Chapter 1 of 3 · 885 words · ~4 min read

Part 1

, Division of Chemistry, U. S. Department of Agriculture, p. 86.

[436] Haidlen; Die Milchprüfungs-Methoden, S. 12.

[437] Dingler’s polytechnisches Journal, Band 232, S. 461.

[438] Macfarlane; The Analyst, Vol. 18, p. 73.

[439] Duclaux; Le Lait, p. 176.

[440] Abraham; The Analyst, Vol. 9, p. 22.

[441] Gantter; Zeitschrift für analytische Chemie, Band 26, S. 677.

[442] Morse, Piggot and Burton; American Chemical Journal, Vol. 9, pp. 108 and 222.

[443] Chemiker-Zeitung Repertorium, 1889, S. 228.

[444] Journal de Pharmacie et de Chimie, 1890, p. 460.

[445] Richmond; The Analyst, Vol. 17, p. 48: Bulletins 28, 31, 35, 38, 43, and 46, Division of Chemistry, U. S. Department of Agriculture.

[446] Bulletin No. 28, Division of Chemistry, U. S. Department of Agriculture, p. 31.

[447] Zeitschrift für analytische Chemie, Band 27, S. 464.

[448] Chemical News, Nov. 1889.

[449] The Analyst, Vol. 16, p. 67.

[450] Vid. op. cit. supra, Vol. 18, p. 53.

[451] Vid. op. cit. supra, Vol. 17, p. 81.

[452] Chemiker-Zeitung, Band 15, S. 1833.

[453] Journal of Analytical Chemistry, 1888, Vol. 2, p. 371: Fifth Annual Report Wisconsin Agricultural Experiment Station.

[454] Molkerei Zeitung, 1892, No. 1; Chemisches Central-Blatt, 1892, Band 2, S. 429.

[455] Chemiker-Zeitung, Band 18, S. 1816; Band 19, S. 348.

[456] Zeitschrift für analytische Chemie, Band 32, S. 168.

[457] Zeitschrift des Landwirtschaftlichen Vereins in Bayern, 1880; Zeitschrift für analytische Chemie, Band 20, S. 452.

[458] Bulletin No. 13, Division of Chemistry, U. S. Department of Agriculture, p. 92.

[459] Instruction sur l’Emploi du Lactobutyrometer, Paris, 1856 et 1878: Becke; Die Milchprüfungs-Methoden, S. 66.

[460] Bulletin No. 8, Iowa Agricultural Experiment Station, p. 295.

[461] Dingler’s polytechnisches Journal, Band 261, S. 219.

[462] Milch Zeitung, Band 21, S. 496.

[463] Op. cit. supra, Band 22, S. 85.

[464] Bulletin No. 24, Wisconsin Agricultural Experiment Station.

[465] Bulletin No. 31, Wisconsin Agricultural Experiment Station.

[466] The Analyst, Vol. 17, p. 83.

[467] Bulletin No. 21, Vermont Agricultural Experiment Station.

[468] Vid. op. cit. 67, Vol. 17, p. 144; Vol. 18, p. 130; Vol. 19, p. 62.

[469] Chemiker-Zeitung, Band 16, S. 1839.

[470] Vid. op. cit. supra, Band 19, S. 348; Band 18, S. 1816.

[471] Vid. op. cit. supra, Band 19, S. 348.

[472] Comptes rendus, Tome 107, p. 772; Hoppe-Seyler’s Handbuch der Physiologisch- und Pathologisch-Chemischen Analyse, S. 479.

[473] Proceedings of the Society for the Promotion of Agricultural Science, 1888, p. 13.

[474] Journal of Physiology, Vol. 11, p. 459.

[475] Die Land wirtschaftlichen Versuchs-Stationen, Band 31, S. 131.

[476] Sixth Annual Report of the Wisconsin Agricultural Experiment Station, p. 64.

[477] Bulletin No. 46, Division of Chemistry, U. S. Department of Agriculture, p. 36.

[478] Zeitschrift für Biologie, Band 33, S. 43.

[479] Journal für praktische Chemie, {2}, Band 15, S. 329.

[480] Vid. op. cit. 79, Band 33, {Neue Folge, 15}, S. 55.

[481] Stenberg; Zeitschrift für physiologische Chemie, Band 13, S. 138.

[482] Vid. op. cit. supra, S. 137.

[483] Vid. op. cit. supra, S. 160.

[484] Journal of the American Chemical Society, Vol. 15, p. 644.

[485] Handbuch der Physiologisch- und Pathologisch-Chemischen Analyse, S. 285. (Read, Makris instead of Makeris.)

[486] Zeitschrift für Biologie, Band 23, S. 64.

[487] Bulletin de la Société Chimique de Paris, 3ᵉ Série, Tome 11, p. 152.

[488] Vid. op. cit. 86, S. 487.

[489] Zeitschrift für Nahrungsmittel-Untersuchung, Band 10, S. 104.

[490] Zeitschrift für physiologische Chemie, Band 9, S. 445.

[491] American Chemical Journal, Vol. 6, p. 289.

[492] Journal of the American Chemical Society, Vol. 18, p. 428.

[493] Journal de Pharmacie et de Chimie, 6e Série, Tome 4, p. 65.

[494] Contribution à l’Étude des Lactoses, Thèse pour le diplôme supérieure de Pharmacie, Paris, 1892. (Read Thibault instead of Thibonet.)

[495] Journal für praktische Chemie, Neue Folge, Band 15, S. 348.

[496] Zeitschrift für angewandte Chemie, 1896, S. 72.

[497] Chemisches Central-Blatt, 1892, Band 2, S. 1028.

[498] Vid. op. cit. supra, Band 21, S. 753.

[499] Vid. op. cit. 90, S. 86.

[500] Bulletin No. 13, Division of Chemistry, U. S. Department of Agriculture, pp. 29 et seq.

[501] Vid. op. cit. supra, pp. 73-75: Bulletin No. 46, Division of Chemistry, U. S. Department of Agriculture, p. 26.

[502] Benedikt and Lewkowitsch; Oils, Fats and Waxes, p. 490.

[503] Forsuchungs-Berichte über Lebensmittel, 1895, Band 2, S. 424; Chemiker-Zeitung Repertorium, 1896, Band 20, S. 15.

[504] Revue Internationale des Falsifications, Mai, 1893, p. 157.

[505] Chemiker-Zeitung, 1893, Band 17, S. 468.

[506] Zeitschrift für angewandte Chemie, 1896, S. 177.

[507] Vid. op. cit. 90, Aug. 26, 1894, S. 219; Le Stazioni Sperimentali Agrarie Italiane, 1893, pp. 25-77.

[508] Farmers’ Bulletin No. 12, U. S. Department of Agriculture.

[509] Bulletin de l’Association Belge des Chimistes, Tome 9, p. 279.

[510] Vid. op. cit. 101, p. 26.

[511] Vid. op. cit. supra, p. 27: Chemical News, Vol. 55, p. 49.

[512] Vid. op. cit. 111, p. 28.

[513] Vid. op. et. loc. cit. supra.

[514] Russell; Dairy Bacteriology.

[515] Woll; Dairy Calendar, p. 223.

[516] Van Slyke; Bulletin 82, New Series, New York Agricultural Experiment Station, p. 654.

[517] Babcock; Twelfth Annual Report Wisconsin Agricultural Experiment Station, p. 133.

[518] Woll; Dairy Calendar, 1895, p. 220.

[519] Bulletin No. 46, Division of Chemistry, U. S. Department of Agriculture, p. 37.

[520] Landwirtschaftliches Jahrbuch, 1872,