450,000 1904 291,783,032 1905 295,488,438 1906 298,715,130 1907 298,294,750 1908 311,138,321 1909 328,110,749 1910 321,362,750 1911 318,547,900 1912 304,043,400 1913 296,175,300 1914 290,192,000 1915 288,777,000 1916 288,498,600 1917 285,573,000 1918 299,921,000 1919 298,258,000 1920 277,905,000 1921 273,546,000 1922 261,095,000
IMPORTS OF WOOL INTO THE UNITED STATES
[Sidenote: _U. S. Imports_]
Year Pounds 1897 350,852,026 1898 132,795,302 1899 76,736,209 1900 155,918,455 1901 103,583,505 1902 166,576,966 1903 177,137,796 1904 173,742,834 1905 249,135,746 1906 201,688,668 1907 203,847,545 1908 125,980,524 1909 266,409,304 1910 263,928,232 1911 137,647,641 1912 193,400,713 1913 195,293,255 1914 247,648,869 1915 308,083,429 1916 534,828,022 1917 372,372,218 1918 422,414,985 1919 414,506,891 1920 419,394,201 1921 314,624,288 1922 250,840,752
THE INTERNATIONAL ACCEPTANCE BANK, INC. AND THE WOOL TRADE
THE INTERNATIONAL ACCEPTANCE BANK, INC., opens commercial letters of credit in South America, Australia, and South Africa for the importation of raw WOOL. It is particularly well equipped to handle this business because of its intimate connection with THE FIRST NATIONAL BANK OF BOSTON, which is not only the leading wool bank of the country, but also maintains a branch in Buenos Aires. THE FIRST NATIONAL BANK OF BOSTON is one of the most important stockholders of THE INTERNATIONAL ACCEPTANCE BANK, INC.
By reason of its having as shareholders Messrs. N. M. ROTHSCHILD & SONS and THE NATIONAL PROVINCIAL BANK LTD., LONDON, as well as many other correspondents in that city, THE INTERNATIONAL ACCEPTANCE BANK, INC., is able to finance imports of wool by means of Sterling credits as well as through its own Dollar facilities.