Chapter 20 of 37 · 3762 words · ~19 min read

Part 20

I fertilize my orchard with barn-yard litter, ashes, salt, and lime, and would advise it on all excepting rich soils, where it ought not to be used until after the trees have fruited five to eight years. Probably the cheapest and best fertilizer on upland is clover mowed and left to decay where it fell. Weeds are also good if mowed when two feet high and left on the ground. I pasture my orchard with pigs, calves, and horses, but it does not pay. My trees are troubled with tent-caterpillars and round-headed borers, and my apples with codling-moth. I spray with a two-horse wagon sprayer, also a hand sprayer, when the blossom falls, with Paris green, and think I have reduced the codling-moth. I burn tent-caterpillars with a coal-oil lamp or torch. I pick my apples by hand into half-bushel baskets, from ladders. I sell my apples in the orchard. I sell, feed to the stock, and make cider of the culls. I do not dry any, but think it would pay. I have stored apples in barrels, and found the Winesap, Rawle's Janet, Ben Davis, Missouri Pippin, Stark and Baldwin keep best. I am not always successful; will not store any more until I build a fruit house. I do not irrigate, but intend to. Prices have been from 75 cents to $1.75 per barrel. I employ men and boys, and pay two cents per bushel for picking.

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ED. SANDY, Linn, Washington county: I have lived in Kansas twenty-eight years. Have an apple orchard of 100 trees, fifteen years old. I prefer a north slope. I plant my orchard to corn, using a cultivator; and continue cultivating bearing orchard. I prune my trees. Do not thin the fruit while on the trees. I fertilize my orchard with barn-yard litter, and think it beneficial; I would advise its use only on upland. I do not pasture my orchard. My apples are troubled with codling-moth and curculio. I have sprayed with Paris green for worms, and am not very successful.

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J. A. COURTER, Barnes, Washington county: Have lived in Kansas since 1869; have an apple orchard of 150 trees, set from nine to twenty-five years. I prefer bottom land with a northeast slope. I cultivate my orchard to corn all the time. Windbreaks are not essential. I fertilize my orchard with stable litter; my trees grew fine, but for the last three or four years they have blighted badly. I do not spray. I store some apples for winter use in boxes in a cave.

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THOMAS BROWN, Palmer, Washington county: I have resided in the state twenty-eight years. Have an apple orchard of 500 trees from three to twenty years old. For a commercial orchard I prefer Winesap, Missouri Pippin, and Ben Davis, and for family orchard Cooper's Early White, Maiden's Blush, and Jonathan. I prefer sandy land on an east slope. I plant trees in rows sixteen by twenty-one feet. I mulch my orchard with straw, and plow every three or four years. Windbreaks are essential; I would make them of maple or box-elders, planted around the orchard. I prune some, but it does not pay. I do not thin the fruit while on the trees. I fertilize my orchard with stable litter; I think it beneficial, and would advise its use on all soils. I pasture my orchard some with swine, but it is not advisable; it does not pay. My trees are troubled with fall web-worms. I do not spray. I pick my apples by hand. I sometimes sell the apples in the orchard at retail. My best market is at home; I never tried distant markets. I do not dry any. Am successful in storing apples in boxes and barrels in a cellar. Winesap and Missouri Pippin keep best. I never tried cold storage. I have to repack stored apples before marketing, losing about one-third of them. I do not irrigate. Prices have been about fifty cents per bushel.

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D. J. FRASER, Peabody, Marion county: I have lived in Kansas twenty-three years; have 380 apple trees ten inches in diameter, twenty-two years planted. I prefer for commercial purposes Ben Davis, Missouri Pippin, Grimes's Golden Pippin, and Maiden's Blush; and for family use would add Early Harvest, Sweet June, and Winesap; have tried and discarded about thirty other varieties, because they did not yield or were subject to disease. I prefer bottom land, with north slope, made land. I plow out deep, dead furrow; set trees and plow the earth back to the trees. I prefer two- or three-year-old strong trees. Have tried root grafts and seedlings with good success. I cultivate the trees the first ten years with the plow and harrow. I grow nothing in a young orchard, and seed the old orchard to clover. I think windbreaks are essential on the south, and would make them of Osage orange or mulberry, planted in double rows, a few feet apart. Wrap trees for rabbits, and for borers keep trees thrifty. I prune some to keep the top balanced, and think it beneficial. I have thinned fruit some, but do not think it pays. My trees are in mixed plantings, and I keep bees. I have used fertilizer, but could not see much benefit; would advise it only on thin soils. I have pastured my orchard with hogs, and think it advisable; it pays. My trees are bothered with canker-worm, root aphis, flathead borer, and twig-borer; the codling-moth troubles my apples. I have sprayed with Bordeaux mixture, London purple, and Paris green; could not see much good; have reduced the codling-moth some. I pick my apples the old-fashioned way--with a sack. Practically, the crop has been so light that very few have been sold, and they were fall apples. Have never dried any; have never stored any. Do not irrigate. Prices have been unsatisfactory.

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J. B. MOSHER, Lawrenceburg, Cloud county: I have lived in Kansas seventeen years. Have an orchard of 150 trees, planted from one to seventeen years. For family orchard would plant Early Harvest, Cooper's Early, Duchess of Oldenburg, Grimes's Golden Pippin, Winesap, Rawle's Janet, and Ben Davis. Medium elevation, with northern or northeastern slope, and clay-loam soil with clay subsoil, is preferable. When planting, I dig a hole large enough to receive the roots, and plant healthy two-year-old trees, trained to a switch, so that I can train the top to suit. Have tried root grafts and seedlings; both have done well. I cultivate while the trees are young, and use only harrow and mowing-machine after they begin to bear. I plant any hoed crop among the trees while young, and cease when the trees begin to bear. I think windbreaks essential, and use maple, box-elder, and Scotch pine. For rabbits I use traps and shot-gun. I use a knife for the borers. I prune when the tree needs it; use the saw on large trees and the knife on small trees. I thin the fruit sometimes when it sets too thickly, as soon as it shows, and it pays most emphatically. I cannot see any difference in trees whether set in blocks or mixed up. I use some barn-yard fertilizer, and think it beneficial; would advise its use as the trees begin to bear. I pasture my orchard with pigs and poultry; think it advisable, and think it pays.

My trees are troubled with bud moth, flathead borer, and twig-borer; some seasons I also have leaf-roller and leaf-crumpler. The codling-moth troubles my apples. I spray some to destroy these insects, with indigo and London purple, using a pump. I do not know that I have reduced the codling-moth any. For borer I form a basin around the tree and fill with water, repeating several times; I sometimes pick them. I use an ordinary fruit ladder, and sack with ends tied together and swung over the shoulder. I make but one class, viz., market all the perfect apples. I carefully put in a fruit-house and let stay a week or so, then carefully sort over by removing all unsound or faulty ones. I do not ship. I have a good market at home. I never sell in the orchard; usually market in bushel boxes. I usually feed second- or third-class fruit to hogs. My best market is Concordia. Have never tried distant markets. I have never dried any apples. I store some for winter use in an ordinary cellar; am successful, and find Winesap, Rawle's Janet and Missouri Pippin keep the best. We have to repack after storing, and lose about one-third. I do not irrigate. Winesap, Missouri Pippin and Rawle's Janet usually sell at one dollar per bushel; Ben Davis, at seventy-five cents per bushel.

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C. C. GARDINER, Bradford, Wabaunsee county: Have lived in Kansas thirty-nine years, in this county fourteen years; have 750 apple trees ten years planted. For commercial orchard I would plant Ben Davis, Winesap and Missouri Pippin; for family use, add Jonathan and Maiden's Blush. Have tried and discarded Keswick Codlin; tree is tender. I prefer hilltop, north and west or northeast slope, black loam with a yellowish clay subsoil. I plant thirty feet apart, using one- and two-year-old, low-headed trees. Have tried root grafts; had good success. I cultivate until the trees are six or seven years old with the plow and cultivator. I grow corn in a young orchard, and clover in a bearing orchard; cease cropping when six or seven years old. Windbreaks are beneficial on the south and west; they should be made of quick-growing trees. I wrap the trees with paper to protect against rabbits. I prune but little to thin top; am doubtful if it pays. Never thin apples on trees. I fertilize the land with well-rotted manure, but not close the trees; I would advise its use on all soils; I think it beneficial; I sometimes pasture my orchard with hogs; do not think it advisable; pays only in getting rid of wormy fruit. My trees are troubled with leaf-roller, and my apples with codling-moth. Do not spray. Gather my apples by hand, and sort into two classes, first, second and culls.

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ISAAC E. WOLF, Longford, Clay county: Have been in Kansas twenty-one years; have 200 apple trees nineteen years old, and 100 apple trees six years old. Prefer Ben Davis, Winesap and Missouri Pippin for market, and Maiden's Blush, Duchess of Oldenburg and Smith Cider for family orchard. The Red Astrachan and Early Harvest are shy bearers. My orchard is on sandy soil with clay subsoil; the trees look healthy. I prefer two-year-old trees, and lay the ground off in squares, making large holes. In young orchard I plant corn for ten years, cultivating both ways; after that I grow nothing, but cultivate with the disc as long as I can get through it. Am cultivating my old orchard. I think windbreaks are a necessity on the south, west, and north, and would make them of walnut and box-elder. For rabbits I rub on strong grease. I prune with shears such limbs as rub one another, and am sure it pays. I don't think it pays to thin fruit on the trees. I believe in fertilizing the ground, but not too close to the trees; it won't hurt any soil. Allow no stock in the orchard. The twig-borer is the worst insect in my orchard. I tried spraying on some trees, and some I did not, and my apples were all alike. I watch for borers closely, and cut them out. I pick in a grain sack, and make three classes. The best I keep for spring, the second class for winter, and the culls I turn into cider. I peddle my apples out at home. We dry some apples and have a good market at home. We store for winter in the cellar in bulk, and find that Winesap, Rawle's Janet and Missouri Pippin are the best keepers.

FRUIT DISTRICT No. 2.

Following is the second fruit district, comprising twenty-three counties, in the northwest quarter of state. Reports, or rather experiences, from each of these counties will be found immediately following. We give first the number of apple trees in this district, compiled from statistics for 1897. Many thousands were added in the spring of 1898.

_Bearing._ _Not bearing._ _Total._ Cheyenne 211 1,708 1,919 Decatur 3,925 4,990 8,915 Ellis 3,846 1,321 5,167 Ellsworth 17,491 12,474 29,965 Gove 214 1,202 1,416 Graham 508 3,636 4,144 Jewell 120,509 56,550 177,059 Lincoln 19,619 18,846 38,465 Logan 468 1,465 1,933 Mitchell 55,806 20,624 76,430 Morton 264 171 435 Norton 7,220 6,803 14,023 Osborne 21,647 15,043 36,690 Phillips 16,765 9,486 26,251 Rawlins 806 2,065 2,871 Rooks 8,127 6,815 14,942 Russell 6,788 5,045 11,833 Sheridan 218 1,148 1,366 Sherman 169 1,477 1,646 Smith 41,919 22,988 64,907 Thomas 509 470 979 Trego 745 1,409 2,154 Wallace 223 1,343 1,566 ------- ------- ------- Total in district 327,997 197,079 525,076 Estimate in acreage 60,000 35,000 105,000

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WILLIAM BAIRD, Vesper, Lincoln county: I have lived in Kansas twenty-seven years; have an apple orchard of 300 trees, from one to fifteen years old; the old ones measuring twelve inches in diameter. For commercial purposes I prefer Ben Davis, Missouri Pippin, Winesap, and Huntsman's Favorite; and for family orchard Maiden's Blush, Ben Davis, and Missouri Pippin. Think I shall discard Red Astrachan and Red Betigheimer on account of shy bearing. I prefer bottom, sandy soil, clay subsoil, and a northwest slope. I prefer good, stocky, low-headed, yearling trees set from twenty-five to thirty feet in the row; have tried root grafts; that is the only successful way to grow trees here. I cultivate my orchard to potatoes for the first two or three years, after that to any kind of vines. I use a stirring plow, plowing very shallow near the trees and deeper near the center. I grow nothing in a bearing orchard, and cease cropping after five years. I think windbreaks are essential, and would make them of seedling peach, Russian mulberry or any quick-growing trees, in three or four rows on the south side of the orchard. I trap the rabbits, and use my knife on the borers; am not troubled with them very much. I prune trees while young to give the proper shape to the top, and later to remove the crossed limbs and cause them to spread out and shade the trunk and as much space as possible. I have thinned the fruit on trees to a limited extent; it should be done when about the size of quail eggs. Think it makes little difference whether trees are planted in block or mixed up.

I do not fertilize my orchard; the soil is rich enough; water is what it needs. I pasture my orchard with hogs, and think it advisable, as they eat all the wormy fruit and destroy many insects by rooting; I find it pays. My trees are troubled with root aphis; my apples are bothered by codling-moth, gouger, and blue jays. I spray with London purple and lime, about 100 gallons of water to one pound of purple and six pounds of lime. I think Paris green would be better. I spray for canker-worm as soon as I see them, and am of the opinion that one application is enough, but do not think spraying of any use for codling-moth, as the moth itself does not eat anything but the honey from the base of the bloom, and not enough of the poison reaches them to amount to anything. My method of fighting them is, as soon as the moth appears in the spring, to put old fruit cans in the trees filled with sweet water. This attracts the moths and they drown in it. I also burn torches in the orchard at night. Another way is to hang a lantern over a tub of water that has a little coal-oil in it; this will kill a great many insects.

I hand-pick my fruit into sacks slung over the shoulder; I use a step-ladder for those I cannot reach. I sell apples in orchard; also retail; sell best ones to best customers; I dry second and third grades; of culls I make cider and vinegar and feed to pigs. My best market is at home. I dry some apples; use a Victor evaporator, and one that I made; after drying we heat in an oven, and put in double paper bags, and find a ready market; but it does not pay. I store apples in five-bushel boxes, in a tunnel-like cellar, dug in solid sand-rock; it is fifty feet long, five feet wide, and six and one-half feet deep, with rooms on each side; it is perfectly dry and the temperature even, but it is too warm for winter; I find it is excellent for summer and fall apples. Those that keep best are Rawle's Janet and Missouri Pippin. We have to repack stored apples before marketing; I do not lose many. I use or sell as soon as fit. I irrigate my orchard from a small creek fed by springs. I have two large dams, with ditches running along the hillside, with gates to let the water into the ditches; from the main ditch I have laterals, also provided with gates; the surplus and seepage goes back into the creek below the main dam; the creek below the dam has small dams in it to hold the seepage water at the desired height--which serves for subirrigation, the best irrigation in the world. The water should not stand nearer than five feet of the surface for apples. I run the water between the rows in wide, shallow ditches, any time from March to September. It is not necessary to have a creek to irrigate an orchard. A good, big ditch along the hillside above the orchard will catch enough melted snow and rain to pay for its construction; this should run into a reservoir. Prices have been from seventy-five cents to one dollar, and dried apples from five to twelve and one-half cents per pound.

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PETER NOON, Vesper, Lincoln county: I have lived in Kansas thirty years. Have forty apple trees eleven years old, eight to ten inches in diameter, twelve to fifteen feet high. I prefer for all purposes Winesap and Ben Davis. I prefer bottom land with a black soil and sandy subsoil. I plant young trees in rows twenty-five feet each way. I cultivate my orchard for seven years with plow and harrow, raising no crop. Windbreaks are essential; I use cottonwood trees, planted in three rows, around my orchard. I prune with a saw to make the trees bear better and keep them from getting top-heavy; I think it beneficial. I thin my fruit on the trees by hand in July. I never pasture my orchard. My trees are troubled with bud moth. I do not spray. I pick by hand. Never dry any. Do not store any. Do not irrigate. Prices have been from seventy-five to eighty cents per bushel, and dried apples eight cents per pound.

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JACOB WEIDMAN, Lincoln, Lincoln county: Have lived in Kansas twenty-eight years. Have an apple orchard of about 1000 trees, nineteen years old. For commercial purposes I prefer Winesap, Ben Davis, Rawle's Janet, Huntsman's Favorite, Jonathan, Maiden's Blush, Early Harvest, Grimes's Golden Pippin, Duchess of Oldenburg, Autumn Strawberry, Rambo, and Gano. For family orchard would prefer Winesap, Huntsman's Favorite, Gilpin, Milam, Early Harvest, Maiden's Blush, Red June, and Limber Twig, the last one being a very good keeper. Have tried and discarded Red Astrachan, Lawver, Golden Russet, Yellow Bellflower, Willow Twig and Smith's Cider on account of blight. I prefer bottom land with rich soil and loose subsoil, with a northern slope. I prefer two-year-old stocky trees planted in a furrow. I have tried root grafts with the best success; the best trees in this county were grown by me. I cultivate my orchard to corn, using a stirring plow; I cease cropping after six years, but keep cultivating until the trees smother the weeds. Windbreaks are essential. I have native timber on three sides, the south, west, and north; and a hill on the east. For rabbits I wrap the trees with corn-stalks, which also protects them from sun-scald. Am never troubled with borers. I prune moderately to give shape to young trees, and to let the sun and air to the fruit on old trees; many trees are injured by heavy pruning. I never thin.

Mixed plantings of trees are best; my Jonathan do well; all do well that bloom at the same time. I do not fertilize. I never pasture my orchard; would not advise it. My trees are troubled with woolly aphis and root-louse. I have sprayed with London purple; last year I sprayed with Paris green and my apples were free from worms; if London purple is used without lime it burns the leaves; Paris green does not mix well, and has to be stirred all the time. I am going to use carbonate of soda and white arsenic this year; four parts carbonate of soda to two parts of white arsenic, and one gallon of water; boil for fifteen minutes, then add another gallon of water and use two quarts of this to fifty gallons of water. I pick my apples in a sack from a ladder. I sell apples in the orchard; have regular customers for the winter apples. I supply some stores with early and fall apples; never peddle any. I put my second-grade apples in piles of about thirty bushels each, and cover lightly with dirt until cold weather comes. A little freezing will not hurt them. In March or April I market them, and get as much for them as I get for the first-class ones in the fall. Those that keep best are: Ben Davis, Winesap, Rawle's Janet, Gilpin, and Milam. We dry some apples for home use. We put them on frames in a spent hotbed under glass, to keep flies off. I have a large cellar in which I store apples; have never packed them in barrels. I do not irrigate. Prices have been from 35 cents to $1.50 per bushel. Have help of my own.

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