CHAPTER II
.
GENERAL OBSERVATIONS AND CONCLUSIONS.
_Article I._—+Regions where Cultivated Plants originated.+
In the beginning of the nineteenth century, the origin of most of our cultivated species was unknown. Linnæus made no efforts to discover it, and subsequent authors merely copied the vague or erroneous expressions by which he indicated their habitations. Alexander von Humboldt expressed the true state of the science in 1807, when he said, “The origin, the first home of the plants most useful to man, and which have accompanied him from the remotest epochs, is a secret as impenetrable as the dwelling of all our domestic animals.... We do not know what region produced spontaneously wheat, barley, oats, and rye. The plants which constitute the natural riches of all the inhabitants of the tropics, the banana, the papaw, the manioc, and maize, have never been found in a wild state. The potato presents the same phenomenon.”[2178]
At the present day, if a few cultivated species have not yet been seen in a wild state, this is not the case with the immense majority. We know at least, most frequently, from what country they first came. This was already the result of my work of 1855, which modern more extensive research has confirmed in almost all points. This research has been applied to 247 species,[2179] cultivated on a large scale by agriculturists, or in kitchen gardens and orchards. I might have added a few rarely cultivated or but little known, or of which the cultivation has been abandoned; but the statistical results would be essentially the same.
Out of the 247 species which I have studied, the old world has furnished 199, America 45, and three are still uncertain.
No species was common to the tropical and austral regions of the two hemispheres before cultivation. _Allium schœnoprasum_, the hop (_Humulus lupulus_), the strawberry (_Fragaria visca_), the currant (_Ribes rubrum_), the chestnut (_Castanea vulgaris_), and the mushroom (_Agaricus campestris_), were common to the northern regions of the old and new worlds. I have reckoned them among the species of the old world, since their principal habitation is there, and there they were first cultivated.
A great number of species originated at once in Europe and Western Asia, in Europe and Siberia, in the Mediterranean basin and Western Asia, in India and the Asiatic archipelago, in the West Indies and Mexico, in these two regions and Columbia, in Peru and Brazil, or in Peru and Columbia, etc., etc. They may be counted in the table. This is a proof of the impossibility of subdividing the continents and of classing the islands in well-defined natural regions. Whatever be the method of division, there will always be species common to two, three, four, or more regions, and others confined to a small portion of a single country. The same facts may be observed in the case of uncultivated species.
A noteworthy fact is the absence in some countries of indigenous cultivated plants. For instance, we have none from the Arctic or Antarctic regions, where, it is true, the floras consist of but few species. The United States, in spite of their vast territory, which will soon support hundreds of millions of inhabitants, only yields, as nutritious plants worth cultivating, the Jerusalem artichoke and the gourds. _Zizana aquatica_, which the natives gathered wild, is a grass too inferior to our cereals and to rice to make it worth the trouble of planting it. They had a few bulbs and edible berries, but they have not tried to cultivate them, having early received the maize, which was worth far more.
Patagonia and the Cape have not furnished a single species. Australia and New Zealand have furnished one tree, _Eucalyptus globulus_, and a vegetable, not very nutritious, the _Tetragonia_. Their floras were entirely wanting in graminæ similar to the cereals, in leguminous plants with edible seeds, in Cruciferæ with fleshy roots.[2180] In the moist tropical region of Australia, rice and _Alocasia macrorhiza_ have been found wild, or perhaps naturalized, but the greater part of the country suffers too much from drought to allow these species to become widely diffused.
In general, the austral regions had very few annuals, and among their restricted number none offered evident advantages. Now annual species are the easiest to cultivate. They have played a great part in the ancient agriculture of other countries.
In short, the original distribution of cultivated species was very unequal. It had no proportion with the needs of man or the extent of territory.
_Article II._—+Number and Nature of Cultivated Species at Different Epochs.+
The species marked A in the table on pp. 437-446 must be regarded as of very ancient cultivation. They are forty-four in number. Some of the species marked B are probably as ancient, though it is impossible to prove it. The five American species marked D are probably cultivated as early as those in the category C, or the most ancient in the category B.
As might be supposed, the species A are especially plants provided with roots, seeds, and fruits proper for the food of man. Afterwards come a few species having fruits agreeable to the taste, or textile, tinctorial, oil-producing plants, or yielding stimulating drinks by infusion or fermentation. There are among these only two green vegetables, and no fodder. The orders which predominate are the Cruciferæ, Leguminosæ, and Graminaceæ.
The number of annuals is twenty-two out of the forty-four, or fifty per cent. Out of five American species marked D, two are annuals. In the category A, there are two biennials, and D has none. Among all the Phanerogams the annuals are not more than fifty per cent., and the biennials one or at most two per cent. It is clear that at the beginning of civilization plants which yield an immediate return are most prized. They offer, moreover, this advantage, that their cultivation is easily diffused or increased, either because of the abundance of seed, or the same species may be grown in summer in the north, and in winter or all the year round in the tropics.
Herbaceous perennial plants are rare in categories A and D. They are only from two to four per cent., unless we include _Brassica oleracea_, and the variety of flax which is usually perennial (_L. angustifolium_), cultivated by the Swiss lake-dwellers. In nature herbaceous perennials constitute about forty per cent. of the Phanerogams.[2181]
A and D include twenty ligneous species out of forty-nine, that is about forty-one per cent. They are in the proportion of forty-three per cent. of the Phanerogams.
Thus the earliest husbandmen employed chiefly annuals or biennials, rather fewer woody species, and far fewer herbaceous perennials. These differences are due to the relative facility of cultivation, and the proportion of the evidently useful species in each division.
The species of the old world marked B have been in cultivation for more than two thousand years, but perhaps some of them belong to category A. The American species marked E were cultivated before the discoveries of Columbus, perhaps for more than two thousand years. Many other species marked (?) in the table date probably from an ancient epoch, but as they chiefly exist in countries without a literature and without archæological records we do not know their history. It is useless to insist upon such doubtful categories; on the other hand, the plants which we know to have been first cultivated in the old world less than two thousand years ago, and in America since its discovery, may be compared with plants of ancient cultivation.
These species of modern cultivation number sixty-one in the old world, marked C, and six in America, marked F; sixty-seven in all.
Classed according to their duration, they number thirty-seven per cent. annuals, seven to eight per cent. biennials, thirty-three per cent. herbaceous perennials, and twenty-two to twenty-three per cent. woody species.
The proportion of annuals or biennials is also here larger than in the whole number of plants, but it is not so large as among species of very ancient cultivation. The proportions of perennials and woody species are less than in the whole vegetable kingdom, but they are higher than among the species A, of very ancient cultivation.
The plants cultivated for less than two thousand years are chiefly artificial fodders, which the ancients scarcely knew; then bulbs, vegetables, medicinal plants (Cinchonas); plants with edible fruits, or nutritious seeds (buckwheats) or aromatic seeds (coffee).
Men have not discovered and cultivated within the last two thousand years a single species which can rival maize, rice, the sweet potato, the potato, the bread-fruit, the date, cereals, millets, sorghums, the banana, soy. These date from three, four, or five thousand years, perhaps even in some cases six thousand years. The species first cultivated during the Græco-Roman civilization and later nearly all answer to more varied or more refined needs. A great dispersion of the ancient species from one country to another took place, and at the same time a selection of the best varieties developed in each species. The introductions within the last two thousand years took place in a very irregular and intermittent manner. I cannot quote a single species cultivated for the first time after that date by the Chinese, the great cultivators of ancient times. The peoples of Southern and Western Asia innovated in a certain degree by cultivating the buckwheats, several cucurbitaceæ, a few alliums, etc. In Europe, the Romans and several peoples in the Middle Ages introduced the cultivation of a few vegetables and fruits, and that of several fodders. In Africa a few species were then first cultivated separately. After the voyages of Vasco di Gama and of Columbus a rapid diffusion took place of the species already cultivated in either hemisphere. These transports continued during three centuries without any introduction of new species into cultivation. In the two or three hundred years which preceded the discovery of America, and the two hundred which followed, the number of cultivated species remained almost stationary. The American strawberries, _Diospyros virginiana_, sea-kale, and _Tetragonia expansa_ introduced in the eighteenth century, have but little importance. We must come to the middle of the present century to find new cultures of any value from the utilitarian point of view, such as _Eucalyptus globulus_ of Australia and the _Cinchonas_ of South America.
The mode of introduction of the latter species shows the great change which has taken place in the means of transport. Previously the cultivation of a plant began in the country where it existed, whereas the Australian Eucalyptus was first planted and sown in Algeria, and the Cinchonas of America in the south of Asia. Up to our own day botanical or private gardens had only diffused species already cultivated somewhere; now they introduce absolutely new cultures. The royal garden at Kew is distinguished in this respect, and other botanical gardens and acclimatization societies in England and elsewhere are making similar attempts. It is probable that tropical countries will greatly profit by this in the course of a century. Others will also find their advantage from the growing facility in the transport of commodities.
When a species has been once cultivated, it is rarely, perhaps never completely, abandoned. It continues to be here and there cultivated in backward countries, or those whose climate is especially favourable. I have passed over some of these species which are nearly abandoned, such as dyer’s woad (_Isatis tinctoria_), mallow (_Malva sylvestris_), a vegetable used by the Romans, and certain medicinal plants formerly much used, such as fennel, cummin, etc., but it is certain that they are still grown in some places.
The competition of species causes the cultivation of some to diminish, of others to increase; besides, vegetable dyes and medicinal plants are rivalled by the discoveries of chemists. Woad, madder, indigo, mint, and several simples must give way before the invasion of chemical products. It is possible that men may succeed in making oil, sugar, and flour, as honey, butter, and jellies are already made, without employing organic substances. Nothing, for instance, would more completely change agricultural conditions than the manufacture of flour from its known inorganic elements. In the actual state of science, there are still products which will be more and more required of the vegetable kingdom; these are textile substances, tan, indiarubber, gutta-percha, and certain spices. As the forests where these are found are gradually destroyed, and these substances are at the same time more in demand, there will be the greater inducement to cultivate certain species.
These usually belong to tropical countries. It is in these regions also,
## particularly in South America, that fruit trees will be more
cultivated—those of the order Anonaceæ for instance, of which the natives and botanists already recognize the value. Probably the number of plants suitable for fodder, and of forest trees which can live in hot dry countries, will be increased. The additions will not be numerous in temperate climates, nor especially in cold regions.
From these data and reflections it is probable that at the end of the nineteenth century men will cultivate on a large scale and for use about three hundred species. This is a small proportion of the one hundred and twenty or one hundred and forty thousand in the vegetable kingdom; but in the animal world the proportion of creatures subject to the will of man is far smaller. There are not perhaps more than two hundred species of domestic animals—that is, reared for our use,—and the animal kingdom reckons millions of species. In the great class of molluscs the oyster alone is cultivated, and in that of the Articulata, which counts ten times more species than the vegetable kingdom, we can only name the bee and two or three silk-producing insects. Doubtless the number of species of animals and vegetables which may be reared or cultivated for pleasure or curiosity is very large: witness menageries and zoological and botanical gardens, but I am only speaking here of useful plants and animals, in general and customary employment.
_Article III._—+Cultivated Plants known or not known in a Wild State.+
Science has succeeded in discovering the geographical origin of nearly all cultivated species; but there is less progress in the knowledge of species in a natural state—that is wild, far from cultivation and dwellings. There are species which have not been discovered in this condition, and others whose specific identity and truly wild condition are doubtful.
In the following enumeration I have classed the species according to the degree of certainty as to the wild character, and the nature of the doubts where such exist.[2182]
1. Spontaneous species, that is wild, seen by several botanists far from dwellings and cultivation, with every appearance of indigenous plants, and under a form identical with one of the cultivated varieties. These are the species which are not enumerated below; they are 169 in number.
Among these 169 species, 31 belong to the categories A and D, of very ancient cultivation, 56 have been in cultivation less than two thousand years, C, and the others are of modern or unknown date.
2. Seen and gathered in the same conditions, but by a single botanist in a single locality. Three species.
Cucurbita maxima, _Faba vulgaris_, _Nicotiana Tabacum_.
3. Seen and mentioned but not gathered in the same conditions by one or two authors and botanists, more or less ancient, who may have been mistaken. Two species.
_Carthamus tinctorius_, _Triticum vulgare_.
4. Gathered wild by botanists in several localities under a form slightly different to those which are cultivated, but which most authors have no hesitation in classing with the species. Four species.
_Olea europæa_, _Oryza sativa_, Solanum tuberosum, _Vitis vinifera_.
5. Wild, gathered by botanists in several localities under forms considered by some botanists as constituting different species, while others treat them as varieties. Fifteen species.
Allium ampeloprasum porrum, Cichorium Endivia, var., _Crocus sativus, var._, *Cucumis melo, Cucurbita Pepo, Helianthus tuberosus, Latuca scariola sativa, _Linum usitatissimum annuum_, Lycopersicum esculentium, Papaver somniferum, Pyrus nivalis var., *Ribes grossularia, Solanum Melongena, *Spinacia oleracea var., Triticum monococcum.
6. Subspontaneous, that is half-wild, similar to one or other of the cultivated forms, but possibly plants escaped from cultivation, judging from the locality. Twenty-four species.
Agava americana, Amarantus gangeticus, _Amygdalus persica_, Areca catechu, *Avena orientalis, Avena sativa, *Cajanus indicus, _Cicer arietinum_, Citrus decumana, Cucurbita moschata, Dioscorea japonica, Ervum Ervilia, _Ervum lens_, Fagopyrum emarginatum, Gossypium barbadense, Holcus saccharatus, _Holcus sorghum_, Indigofera tinctoria, Lepidum sativum, Maranta arundinacea, Nicotiana rustica, _Panicum miliaceum_, Raphanus sativus, Spergula arvensis.
7. Subspontaneous like the preceding, but different enough from the cultivated varieties to lead the majority of authors to regard them as distinct species. Three species.
*Allium ascalonicum (variety of _A. cepa_?), Allium scorodoprasum (variety of A. sativum?), Secale cereale (variety of one of the perennial species of Secale?).
8. Not discovered in a wild state nor even half-wild, derived perhaps from cultivated species at the beginning of agriculture, but too different not to be commonly regarded as distinct species. Three species.
_Hordeum hexastichon_ (derived from _H. distichon_?), _Hordeum vulgare_ (derived from _H. distichon_?), _Triticum spelta_ (derived from _T. vulgare_?)
9. Not discovered in a wild state nor even half-wild, but originating in countries which are not completely explored, and belonging perhaps to little-known wild species of these countries. Six species.
Arachis hypogea, Carophyllus aromaticus, _Convolvulus batatas_, *Dolichos lubia, Manihot utilissima, Phaseolus vulgaris.
10. Not found in a wild state, nor even half-wild, but originating in countries which are not sufficiently explored, or in similar countries which cannot be defined, more different than the latter from known wild species. Eighteen species.
Amorphophallus konjak, Arracacha esculenta, Brassica chinensis, Capsicum annuum, Chenopodium quinoa,[2183] Citrus nobilis, Cucurbita ficifolia, Dioscorea alata, Dioscorea Batatas, Dioscorea sativa, Eleusine coracana, Lucuma mammosa, Nephelium Litchi, *Pisum sativum, Saccharum officinarum, Sechium edule, *Tricosanthes anguina, _Zea mays_.
Total 247 species.
These figures show that there are 193 species known to be wild, 27 doubtful, as half-wild, and 27 not found wild.
I believe that these last will be found some time or other, if not under one of the cultivated forms, at least in an allied form called species or variety according to the author. To attain this result tropical countries will have to be more thoroughly explored, collectors must be more attentive to localities, and more floras must be published of countries now little known, and good monographs of certain genera based upon the characters which vary least in cultivation.
A few species having their origin in countries fairly well explored, and which it is impossible to confound with others because each is unique in its genus, have not been found wild, or only once, which leads us to suppose that they are extinct in nature, or rapidly becoming so. I allude to maize and the bean (see pp. 387 and 316). I mention also in Article IV. other plants which appear to be becoming extinct in the last few thousand years. These last belong to genera which contain many species, which renders the hypothesis less probable;[2184] but, on the other hand, they are rarely seen at a distance from cultivated ground, and they hardly ever become naturalized, that is wild, which shows a certain feebleness or a tendency to become the prey of animals and parasites.
The 67 species cultivated for less than two thousand years (C, F) are all found wild, except the species marked with an asterisk, which have not been found or which are subject to doubts. This is a proportion of eighty-three per cent.
What is more remarkable is that the great majority of species cultivated for more than four thousand years (A), or in America for three thousand or four thousand years (D), still exist wild in a form identical with some one of the cultivated varieties. Their number is thirty-one out of forty-nine, or sixty-three per cent. In categories 9 and 10 there are only two of these species of very ancient cultivation, or four per cent., and these are two species which probably exist no longer as wild plants.
I believed, _à priori_, that a great number of the species cultivated for more than four thousand years would have altered from their original condition to such a degree that they could no longer be recognized among wild plants. It appears, on the contrary, that the forms anterior to cultivation have commonly remained side by side with those which cultivators employed and propagated from century to century. This may be explained in two ways: 1. The period of four thousand years is short compared to the duration of most of the specific forms in phanerogamous plants. 2. The cultivated species receive, outside of cultivated ground, continual reinforcements from the seeds which man, birds, and different natural agents disperse and transport in a thousand ways. Naturalizations produced in this manner often confound the wild plants with the cultivated ones, and the more easily that they fertilize each other since they belong to the same species. This fact is clearly demonstrated in the case of a plant of the old world cultivated in America, in gardens, and which, later, becomes naturalized on a large scale in the open country or the woods, like the cardoon at Buenos Ayres, and the oranges in several American countries. Cultivation widens areas, and supplements the deficits which the natural reproduction of the species may present. There are, however, a few exceptions, which are worth mentioning in a separate article.
_Article IV._—+Cultivated Plants which are Extinct, or becoming Extinct in a Wild State.+
These species to which I allude present three remarkable characters:—
1. They have not been found wild, or only once or twice, and often doubtfully, although the regions whence they come have been visited by several botanists.
2. They have not the faculty of sowing themselves, and propagating indefinitely outside cultivated ground. In other terms, in such cases they do not pass out of the condition of adventitious plants.
3. It cannot be supposed that they are derived within historic times from certain allied species.
These three characters are found united in the following species:—Bean (_Faba vulgaris_), chick-pea (_Cicer arietinum_), ervilla (_Ervum Ervilia_), lentil (_Ervum lens_), tobacco (_Nicotiana tabacum_), wheat (_Triticum vulgare_), maize (_Zea mays_). The sweet potato (_Convolvulus batatas_) should be added if the kindred species were better known to be distinct, and the carthamine (_Carthamus tinctorius_) if the interior of Arabia had been explored, and we had not found a mention of the plant in an Arabian author.
All these species, and probably others of little-known countries or genera, appear to be extinct or on their way to become so. Supposing they ceased to be cultivated, they would disappear, whereas the majority of cultivated plants have become somewhere naturalized, and would persist in a wild state.
The seven species mentioned just now, excepting tobacco, have seeds full of fecula, which are the food of birds, rodents, and different insects, and have not the power of passing entire through their alimentary canal. This is probably the sole or principal cause of their inferiority in the struggle for existence.
Thus my researches into cultivated plants show that certain species are extinct or becoming extinct since the historical epoch, and that not in small islands but on vast continents without any great modifications of climate. This is an important result for the history of all organic beings in all epochs.
_Article V._—+Concluding Remarks.+
1. Cultivated plants do not belong to any particular category, for they belong to fifty-one different families. They are, however, all phanerogamous except the mushroom (_Agaricus campestris_).
2. The characters which have most varied in cultivation are, beginning with the most variable: _a._ The size, form, and colour of the fleshy parts, whatever organ they belong to (root, bulb, tubercle, fruit, or seed), and the abundance of fecula, sugar, and other substances which are contained in these parts; _b._ The number of seeds, which is often in inverse ratio to the development of the fleshy parts of the plant; _c._ The form, size, or pubescence of the floral organs which persist round the fruits or seeds; _d._ The rapidity of the phenomena of vegetation—whence often results the quality of ligneous or herbaceous plants, and of perennial, biennial, or annual.
The stems, leaves, and flowers vary little in plants cultivated for those organs. The last formations of each yearly or biennial growth vary most; in other terms, the results of vegetation vary more than the organs which cause vegetation.
3. I have not observed the slightest indication of an adaptation to cold. When the cultivation of a species advances towards the north (maize, flax, tobacco, etc.), it is explained by the production of early varieties, which can ripen before the cold season, or by the custom of cultivating in the north, in summer, the species which in the south are sown in winter. The study of the northern limits of wild species had formerly led me to the same conclusion, for they have not changed within historic times although the seeds are carried frequently and continually to the north of each limit. Periods of more than four or five thousand years, or changements of form and duration, are needed apparently to produce a modification in a plant which will allow it to support a greater degree of cold.
4. The classification of varieties made by agriculturists and gardeners are generally based on those characters which vary most (form, size, colour, taste of the fleshy parts, beard in the ears of corn, etc.). Botanists are mistaken when they follow this example; they should consult those more fixed characters of the organs for the sake of which the species are not cultivated.
5. A non-cultivated species being a group of more or less similar forms, among which subordinate groups may often be distinguished (races, varieties, sub-varieties), it may have happened that two or more of these slightly differing forms may have been introduced into cultivation. This must have been the case especially when the habitation of a species is extensive, and yet more when it is disjunctive. The first case is probably that of the cabbage (_Brassica_), of flax, bird-cherry (_Prunus avium_), the common pear, etc. The second is probably that of the gourd, the melon, and trefoil haricot, which existed previous to cultivation both in India and Africa.
6. No distinctive character is known between a naturalized plant which arose several generations back from a cultivated plant, and a wild plant sprung from plants which have always been wild. In any case, in the transition from cultivated plant to wild plant, the particular features which are propagated by grafting are not preserved by seedlings. For instance, the olive tree which has become wild is the _oleaster_, the pear bears smaller fruits, the Spanish chestnut yields a common fruit. For the rest, the forms naturalized from cultivated species have not yet been sufficiently observed from generation to generation. M. Sagot has done this for the vine. It would be interesting to compare in the same manner with their cultivated forms Citrus, Persica, and the cardoon, naturalized in America, far from their original home, as also the Agave and the prickly pear, wild in America, with their naturalized varieties in the old world. We should know exactly what persists after a temporary state of cultivation.
7. A species may have had, previous to cultivation, a restricted habitation, and subsequently occupy an immense area as a cultivated and sometimes a naturalized plant.
8. In the history of cultivated plants, I have noticed no trace of communication between the peoples of the old and new worlds before the discovery of America by Columbus. The Scandinavians, who had pushed their excursions as far as the north of the United States, and the Basques of the Middle Ages, who followed whales perhaps as far as America, do not seem to have transported a single cultivated species. Neither has the Gulf Stream produced any effect. Between America and Asia two transports of useful plants perhaps took place, the one by man (the Batata, or sweet potato) the other by the agency of man or of the sea (the cocoa-nut palm).
FOOTNOTES:
[1] Hooker, _Flora Tasmaniæ_, i. p. cx.
[2] Bretschneider, _On the Study and Value of Chinese Botanical Works_, p. 7.
[3] De Naidaillac, _Les Premiers Hommes et les Temps Préhistoriques_, i. pp. 266, 268. The absence of traces of agriculture among these remains is, moreover, corroborated by Heer and Cartailhac, both well versed in the discoveries of archæology.
[4] M. Montelius, from Cartailhac, _Revue_, 1875, p. 237.
[5] Heer, _Die Pflanzen der Pfahlbauten_, in 4to, Zürich, 1865. See the article on “Flax.”
[6] Perrin, _Étude Préhistorique de la Savoie_, in 4to, 1870; Castelfranco, _Notizie intorno alla Stazione lacustre di Lagozza_; and Sordelli, _Sulle piante della torbiera della Lagozza_, in the _Actes de la Soc. Ital. des Scien. Nat._, 1880.
[7] Much, _Mittheil d. Anthropol. Ges. in Wien_, vol. vi.; Sacken, _Sitzber. Akad. Wien._, vol. vi. Letter of Heer on these works and analysis of them in Naidaillac, i. p. 247.
[8] Alph. de Candolle, _Géographie Botanique Raisonnée_, chap. x. p. 1055; chap. xi., xix., xxvii.
[9] Unger, _Versuch einer Geschichte der Pflanzenwelt_, 1852.
[10] Forbes, _On the Connection between the Distribution of the Existing Fauna and Flora of the British Isles, with the Geological Changes which have affected their Area_, in 8vo, _Memoirs of the Geological Survey_, vol. i. 1846.
[11] A. de Candolle, _Géographie Botanique Raisonnée_, chap. vii. and x.
[12] _Ibid._, chap. viii. p. 804.
[13] Bretscheider, _On the Study and Value_, etc., p. 15.
[14] _Ibid._
[15] _Ibid._, p. 23.
[16] _Atsuma-gusa._ _Recueil pour servir à la connaissance de l’extrême Orient_, Turretini, vol. vi., pp. 200, 293.
[17] There are in the French language two excellent works, which give the sum of modern knowledge with regard to the East and Egypt. The one is the _Manuel de l’Histoire Ancienne de l’Orient_, by François Lenormand, 3 vols. in 12mo, Paris, 1869; the other, _L’Histoire Ancienne des Peuples de l’Orient_, by Maspero, 1 vol. in 8vo, Paris, 1878.
[18] Nemnich, _Allgemeines polyglotten-Lexicon der Naturgeschichte_, 2 vols. in 4to.
[19] Hehn, _Kulturpflanzen und Hausthiere in ihren Uebergang aus Asien_, in 8vo, 3rd edit. 1877.
[20] Bretschneider, _On the Study and Value of Chinese Botanical Works, with Notes on the History of Plants and Geographical Botany from Chinese Sources_, in 8vo, 51 pp., with illustrations, Foochoo, without date, but the preface bears the date Dec. 1870. _Notes on Some Botanical Questions_, in 8vo, 14 pp., 1880.
[21] Wilson’s dictionary contains names of plants, but botanists have more confidence in the names indicated by Roxburgh in his _Flora Indica_ (edit. of 1832, 3 vols. in 8vo), and in Piddington’s _English Index to the Plants of India_, Calcutta, 1832. Scholars find a greater number of words in the texts, but they do not give sufficient proof of the sense of these words. As a rule, we have not in Sanskrit what we have in Hebrew, Greek, and Chinese—a quotation of phrases concerning each word translated into a modern language.
[22] The best work on the plant-names in the Old Testament is that of Rosenmüller, _Handbuch der biblischen Alterkunde_, in 8vo, vol. iv., Leipzig, 1830. A good short work, in French, is _La Botanique de la Bible_, by Fred. Hamilton, in 8vo, Nice, 1871.
[23] Reynier, a Swiss botanist, who had been in Egypt, has given the sense of many plant-names in the Talmud. See his volumes entitled _Économie Publique et Rurale des Arabes et des Juifs_, in 8vo, 1820; and _Économie Publique et Rurale des Égyptiens et des Carthaginois_, in 8vo, Lausanne, 1823. The more recent works of Duschak and Löw are not based upon a knowledge of Eastern plants, and are unintelligible to botanists because of names in Syriac and Hebrew characters.
[24] Adolphe Pictet, _Les Origines des Peuples Indo-Européens_, 3 vols, in 8vo, Paris, 1878.
[25] A certain number of species whose origin is well known, such as the carrot, sorrel, etc., are mentioned only in the summary at the beginning of the last part, with an indication of the principal facts concerning them.
[26] Some species are cultivated sometimes for their roots and sometimes for their leaves or seeds. In other chapters will be found species cultivated sometimes for their leaves (as fodder) or for their seeds, etc. I have classed them according to their commonest use. The alphabetical index refers to the place assigned to each species.
[27] See the young state of the plant when the part of the stem below the cotyledons is not yet swelled. Turpin gives a drawing of it in the _Annales des Sciences Naturelles_, series 1, vol xxi. pl. 5.
[28] In A. de Candolle, _Géogr. Bot. Raisonnée_, p. 826.
[29] Linnæus, _Spec. Plant_, p. 935.
[30] Ledebour, _Fl. Ross._, i. p. 225.
[31] Boissier, _Fl. Orient_, i. p. 400.
[32] Buhse, _Aufzählung Transcaucasien_, p. 30.
[33] Hooker, _Flora of British India_, i. p. 166.
[34] Maximowicz, _Primitiæ Floræ Amurensis_, p. 47.
[35] Thunberg, _Fl. Jap._, p. 263.
[36] Franchet and Savatier, _Enum. Plant Jap._, i. p. 39.
[37] Unger, _Pflanzen des Alten Ægyptens_, p. 51, figs. 24 and 29.
[38] In my manuscript dictionary of common names, drawn from the floras of thirty years ago.
[39] Roxburgh, _Fl. Ind._, iii. p. 126.
[40] Webb, _Phytogr. Canar._, p. 83; _Iter. Hisp._, p. 71; Bentham, _Fl. Hong Kong_, p. 17; Hooker, _Fl. Brit. Ind._, i. p. 166.
[41] Willkomm and Lange, _Prod. Fl. Hisp._, iii. p. 748; Viviani, _Flor. Dalmat._, iii. p. 104; Boissier, _Fl. Orient._, i. p. 401.
[42] Webb, _Phytographia Canariensis_, i. p. 83.
[43] Webb, _Iter. Hispaniense_, 1838, p. 72.
[44] Carrière, _Origine des Plantes Domestiques démontrée par la Culture du Radis Sauvage_, in 8vo, 24 pp., 1869.
[45] Ledebour, _Fl. Ross._; Boissier, _Fl. Orient._ Works on the flora of the valley of the Amur.
[46] A. de Candolle, _Géographie Botanique Raisonnée_, p. 654.
[47] Delalande, _Hœdic et Houat_, 8vo pamphlet, Nantes, 1850, p. 109.
[48] Hardouin, Renou, and Leclerc, _Catalogue du Calvados_, p. 85; De Brebisson, _Fl. de Normandie_, p. 25.
[49] Watson, _Cybele_, i. p. 159.
[50] Babington, _Manual of Brit. Bot._, 2nd edit., p. 28.
[51] Ledebour, _Fl. Ross._, i. p. 159.
[52] Grisebach, _Spicilegium Fl. Rumel._, i. p. 265.
[53] Fries, _Summa_, p. 30.
[54] Miquel, _Disquisitio pl. regn. Batav._
[55] Moritzi, _Dict. Inéd. des Noms Vulgaires_.
[56] Moritzi, _ibid._; Viviani, _Fl. Dalmat._, iii. p. 322.
[57] Neilreich, _Fl. Wien_, p. 502.
[58] Linnæus, _Fl. Suecica_, No. 540.
[59] H. Davies, _Welsh Botanology_, p. 63.
[60] In turnips and swedes the swelled part is, as in the radish, the lower part of the stem, below the cotyledons, with a more or less persistent part of the root. (See Turpin. _Ann. Sc. Natur._, ser. 1, vol. xxi.) In the Kohl-rabi (_Brassica oleracea caulo-rapa_) it is the stem.
[61] This classification has been the subject of a paper by Augustin Pyramus de Candolle, _Transactions of the Horticultural Society_, vol. v.
[62] Fries, _Summa Veget. Scand._, i. p. 29.
[63] Ledebour, _Fl. Ross._, i. p. 216.
[64] Boissier, _Flora Orientalis_; Sir J. Hooker, _Flora of British India_; Thunberg, _Flora Japonica_; Franchet and Savatier, _Enumeratio Plantarum Japonicarum_.
[65] Piddington, _Index_.
[66] Kæmpfer, _Amœn._, p. 822.
[67] Davies, _Welsh Botanology_, p. 65.
[68] Moritzi, _Dict. MS._, compiled from published floras.
[69] Threlkeld, _Synopsis Stirpium Hibernicarum_, 1 vol. in 8vo, 1727.
[70] Moritzi, _Dict. MS._
[71] Rosenmüller, _Biblische Naturgeschichte_, vol. i., gives none.
[72] Linnæus, _Species_, p. 361; Loureiro, _Fl. Cochinchinensis_, p. 225.
[73] Maximowicz, _Diagnoses Plantarum Japonicæ et Manshuriæ_, in _Mélanges Biologiques du Bulletin de l’Acad., St. Petersburg_, decad 13, p. 18.
[74] Dioscorides, _Mat. Med._, 1. 2, c. 139; Columella, 1. 11, c. 3, 18, 35; Lenz, _Bot. der Alten_, p. 560.
[75] Pliny, _Hist. Plant._, 1. 19, c. 5.
[76] Nemnich, _Polygl. Lexicon_, ii. p. 1313.
[77] Lenz, _Bot. der Alten_, p. 560; Heldreich, _Nutzpflanzen Griechenlands_; Langkavel, _Bot. der Späteren Griechen_.
[78] Sprengel, _Dioscoridis_, etc., ii. p. 462.
[79] Olivier de Serres, _Théâtre de l’Agriculture_, p. 471.
[80] Bauhin, _Hist. Pl._, iii. p. 154.
[81] The best information about the cultivation of this plant was given by Bancroft to Sir W. Hooker, and may be found in the _Botanical Magazine_, pl. 3092. A. P. de Candolle published, in _La 5^e Notice sur les Plantes Rares des Jardin Bot. de Genève_, an illustration showing the principal bulb.
[82] Grisebach, _Flora of British West-India Islands_.
[83] Bertoloni, _Flora Italica_, ii. p. 146; Decaisne, _Recherches sur la Garance_, p. 68; Boissier, _Flora Orientalis_, iii. p. 17; Ledebour, _Flora Rossica_, ii. p. 405.
[84] Cosson and Germain, _Flore des Environs de Paris_, ii. p. 365.
[85] Kirschleger, _Flore d’Alsace_, i. p. 359.
[86] Willkomm and Lange, _Prodromus Floræ Hispanicæ_, ii. p. 307.
[87] Ball, _Spicilegium Floræ Maroccanæ_, p. 483; Munby, _Catal. Plant. Alger._, edit. 2, p. 17.
[88] Piddington, _Index_.
[89] Plinius, lib. 19, cap. 3.
[90] De Gasparin, _Traité d’Agriculture_, iv. p. 253.
[91] Columna, _Ecphrasis_, ii. p. 11.
[92] Linnæus, _Hortus Cliffortianus_, p. 420.
[93] A. de Candolle, _Géogr. Bot. Raisonnée_, p. 824.
[94] Schlechtendal, _Bot. Zeit._ 1858, p. 113.
[95] Decaisne, _Recherches sur l’Origine de quelques-unes de nos Plantes Alimentaires_, in _Flore des Serres et Jardins_, vol. 23, 1881, p. 112.
[96] Lescarbot, _Histoire de la Nouvelle France_, edit. 3, 1618, t. vi. p. 931.
[97] Pickering, _Chron. Arrang._, pp. 749, 972.
[98] _Catalogue of Indiana Plants_, 1881, p. 15.
[99] Boissier, _Fl. Orient._, iii. p. 745; Viviani, _Fl. Dalmat._, ii. p. 108; Bertoloni, _Fl. Ital._, viii. p. 348; Gussone, _Synopsis Fl. Siculæ_, ii. p. 384; Munby, _Catal. Alger._, edit. 2, p. 22.
[100] A. de Candolle, _Géogr. Bot. Raisonnée_, p. 671.
[101] Fraas, _Synopsis Fl. Class._, p. 196; Lenz, _Bot. der Alten_, p. 485.
[102] Willkomm and Lange, _Prodromus Floræ Hispanicæ_, ii. p. 223; De Candolle, _Flore Française_, iv. p. 59; Koch, _Synopsis Fl. Germ._, edit. 2, p. 488; Ledebour, _Fl. Ross._, ii. p. 794; Boissier, _Fl. Orientalis_, iii. p. 767; Bertoloni, _Fl. Ital._, viii. p. 365.
[103] Tournefort, _Éléments de Botanique_, p. 379.
[104] Gussone, _Synopsis Floræ Siculæ_.
[105] A. de Candolle, _Géogr. Bot. Raisonnée_, pp. 810, 816.
[106] Acosta, p. 163, _verso_.
[107] De l’Ecluse (or Clusius), _Rariarum Plantarum Historiæ_, 1601, lib. 4, p. lxxix., with illustration.
[108] De Martius, _Flora Brasil._, vol. x. p. 12.
[109] Von Humboldt, _Nouvelle Espagne_, edit. 2, vol. ii. p. 451; _Essai sur la Géographie des Plantes_, p. 29.
[110] At that epoch Virginia was not distinguished from Carolina.
[111] Banks, _Trans. Hort. Soc._, 1805, vol. i. p. 8.
[112] Gerard, _Herbal_, 1597, p. 781, with illustration.
[113] Banks, _Trans. Hort. Soc._, 1805, vol. i. p. 8.
[114] Dunal, _Hist. Nat. des Solanum_, in 4to.
[115] The plant imported by Sir John Hawkins and Sir Francis Drake was clearly the sweet potato, Sir J. Banks says; whence it results that the questions discussed by Humboldt touching the localities visited by these travellers do not apply to the potato.
[116] De l’Ecluse, _Rariarum Plantarum Historiæ_, 1601, lib. 4. p. lxxviii.
[117] Targioni-Tozzetti, _Lezzioni_, ii. p. 10; _Cenni Storici sull’ Introduzione di Varie Piante nell’ Agricoltura di Toscana_, 1 vol. in 8vo, Florence, 1853, p. 37.
[118] _Solanum verrucosum_, whose introduction into the neighbourhood of Gex, near Geneva, I mentioned in 1855, has since been abandoned because its tubers are too small, and because it does not, as it was hoped, withstand the _potato-fungus_.
[119] _Chloris Andina_, in 4to. p. 103.
[120] Sabine, _Trans. Hort. Soc._, vol. v. p. 249.
[121] No importance should be attached to this flavour, nor to the watery quality of some of the tubers, since in hot countries, even in the south of Europe, the potato is often poor. The tubers, which are subterranean ramifications of the stem, are turned green by exposure to the light, and are rendered bitter.
[122] _Journal Hort. Soc._, vol. iii. p. 66.
[123] Hooker, _Botanical Miscellanies_, 1831. vol. ii. p. 203.
[124] _Journal of the Voyage_, etc., edit. 1852, p. 285.
[125] Vol. i. part 2, p. 329.
[126] Vol. v. p. 74.
[127] Ruiz and Pavon, _Flora Peruviana_, ii. p. 38.
[128] Dunal, _Prodromus_, xiii., sect. i. p. 22.
[129] Hooker, _Bot. Miscell._, ii.
[130] Hooker, _Fl. Antarctica_.
[131] _Journal Hort. Soc._, new series, vol. v.
[132] Weddell, _Chloris Andina_, p. 103.
[133] André, in _Illustration Horticole_, 1877, p. 114.
[134] The form of the berries in _S. columbianum_ and _S. immite_ is not yet known.
[135] Hemsley, _Journal Hort. Soc._, new series, vol. v.
[136] Asa Gray, _Synoptical Flora of North America_, ii. p. 227.
[137] See, for the successive introduction into the different parts of Europe, Clos, _Quelques Documents sur l’Histoire de la Pomme de Terre_, in 8vo, 1874, in _Journal d’Agric. Pratiq. du Midi de la France_.
[138] Turpin gives figures which clearly show these facts. _Mém. du Muséum_, vol. xix. plates 1, 2, 5.
[139] Dr. Sagot gives interesting details on the method of cultivation, the product, etc., in the _Journal Soc. d’Hortic. de France_, second series, vol. v. pp. 450-458.
[140] Humboldt, _Nouvelle Espagne_, edit. 2, vol. ii. p. 470.
[141] Meyen, _Grundrisse Pflanz. Geogr._, p. 373.
[142] Boissier, _Voyage Botanique en Espagne_.
[143] Boyer, _Hort. Maurit._, p. 225.
[144] Choisy, in _Prodromus_, p. 338.
[145] Marcgraff, _Bres._, p. 16, with illustration.
[146] Sloane, _Hist. Jam._, i. p. 150; Hughes, _Barb._, p. 228.
[147] Clusius, _Hist._, ii. p. 77.
[148] _Ajes_ was a name for the yam (Humboldt, _Nouvelle Espagne_).
[149] Humboldt, _ibid._
[150] Oviedo, Ramusio’s translation, vol. iii. pt. 3.
[151] Rumphius, _Amboin._, v. p. 368.
[152] Forskal, p. 54; Delile, _Ill._
[153] D’Hervey Saint-Denys, _Rech. sur l’Agric. des Chin._, 1850, p. 109.
[154] _Study and Value of Chinese Botanical Works_, p. 13.
[155] Thunberg, _Flora Japon._, p. 84.
[156] Forster, _Plantæ Escul._, p. 56.
[157] Hooker, _Handbook of New Zealand Flora_, p. 194.
[158] Seemann, _Journal of Bot._, 1866, p. 328.
[159] Roxburgh, edit. Wall., ii. p. 69.
[160] Piddington, _Index_.
[161] Wallich, _Flora Ind._
[162] Roxburgh, edit. 1832, vol. i. p. 483.
[163] Rheede, _Mal._, vii. p. 95.
[164] Meyer, _Primitiœ Fl. Esseq._, p. 103.
[165] R. Brown, _Bot. Congo_, p. 55.
[166] Schumacher and Thonning, _Besk. Guin._
[167] Wallich, in Roxburgh, _Fl. Ind._, ii. p. 63.
[168] Sloane, _Jam._, i. p. 152.
[169] Several Convolvulaceæ have large roots, or more properly root-stocks, but in this case it is the base of the stem with a part of the root which is swelled, and this root-stock is always purgative, as in the Jalap and Turbith, while in the sweet potato it is the lateral roots, a different organ, which swell.
[170] No. 701 of Schomburgh, coll. 1, is wild in Guiana. According to Choisy, it is a variety of the _Batatas edulis_; according to Bentham (Hook, _Jour. Bot._, v. p. 352), of the _Batatas paniculata_. My specimen, which is rather imperfect, seems to me to be different from both.
[171] Clusius, _Hist._, ii. p. 77.
[172] A. de Candolle, _Géogr. Bot. Raisonné_, pp. 1041-1043, and pp. 516-518.
[173] Dr. Bretschneider, after having read the above, wrote to me from Pekin that the cultivated sweet potato is of origin foreign to China, according to Chinese authors. The handbook of agriculture of Nung-chang-tsuan-shu, whose author died in 1633, asserts this fact. He speaks of a sweet potato wild in China, called _chu_, the cultivated species being _kan-chu_. The _Min-shu_, published in the sixteenth century, says that the introduction took place between 1573 and 1620. The American origin thus receives a further proof.
[174] Moquin-Tandon, in _Prodromus_, vol. xiii. pt. 2, p. 55; Boissier, _Flora Orientalis_, iv. p. 898; Ledebour, _Fl. Rossica_, iii. p. 692.
[175] Roxburgh, _Flora Indica_, ii. p. 59; Piddington, _Index_.
[176] Theophrastus and Dioscorides, quoted by Lenz, _Botanik der Griechen und Römer_, p. 446; Fraas, _Synopsis Fl. Class._, p. 233.
[177] Heldreich, _Die Nutzpflanzen Griechenlands_, p. 22.
[178] Alawâm, _Agriculture nabathéenne_, from E. Meyer, _Geschichte der Botanik_, iii. p. 75.
[179] _Notice sur l’Amélioration des Plantes par le Semis_, p. 15.
[180] Pohl, _Plantarum Brasiliæ Icones et Descriptiones_, in fol., vol. i.
[181] J. Müller, in _Prodromus_, xv., sect. 2, pp. 1062-1064.
[182] Sagot, _Bull. de la Soc. Bot. de France_, Dec. 8, 1871.
[183] I give the essentials of the preparation; the details vary according to the country. See on this head: Aublet, _Guyane_, ii. p. 67; Decourtilz, _Flora des Antilles_, iii. p. 113; Sagot, etc.
[184] R. Brown, _Botany of the Congo_, p. 50.
[185] Humboldt, _Nouvelle Espagne_, edit. 2, vol. ii. p. 398.
[186] _Hist. de l’Acad. des Sciences_, 1824.
[187] Guillemin, _Archives de Botanique_, i. p. 239.
[188] Acosta, _Hist. Nat. des Indes_, French trans., 1598, p. 163.
[189] Thomas, _Statistique de Bourbon_, ii. p. 18.
[190] The catalogue of the botanical gardens of Buitenzorg, 1866, p. 222, says expressly that the _Manihot utilissima_ comes from Bourbon and America.
[191] _Aypi_, _mandioca_, _manihot_, _manioch_, _yuca_, etc., in Pohl, _Icones and Desc._, i. pp. 30, 33. Martius, _Beiträge z. Ethnographie, etc., Braziliens_, ii. p. 122, gives a number of names.
[192] Thonning (in Schumacher, _Besk. Guin._), who is accustomed to quote the common names, gives none for the manioc.
[193] J. Müller, in _Prodromus_, xv., sect. 1, p. 1057.
[194] Kunth, in Humboldt and B., _Nova Genera_, ii. p. 108.
[195] Pohl, _Icones et Descr._, i. p. 36, pl. 26.
[196] Müller, in _Prodromus_.
[197] De Martius, _Beiträge zur Ethnographie_, etc., i. pp. 19, 136.
[198] Piso, _Historia Naturalis Braziliæ_, in folio, 1658, p. 55, _cum icone_.
[199] _Jatropia Sylvestris Vell. Fl. Flum._, 16, t. 83. See Müller, in _D. C. Prodromus_, xv. p. 1063.
[200] Kunth, _Enum._, iv. p. 381.
[201] Schweinfurth and Ascherson, _Aufzählung_, p. 294.
[202] Ledebour, _Flora Altaica_, ii. p. 4; _Flora Rossica_, iv. p. 162.
[203] Regel, _Allior. Monogr._, p. 44.
[204] Baker, in _Journal of Bot._, 1874, p. 295.
[205] Bretschneider, _Study and Value_, etc., pp. 15, 4, and 7.
[206] Thunberg, _Fl. Jap._; Franchet and Savatier, _Enumeratio_, 1876, vol. ii.
[207] Unger, _Pflanzen des Alten Ægyptens_, p. 42.
[208] Piddington, _Index_.
[209] Hiller, _Hierophyton_; Rosenmüller, Bibl. _Alterthum_, vol. iv.
[210] De Charencey, _Actes de la Soc. Phil._, 1st March, 1869.
[211] Davies, _Welsh Botanology_.
[212] All these common names are found in my dictionary compiled by Moritzi from floras. I could have quoted a larger number, and mentioned the probable etymologies, as given by philologists—Hehn, for instance, in his _Kulturpflanzen aus Asien_, p. 171 and following; but this is not necessary to show its origin and early cultivation in several different countries.
[213] _Annales des Sc. Nat._, 3rd series, vol. viii.
[214] A. de Candolle, _Géogr. Bot. Raisonnée_, ii. p. 828.
[215] Kunth, _Enumer._, iv. p. 394.
[216] Fraas, _Syn. Fl. Class._, p. 291.
[217] Theophrastus, _Hist._, l. 7, c. 4.
[218] J. Bauhin, _Hist._, ii. p. 548.
[219] Pliny, _Hist._, l. 19, c. 6.
[220] _Ibid._
[221] Juvenalis, _Sat._ 15.
[222] Forskal, p. 65.
[223] Ainslie’s _Mat. Med. Ind._, i. p. 269.
[224] Hiller, _Hieroph._, ii. p. 36; Rosenmüller, _Handbk. Bibl. Alterk._; iv. p. 96.
[225] Piddington, _Index_; Ainslie’s _Mat. Med. Ind._
[226] Roxburgh, _Fl. Ind._, ii.; Loureiro, _Fl. Cochin._, p. 249.
[227] Thunberg, _Fl. Jap._, p. 132.
[228] Unger, _Pflanzen d. Alt. Ægypt._, p. 42, figs. 22, 23, 24.
[229] Hasselquist, _Voy. and Trav._, p. 279.
[230] Ledebour, _Fl. Rossica_, iv. p. 169.
[231] Aitchison, _A Catalogue of the Plants of the Punjab and the Sindh_, in 8vo, 1869, p. 19; Baker, in _Journal of Bot._, 1874, p. 295.
[232] _Ill. Hortic._, 1877, p. 167.
[233] Bretschneider, _Study and Value_, etc., pp. 47 and 7.
[234] _Nouvelle Espagne_, 2nd edit., ii. p. 476.
[235] Sloane, _Jam._, i. p. 75.
[236] Acosta. _Hist. Nat. des Indes_, French trans., p. 165.
[237] Ledebour, _Flora Rossica_, iv. p. 169.
[238] Lenz, _Botanik. der Alten Griechen und Römer_, p. 295.
[239] Dodoens, _Pemptades_, p. 687.
[240] Pliny, _Hist._, l. 19, c. 6.
[241] He will treat of this in a publication entitled _Cibaria_, which will shortly appear.
[242] _Géog. Bot. Raisonnée_, p. 829.
[243] Roxburgh, _Fl. Ind._; edit. 1832, vol. ii. p. 142.
[244] Piddington, _Index_.
[245] Loureiro, _Fl. Cochin._, p. 251.
[246] Linnæus, _Species_, p. 429.
[247] Hasselquist, _Voy. and Trav._, 1766, pp. 281, 282.
[248] Sibthorp, _Prodr._
[249] Fraas, _Syn. Fl. Class._, p. 291.
[250] Koch, _Syn. Fl. Germ._, 2nd edit., p. 833.
[251] Viviani, _Fl. Dalmat._, p. 138.
[252] Koch, _Syn. Fl. Germ._
[253] A. de Candolle, _Géogr. Bot. Raisonnée_, p. 829.
[254] Baker, in _Journ. of Bot._, 1874, p. 295.
[255] Cosson and Germain, _Flore_, ii. p. 553.
[256] Grenier and Godron, _Flore de France_, iii. p. 197.
[257] Willkomm and Lange, _Prodr. Fl. Hisp._, i. p. 885.
[258] Ledebour, _Flora Rossica_, iv. p. 163.
[259] Le Grand d’Aussy, _Histoire de la Vie des Français_, vol. i. p. 122.
[260] Nemnich, _Polyglott. Lexicon_, p. 187.
[261] _Ibid._
[262] Asa Gray, _Botany of the Northern States_, edit. 5, p. 534.
[263] De Candolle, _Flore Française_, iv. p. 227.
[264] _Arum Egyptium_, Columma, _Ecphrasis_, ii. p. 1, tab. 1; Rumphius, _Amboin_, vol. v. tab. 109. _Arum colocasia_ and _A. esculentum_, Linnæus; _Colocasia antiquorum_, Schott, _Melet._, i. 18; Engler, in _D. C. Monog. Phaner._, ii. p. 491.
[265] Roxburgh, _Fl. Ind._, iii. p. 495.
[266] Wight, _Icones_, t. 786.
[267] Thwaites, _Enum. Plant. Zeylan._, p. 335.
[268] Miquel, _Sumatra_, p. 258.
[269] Rumphius, _Amboin_, vol. v. p. 318.
[270] Bretschneider, _On the Study and Value_, etc., p. 12.
[271] Forster, _De Plantis Escul._, p. 58.
[272] Franchet and Savatier, _Enum._, p. 8; Seemann, _Flora Vitiensis_, p. 284.
[273] Roxburgh, _Fl. Ind._
[274] Thwaites, _Enum. Plant. Zeylan_.
[275] Rumphius, _Amboin_.
[276] Miquel, _Sumatra_, p. 258; Hasskarl, _Cat. Horti. Bogor. Alter._, p. 55.
[277] Forster, _De Plantis Escul._, p. 58.
[278] Seemann, _Flora Vitiensis_.
[279] Franchet and Savatier, _Enum._
[280] Pliny, _Hist._, l. 19, c. 5.
[281] Alpinus, _Hist. Ægypt. Naturalis_, edit. 2, vol. i. p. 166; ii. p. 192.
[282] Delile, _Fl. Ægypt. Ill._, p. 28; _De la Colocase des Anciens_, in 8vo, 1846.
[283] Clusius, _Historia_, ii. p. 75.
[284] Parlatore, _Fl. Ital._, ii. p. 255.
[285] Prosper Alpinus, _Hist. Ægypt. Naturalis_; Columna; Delile, _Ann. du Mus._, i. p. 375; _De la Colocase des Anciens_; Reynier, _Économie des Égyptiens_, p. 321.
[286] See Engler, in _D. C. Monographiæ Phanerogarum_, ii. p. 502.
[287] Forster, _De Plantis Esculentis Insularum Oceani Australis_, p. 58.
[288] Thwaites, _Enum. Pl. Zeyl._, p. 336.
[289] Nadeaud, _Enum. des Plantes Indigènes_, p. 40.
[290] Engler, in _D. C. Monog. Phaner._
[291] Bentham, _Flora Austr._, viii. p. 155.
[292] Engler, in _D. C. Monogr. Phaner._, vol. ii. p. 313.
[293] _Gardener’s Chronicle_, 1873, p. 610; _Flore des Serres et Jardins_, t. 1958, 1959; Hooker, _Bot. Mag._, t. 6195.
[294] Franchet and Savatier, _Enum. Pl. Japoniæ_, ii. p. 7.
[295] M. Sagot, _Bull. de la Soc. Bot. de France_, 1871, p. 306, has well described the growth and cultivation of yams, as he has studied them in Cayenne.
[296] Kunth, _Enumeratio_, vol. v.
[297] These are _D. globosa_, _alata_, _rubella_, _fasciculata_, _purpurea_, of which two or three appear to be merely varieties.
[298] Piddington, _Index_.
[299] Thwaites, _Enum. Plant. Zeyl._, p. 326.
[300] Decaisne, _Histoire et Culture de l’Igname de Chine_, in the _Revue Horticole_, 1st July and Dec. 1853; _Flore des Serres et Jardins_, x. pl. 971.
[301] _On the Study and Value_, etc., p. 12.
[302] Franchet and Savatier, _Enum. Plant. Japoniæ_, ii. p. 47.
[303] Blume, _Enum. Plant. Javæ_, p. 22.
[304] Forster, _Plant. Esculent._, p. 56; Rumphius, _Amboin_, vol. v., pl. 120, 121, etc.
[305] Hughes, _Hist. Nat. Barb._, 1750, p. 226.
[306] Humboldt, _Nouvelle Espagne_, 2nd edit., vol. ii. p. 468.
[307] _Ibid._, p. 403.
[308] Hænke, in Presl, _Rel._, p. 133.
[309] Martius, _Fl. Bras._, v. p. 43.
[310] Sagot, _Bull. Soc. Bot. France_, 1871, p. 305.
[311] Hooker, _Fl. Nigrit_, p. 53.
[312] Schumacher and Thonning, _Besk. Guin_, p. 447.
[313] Brown, _Congo_, p. 49.
[314] Bojer, _Hortus Mauritianus_.
[315] See Tussac’s description, _Flore des Antilles_, i. p. 183.
[316] Hooker, _Niger Flora_, p. 531.
[317] Sloane, _Jamaica_, 1707, vol. i. p. 254.
[318] In _Bull. Soc. des Natur. de Moscou_, 1822, vol. i. p. 34.
[319] Aublet, _Guyane_, i. p. 3.
[320] Meyer, _Flora Essequibo_, p. 11.
[321] Seemann, _Bot. of Herald._, p. 213.
[322] Roxburgh, _Fl. Ind._, i. p. 31; Porter, _The Tropical Agriculturalist_ p. 241; Ainslie, _Materia Medica_, i. p. 19.
[323] Fries, _Summa_, p. 29; Nylander, _Conspectus_, p. 46; Bentham, _Handb. Brit. Fl._, edit. 4, p. 40; Mackay, _Fl. Hibern._, p. 28; Brebisson, _Fl. de Normandie_, edit. 2, p. 18; Babbington, _Primitiæ Fl. Sarnicæ_, p. 8; Clavaud, _Flore de la Gironde_, i. p. 68.
[324] Bertoloni, _Fl. Ital._, vii. p. 146; Nylander, _Conspectus_.
[325] Ledebour, _Fl. Ross._; Griesbach, _Spiciligium Fl. Rumel._; Boissier, _Flora Orientalis_, etc.
[326] Watson, who is careful on these points, doubts whether the cabbage is indigenous in England (_Compendium of the Cybele_, p. 103), but most authors of British floras admit it to be so.
[327] _Br. balearica_ and _Br. cretica_ are perennial, almost woody, not biennial; and botanists are agreed in separating them from _Br. oleracea_.
[328] Aug. Pyr. de Candolle has published a paper on the divisions and subdivisions of _Br. oleracea_ (_Transactions of the Hort. Soc._, vol. v., translated into German and in French in the _Bibl. Univ. Agric._, vol. viii.), which is often quoted.
[329] Alph. de Candolle, _Géogr. Bot. Raisonnée_, p. 839.
[330] Ad. Pictet, _Les Origines Indo-Européennes_, edit. 2, vol. i. p. 380.
[331] Brandza, _Prodr. Fl. Romane_, p. 122.
[332] De Charencey, _Recherches sur les Noms Basques_, in _Actes de la Société Philologique_, 1st March, 1869.
[333] Ad. Pictet, _Les Origines Indo-Européennes_, edit. 2, vol. i. p. 380.
[334] Fick, _Vörterb. d. Indo-Germ. Sprachen_, p. 3-4.
[335] Piddington, _Index_; Ainslie, _Mat. Med. Ind._
[336] Rosenmüller, _Bibl. Alterth._, mentions no name.
[337] See Fraas, _Syn. Fl. Class._, pp. 120,124; Lenz, _Bot. der Alten_, p. 617.
[338] Sibthorp, _Prodr. Fl. Græc._, ii. p. 6; Heldreich, _Nutzpfl. Griechenl._, p. 47.
[339] Ainslie, _Mat. Med. Ind._, i. p. 95.
[340] Heldreich, _Nutz. Gr._
[341] Piddington, _Index_; Ainslie, _Mat. Med. Ind._, i. p. 95.
[342] Hooker, _Fl. Brit. Ind._, i. p. 160.
[343] Boissier, _Fl. Orient_, vol. i.
[344] De Candolle, _Syst._, ii. p. 533.
[345] Sibthorp and Smith, _Prodr. Fl. Græcæ_, ii. p. 6.
[346] Poech, _Enum. Pl. Cypri_, 1842.
[347] Unger and Kotschy, _Inseln Cypern._, p. 331.
[348] Ledebour, _Fl. Ross._, i. p. 203.
[349] Lindemann, _Index Plant. in Ross._, _Bull. Soc. Nat. Mosc._ 1860, vol. xxxiii.
[350] Lindemann, _Prodr. Fl. Cherson_, p. 21.
[351] Nyman, _Conspectus Fl. Europ._, 1878, p. 65.
[352] Schweinfurth, _Beitr. Fl. Æth._, p. 270.
[353] In the United States purslane was believed to be of foreign origin (Asa Gray, _Fl. of Northern States_, ed. 5; _Bot. of California_, i. p. 79), but in a recent publication, Asa Gray and Trumbull give reasons for believing that it is indigenous in America as in the old world. Columbus had noticed it at San Salvador and at Cuba; Oviedo mentions it in St. Domingo and De Lery in Brazil. This is not the testimony of botanists, but Nuttall and others found it wild in the upper valley of the Missouri, in Colorado, and Texas, where, however, from the date, it might have been introduced.—AUTHOR’S NOTE, 1884.
[354] Piddington, _Index to Indian Plants_.
[355] Nemnich, _Polyglot. Lex. Naturgesch._, ii. p. 1047.
[356] Loureiro, _Fl. Cochin._, i. p. 359; Franchet and Savatier, _Enum. Pl. Japon._, i. p. 53; Bentham, _Fl. Hongkong_, p. 127.
[357] Hooker, _Fl. Brit. Ind._, i. p. 240.
[358] Ledebour, _Fl. Ross._, ii. p. 145; Lindemann, in _Prodr. Fl. Chers._, p. 74, says, “In desertis et arenosis inter Cherson et Berislaw, circa Odessam.”
[359] Lenz, _Bot. der Alten_, p. 632; Heldreich, _Fl. Attisch. Ebene._, p. 483.
[360] Bertoloni, _Fl. It._, vol. v.; Gussone, _Fl. Sic._, vol. i.; Moris, _Fl. Sard._, vol. ii.; Willkomm and Lange, _Prodr. Fl. Hisp._, vol. iii.
[361] _Botanical Magazine_, t. 2362; _Bon Jardinier_, 1880, p. 567.
[362] Sir J. Hooker, _Handbook of New Zealand Flora_, p. 84; Bentham, _Flora Australiensis_, iii. p. 327; Franchet and Savatier, _Enum. Plant. Japoniæ_, i. p. 177.
[363] Cl. Gay, _Flora Chilena_, ii. p. 468.
[364] Fries, _Summa Veget. Scand._; Munby, _Catal. Alger._, p. 11; Boissier, _Fl. Orient._, vol. ii. p. 856; Schweinfurth and Ascherson, _Aufzählung_, p. 272; Hooker, _Fl. Brit. Ind._, ii. p. 679.
[365] Dioscorides, _Mat. Med._, l. 3, c. 67, 68; Pliny, _Hist._, l. 19, c. 7, 8; Lenz, _Bot. der Alten Griechen und Römer_, p. 557.
[366] Steven, _Verzeichniss Taurischen Halbinseln_, p. 183.
[367] Boissier, _Fl. Orient._, ii. p. 913.
[368] Lenz, _Bot. d. Alt. Gr. und R._, p. 572.
[369] Munby, _Catal. Alger._, edit. 2, p. 22; Boissier, _Fl. Orient._, ii. p. 857.
[370] Dioscorides, _Mat. Med._, l. 3, c. 70; Pliny, _Hist._, l. 20, ch. 12.
[371] The list of these plants may be found in Meyer, _Gesch. der Bot._, iii. p. 401.
[372] Phillips, _Companion to the Kitchen Garden_, ii. p. 35.
[373] Theophrastus, _Hist._, l. 1, 9; l. 2, 2; l. 7, 6; Dioscorides, _Mat. Med._, l. 3, c. 71.
[374] E. Meyer, _Gesch. der Bot._, iii. p. 401.
[375] Targioni, _Cenni Storici_, p. 58.
[376] _English Botany_, t. 230; Phillips, _Companion to the Kitchen Garden; Le Bon Jardinier_.
[377] Boissier, _Fl. Orient._, ii. p. 927.
[378] Krok, _Monographie des Valerianella_, Stockholm, 1864, p. 88; Boissier, _Fl. Orient._, iii. p. 104.
[379] Bertoloni, _Fl. Ital._, i. p. 185; Moris, _Fl. Sard._, ii. p. 314; Gussone, _Synopsis Fl. Siculæ_, edit. 2, vol. i. p. 30.
[380] Dodoens, _Hist. Plant._, p. 724; Linnæus, _Species_, p. 1159; De Candolle, _Prodr._, vi. p. 620.
[381] Moris, _Flora Sardoa_, ii. p. 61.
[382] Willkomm and Lange, _Prodr. Fl. Hisp._, ii. p. 180.
[383] Webb, _Phyt. Canar._, iii. sect. 2, p. 384; Ball, _Spicilegium Fl. Maroc._, p. 524; Willkomm and Lange, _Pr. Fl. Hisp._; Bertoloni, _Fl. Ital._, ix. p. 86; Boissier, _Fl. Orient._, iii. p. 357; Unger and Kotschy, _Inseln Cypern._, p. 246.
[384] Munby, _Catal._, edit. 2.
[385] Heldreich, _Nutzpflanzen Griechenlands_, p. 27.
[386] Targioni, _Cenni Storici_, p. 52.
[387] _Dictionnaire Français-Berbère_, published by the Government, 1 vol. in 8vo.
[388] Theophrastus, _Hist._, l. 6, c. 4; Pliny, _Hist._, l. 19, c. 8; Lenz, _Bot. der Alten Griechen and Römer_, p. 480.
[389] Athenæus, _Deipn._, ii. 84.
[390] Pickering, _Chron. Arrangement_, p. 71; Unger, _Pflanzen der Alten Ægyptens_, p. 46, figs. 27 and 28.
[391] Ainslie, _Mat. Med. Ind._, i. p. 22.
[392] Piddington, _Index_.
[393] Bretschneider, _Study_, etc., and Letters of 1881.
[394] Phillips, _Companion to the Kitchen Garden_, p. 22.
[395] Aug. de Saint Hilary, _Plantes Remarkables du Brésil_, Introd., p. 58; Darwin, _Animals and Plants under Domestication_, ii. p. 34.
[396] Cl. Gay, _Flora Chilena_, iv. p. 317.
[397] The author who has gone into this question most carefully is Bischoff, in his _Beiträge zur Flora Deutschlands und der Schweitz_, p. 184. See also Moris, _Flora Sardoa_, ii. p. 530.
[398] Webb, _Phytogr. Canariensis_, iii. p. 422; Lowe, _Flora of Madeira_, p. 544.
[399] Munby, _Catal._, edit. 2, p. 22, under the name of _L. sylvestris_.
[400] Schweinfurth and Ascherson, _Aufzählung_, p. 285.
[401] Boissier, _Fl. Orient._, iii. p. 809.
[402] Clarke, _Compos. Indicæ_, p. 263.
[403] Theophrastus, l. 7, c. 4.
[404] Nemnich, _Polygl. Lexicon_.
[405] A. de Candolle, _Géogr. Bot. Raisonnée_, p. 843.
[406] Bretschneider, _Study and Value of Chinese Botanical Works_, p. 17.
[407] Ball, _Spicilegium Fl. Marocc._, p. 534; Munby, _Catal._, edit. 2, p. 21.
[408] Boissier, _Fl. Orient._, iii. p. 715.
[409] Clarke, _Compos. Ind._, p. 250.
[410] Ledebour, _Fl. Ross._, ii. p. 774.
[411] Dioscorides, ii. c. 160; Pliny, xix. c. 8; Palladius, xi. c. 11. See other authors quoted by Lenz, _Bot. d. Alten_, p. 483.
[412] Heldreich, _Die Nutzpflanzen Griechenlands_, pp. 28, 76.
[413] Aug. Pyr. de Candolle, _Prodr._, vii. p. 84; Alph. de Candolle, _Géogr. Bot._, p. 845.
[414] Clarke, _Compos. Ind._, p. 250.
[415] De Viviani, _Flora Dalmat._, ii. p. 97; Schultz in Webb, _Phyt. Canar._, sect. ii. p. 391; Boissier, _Fl. Orient._, iii. p. 716.
[416] Lowe, _Flora of Madeira_, p. 521.
[417] Ball, _Spicilegium_, p. 534.
[418] Munby, _Catal._, edit. 2, p. 21.
[419] Boissier, _Fl. Orient._, iii. p. 716.
[420] Bunge, _Beiträge zur Flora Russlands und Central Asiens_, p. 197.
[421] Lenz, _Bot. der Alten_, p. 483; Heldreich, _Die Nutzpflanzen Griechenlands_, p. 74.
[422] Nemnich, _Polygl. Lex._, at the word _Cichorium Endivia_.
[423] Royle, _Ill. Himal._, p. 247; Piddington, _Index_.
[424] J. Bauhin, _Hist._, ii. p. 964; Fraas, _Syn. Fl. Class._; Lenz, _Bot. der Alten_.
[425] Brassavola, p. 176.
[426] Mathioli, ed Valgr., p. 343.
[427] Ebn Baithar, ueberitz von Sondtheimer, i. p. 34; Forskal, _Egypt_, p. 77; Delile, _Ill. Ægypt._, p. 29.
[428] Roxburgh, _Fl. Ind._, ed. 1832, v. iii. p. 771, applied to _Spinacia tetandra_, which seems to be the same species.
[429] Maximowicz, _Primitiæ Fl. Amur._, p. 222.
[430] Bretschneider, _Study and Value of Chin. Bot. Works_, pp. 15, 17.
[431] _Dict. d’Agric._, v. p. 906.
[432] Boissier, _Fl. Orient._, vi. p. 234.
[433] Wight, _Icones_, t. 818.
[434] Nees, _Gen. Plant. Fl. Germ._, 1. 7, pl. 15.
[435] Bauhin, _Hist._, ii. p. 965.
[436] _A. gangeticus_, _A. tristis_, and _A. hybridis_ of Linnæus, according to Baker, _Flora of Mauritius_, p. 266.
[437] Wight, _Icones_, p. 715.
[438] Roxburgh, _Flora Indica_, edit. 2, vol. iii. p. 606.
[439] Boissier, _Flora Orientalis_, iv. p. 990; Schweinfurth and Ascherson, _Aufzählung_, etc., p. 289.
[440] Franchet and Savatier, _Enum. Plant. Japoniæ_, i. p. 390.
[441] Hasskarl, _Plant. Javan. Rariores_, p. 431.
[442] Gay, _Ann. des Sc. Nat._, 3rd series, vol. viii.
[443] Linnæus, _Species Pl._; De Candolle, _Fl. Franç._, iii. p. 219.
[444] Koch, _Synopsis Fl. Germ._; Babington, _Man. of Brit. Bot._; _English Bot._, etc.
[445] Ledebour, _Flora Ross._, iv. p. 163.
[446] Baker, _Journal of Bot._, 1874, p. 295.
[447] Strabo, xii. p. 560; Pliny, bk. xviii. c. 16.
[448] Hehn, _Culturpflanzen_, etc., p. 355.
[449] Gasparin, _Cours d’Agric._, iv. p. 424.
[450] Targioni-Tozzetti, _Cenni Storici_, p. 34.
[451] Fraas, _Synopsis Fl. Class._, p. 63; Heldreich, _Die Nutzpflanzen Griechenlands_, p. 70.
[452] Bauhin, _Hist. Plant._, ii. p. 381.
[453] Colmeiro, _Catal_.
[454] Tozzetti, _Dizion. Bot._
[455] Ebn Baithar, _Heil und Nahrungsmittel_, translated from Arabic by Sontheimer, vol. ii. p. 257.
[456] Boissier, _Fl. Orient._, ii. p. 94.
[457] Royle, _Ill. Himal._, p. 197.
[458] Piddington, _Index_.
[459] Heldreich, _Nutzpflanzen Griechenlands_, p. 72.
[460] Fraas, _Synopsis Fl. Class._, p. 58; Lenz, _Bot. der Alten Gr. und Röm._, p. 731.
[461] O. de Serres, _Théâtre de l’Agric._, p. 242.
[462] Targioni-Tozzetti, _Cenni Storici_, p. 34.
[463] Ledebour, _Fl. Ross._, i. p. 708; Boissier, _Fl. Or._, p. 532.
[464] Turczaninow, _Flora Baical. Dahur._, i. p. 340.
[465] Targioni-Tozzetti, _Cenni Storici_, p. 35; Marès and Virgineix, _Catal. des Baléares_, p. 100.
[466] De Gasparin, _Cours d’Agric._, iv. p. 472.
[467] Bertoloni, _Flora Ital._, viii. p. 6.
[468] Willkomm and Lange, _Prodr. Fl. Hisp._, iii. p. 262.
[469] Munby, _Catal._, edit. 2, p. 12.
[470] De Gasparin, _Cours d’Agric._, iv. p. 445, according to Schwerz and A. Young.
[471] Munby, _Catal._, edit. 2, p. 11.
[472] Boissier, _Fl. Orient._, i. p. 115.
[473] Ledebour, _Fl. Ross._, i. p. 548.
[474] Baker, in Hooker’s _Fl. of Brit. Ind._, ii. p. 86.
[475] _Bon Jardinier_, 1880, pt. i. p. 618.
[476] De Candolle, _Fl. Franç._, iv. p. 528.
[477] Targioni, _Cenni Storici_, p. 35.
[478] Costa, _Intro. Fl. di Catal._, p. 60.
[479] Moritzi, _Dict. MS._, compiled from floras published before the middle of the present century.
[480] Willkomm and Lange, _Prodr. Fl. Hisp._, iii. p. 366.
[481] Marès and Virgineix, _Catal._, 1880.
[482] Moris, _Fl. Sard._, i. p. 467.
[483] Munby, _Catal._, edit. 2.
[484] Bentham, _Handbook Brit. Fl._, edit. 4, p. 117.
[485] Moris, _Fl. Sard._, i. p. 467; Viviani, _Fl. Dalmat._, iii. p. 290.
[486] _Bon Jardinier_, 1880, p. 619.
[487] Forskal, _Fl. Egypt._, p. 71; Delile, _Plant. Cult. en Egypt._, p. 10; Wilkinson, _Manners and Customs of Ancient Egyptians_, ii. p. 398.
[488] Boissier, _Fl. Orient._, ii. p. 127.
[489] Bertoloni, _Fl. It._, vii. p. 500.
[490] _Nutzpflanzen Griechenlands_, p. 71.
[491] See Lenz, _Bot. d. Alten_, p. 727; Fraas, _Fl. Class._, p. 54.
[492] Wittmack, _Sitzungsber Bot. Vereins Brandenburg_, _Dec. 19, 1879_.
[493] Willkomm and Lange, _Prodr. Fl. Hisp._, iii. p. 308.
[494] Baker, in Hooker’s _Fl. Brit. Ind._
[495] Herrera, _Agricultura_, edit. 1819, iv. p. 72.
[496] Baker, in Hooker’s _Fl. Brit. Ind._
[497] For instance, Munby, _Catal. Plant Algeriæ_, edit. 2, p. 12.
[498] Munby, _Catal._, edit. 2.
[499] Ledebour, _Fl. Ross._, i. p. 666; Hohenacker, _Enum. Plant. Talysch_, p. 113; C. A. Meyer, _Verzeichniss_, p. 147.
[500] Roxburgh, _Fl. Ind._, edit. 1832, iii. p. 323; Hooker, _Fl. Brit. Ind._, ii. p. 178.
[501] Piddington’s _Index_ gives four.
[502] Targioni, _Cenni Storici_, p. 30.
[503] Cato, _Be re Rustica_, edit. 1535, p. 34; Pliny, bk. xviii. c. 15.
[504] Heldreich, _Nutzpflanzen Griechenlands_, p. 71. In the earlier language than the Indo-Europeans, _vik_ bears another meaning, that of “hamlet” (Fick, _Vörterb. Indo-Germ._, p. 189).
[505] Vilmorin, _Bon Jardinier_, 1880, p. 603.
[506] Targioni, _Cenni Storici_, p. 31; Bertoloni, _Fl. Ital._, vii. pp. 444, 447.
[507] Lenz, _Botanik. d. Alten_, p. 730.
[508] Fraas, _Fl. Class._; Heldreich, _Nutzflanzen Griechenlands_.
[509] Wittmack, _Sitz. Ber. Bot. Vereins Brandenburg_, Dec. 19, 1879.
[510] Willkomm and Lange, _Prodr. Fl. Hisp._, iii. p. 313; Bertoloni, _Fl. Ital._
[511] Schweinfurth and Ascherson, _Aufzählung_, etc., p. 257.
[512] Boissier, _Fl. Orient._, ii. p. 605.
[513] J. Baker, in Hooker’s _Fl. of Brit. Ind._
[514] Munby, _Catal._
[515] Theophrastus, _Hist. Plant._, viii., c. 2, 10.
[516] Columella, _De rei rustica_, ii. c. 10; Pliny, xviii. c. 13, 32.
[517] Roxburgh, _Fl. Ind._; Hooker, _Fl. Brit. Ind._, ii. p. 178.
[518] Rosenmüller, _Handb. Bibl. Alterth._, vol. i.
[519] Piddington, _Index_.
[520] Heldreich, _Pflanz. d. Attisch. Ebene_, p. 476; _Nutzpf. Gr._, p. 72.
[521] Ledebour, _Fl. Ross._, i. p. 681.
[522] C. A. Meyer, _Verzeichniss_, p. 148.
[523] Boissier, _Fl. Orient._, ii. p. 606.
[524] Willkomm and Lange, _Prodr. Fl. Hisp._, iii. p. 312.
[525] Lenz, _Bot. d. Alten_, p. 730; Heldreich, _Nutzpfl. Gr._, p. 72.
[526] Lenz.
[527] Caruel, _Fl. Tosc._, p. 193; Gussone, _Syn. Fl. Sic._, edit. 2.
[528] Boissier, _Fl. Orient._, ii. p. 602; Moris, _Fl. Sard._, i. p. 582.
[529] Willkomm and Lange, _Prodr. Fl. Hisp._
[530] Boissier, _Fl. Orient._
[531] Theophrastus, _Hist. Plant._, viii. c. 8; Columella, _De rei rustica_, ii. c. 10; Pliny, _Hist._, xviii. c. 16.
[532] Fraas, _Syn. Fl. Class._, p. 63; Lenz, _Bot. der Alten_, p. 719.
[533] Baker, in Hooker’s _Fl. Brit. Ind._, ii. p. 57.
[534] Schweinfurth, _Beitr. z. Fl. Æthiop._, p. 258.
[535] Baker, in Hooker’s _Fl. Brit. Ind._
[536] Boissier, _Fl. Orient._, ii. p. 70.
[537] Boissier, _ibid._
[538] Sibthorp, _Fl. Græca_, t. 766; Lenz, _Bot. der Alten_, Bertoloni, _Fl. Ital._, viii. p. 250; Willkomm and Lange, _Prodr. Fl. Hisp._, iii. p. 390.
[539] Caruel, _Fl. Tosc._, p. 256; Willkomm and Lange.
[540] The plants which spread from one country to another introduce themselves into islands with more difficulty, as will be seen from the remarks I formerly published. (_Géogr. Bot. Raisonnée_, p. 706).
[541] Piddington, _Index_.
[542] Ainslie, _Mat. Med. Ind._, i. p. 130.
[543] Rosenmüller, _Bibl. Alterth._
[544] As usual, Fick’s dictionary of Indo-European languages does not mention the name of this plant, which the English say is Sanskrit.
[545] Brotero, _Flora Lusitanica_, ii. p. 160.
[546] Cosson, _Notes sur Quelques Plantes Nouvelles ou Critiques du Midi de l’Espagne_, p. 36.
[547] _Bon Jardinier_, 1880, p. 512.
[548] Boissier, _Fl. Orient._, i. p. 731.
[549] Hooker, _Fl. Brit. Ind._, i. p. 243, and several specimens from the Nilgherries and Ceylon in my herbarium.
[550] Zollinger, No. 2556 in my herbarium.
[551] Piddington, _Index_.
[552] Sobolewski, _Fl. Petrop._, p. 109.
[553] Rafn, _Danmarks Flora_, ii. p. 799.
[554] Wahlenberg, quoted by Moritzi,_ Dict. MS.; Svensk Botanik_, t. 308.
[555] Bauhin, _Hist. Plant._, iii. p. 722.
[556] _Spergula Maxima_, Böninghausen, an illustration published in Reichenbach’s _Plantæ Crit._, vi. p. 513.
[557] _Panicum maximum_, Jacq., Coll. 1, p. 71 (1786); Jacq., _Icones_ 1, t. 13; Swartz, _Fl. Indiæ Occ._, vii. p. 170; _P. polygamum_, Swartz, _Prodr._, p. 24 (1788); _P. jumentorum_, Persoon Ench., i. p. 83 (1805); _P. altissimum_ of some gardens and modern authors. According to the rule, the oldest name should be adopted.
[558] In Dominica according to Imray, in the _Kew Report_ for 1879, p. 16.
[559] Nees, in Martius, _Fl. Brasil._, in 8vo, vol. ii. p. 166.
[560] Dœll, in _Fl. Brasil._, in fol., vol. ii. part 2.
[561] Sir W. Hooker, _Niger Fl._, p. 560.
[562] Nees, _Floræ Africæ Austr. Gramineæ_, p. 36.
[563] A. Richard, _Abyssinie_, ii. p. 373.
[564] Peters, _Reise Botanik_, p. 546.
[565] Bojer, _Hortus Maurit._, p. 565.
[566] Baker, _Fl. of Mauritius and Seychelles_, p. 436.
[567] Thwaites, _Enum. Pl. Zeylaniæ._
[568] Seemann, _Tr. of the Linnæan Society_, xxii. p. 337, pl. 61.
[569] Kæmpfer, _Amæn. Japon._
[570] Bretschneider, _On the Study and Value of Chin. Bot. Works_, pp. 13 and 45.
[571] Franchet and Savatier, _Enum. Pl. Jap._, i. p. 61.
[572] Fortune, _Three Years’ Wandering in China_, 1 vol. in 8vo
[573] Fontanier, _Bulletin Soc. d’Acclim._, 1870, p. 88.
[574] Loureiro, _Fl. Cochin._, p. 414.
[575] Griffith, _Reports_; Wallich, quoted by Hooker, _Fl. Brit. India_, i. p. 293.
[576] Anderson, quoted by Hooker.
[577] _The Colonies and India, Gardener’s Chronicle_, 1880, i. p. 659.
[578] Speech at the Bot. Cong. of London in 1866.
[579] _Flora_, 1868, p. 64.
[580] Planchon, in Hooker, _Journal of Botany_, vol. vii. p. 165.
[581] Heer, _Die Pflanzen der Pfahlbauten_, in 4to, Zürich, 1865, p. 35; _Ueber den Flachs und die Flachskultur_, in 4to, Zürich, 1872.
[582] Loret, _Observations Critiques sur Plusieurs Plantes Montpelliéraines_, in the _Revue des Sc. Nat._, 1875.
[583] Boissier, _Flora Orient._, i. p. 851. It is _L. usitatissimum_ of Kotschy, No. 164.
[584] Boissier, _ibid._; Hohenh., _Enum. Talysch._, p. 168.
[585] Steven, _Verzeichniss der auf der taurischen Halbinseln wildwachsenden Pflanzen_, Moscow, 1857, p. 91.
[586] Heer, _Ueb. d. Flachs_, pp. 17 and 22.
[587] Jordan, quoted by Walpers, _Annal._, vol. ii., and by Heer, p. 22.
[588] Ball, _Spicilegium Fl. Marocc._, p. 380.
[589] Munby, _Catal._, edit. 2, p. 7.
[590] Rohlf, according to Cosson, _Bulle. Soc. Bot. de Fr._, 1875, p. 46.
[591] Planchon, in Hooker’s _Journal of Botany_, vol. 7; Bentham, _Handbk. of Brit. Flora_, edit. 4, p. 89.
[592] Planchon, _ibid._
[593] Boissier, _Fl. Or._, i. p. 861.
[594] A. de Candolle, _Géogr. Bot. Rais._, p. 833.
[595] Thomson, _Annals of Philosophy, June, 1834_; Dutrochet, Larrey, and Costaz, _Comptes rendus de l’Acad. des. Sc._, Paris, 1837, sem. i. p. 739; Unger, _Bot. Streifzüge_, iv. p. 62.
[596] Other Hebrew words are interpreted “flax,” but this is the most certain. See Hamilton, _La Botanique de la Bible_, Nice, 1871, p. 58.
[597] Piddington, _Index Ind. Plants_; Roxburgh, _Fl. Ind._, edit. 1832, ii. p. 110. The name _matusi_ indicated by Piddington belongs to other plants, according to Ad. Pictet, _Origines Indo-Euro._, edit. 2, vol. i. p. 396.
[598] Heer, _Die Pflanzen der Pfahlbauten_, 8vo pamphlet, Zürich, 1865, p. 35; _Ueber den Flachs und die Flachskultur in Alterthum_, pamphlet in 8vo, Zürich, 1872.
[599] Bertoloni, _Fl. Ital._, iv. p. 612.
[600] We have seen that flax is found towards the north-west of Europe, but not immediately north of the Alps. Perhaps the climate of Switzerland was formerly more equable than it is now, with more snow to shelter perennial plants.
[601] _Mittheil. Anthropol. Gesellschaft_, Wien, vol. vi. pp. 122, 161; _Abhandl., Wien Akad._, 84, p. 488.
[602] Sordelli, _Sulle piante della torbiera e della stazione preistorica della Lagozza_, pp. 37, 51, printed at the conclusion of Castelfranco’s _Notizie alla stazione lacustre della Lagozza_, in 8vo, _Atti della Soc. Ital. Sc. Nat._, 1880.
[603] The fowl was introduced into Greece from Asia in the sixth century before Christ, according to Heer, _Ueb. d. Flachs_, p. 25.
[604] These discoveries in the peat-mosses of Lagozza and elsewhere in Italy show how far Hehn was mistaken in supposing that (_Kulturpfl._, edit. 3, 1877, p. 524) the Swiss lake-dwellers were near the time of Cæsar. The men of the same civilization as they to the south of the Alps were evidently more ancient than the Roman republic, perhaps than the Ligurians.
[605] Ad. Pictet, _Origines Indo-Europ._, edit. 2, vol. i. p. 396.
[606] Van Eys, _Dict. Basque-Français_, 1876; Gèze, _Eléments de Grammaire Basque suivis d’un vocabulaire_, Bayonne, 1873; Salaberry, _Mots Basques Navarrais_, Bayonne, 1856; l’Ecluse, _Vocab. Franç.-Basque_, 1826.
[607] Nemnich, _Poly. Lex. d. Naturgesch._, ii. p. 420; Rafn, _Danmark Flora_, ii. p. 390.
[608] Nemnich, _ibid._
[609] _Ibid._
[610] _Ibid._
[611] Fick, _Vergl. Wörterbuch. Ind. Germ._, 2nd edit., i. p. 722. He also derives the name _Lina_ from the Latin _linum_; but this name is of earlier date, being common to several European Aryan languages.
[612] Pliny, bk. xix. c. 1: _Vere satum æstate vellitur_.
[613] Unger, _Botanische Streifzüge_, 1866, No. 7, p. 15.
[614] A. Braun, _Die Pflanzenreste des Ægyptischen Museums in Berlin_, in 8vo, 1877, p. 4.
[615] Rosellini, pls. 35 and 36, quoted by Unger, _Bot. Streifzüge_, No. 4, p. 62.
[616] W. Schimper, Ascherson, Boissier, Schweinfurth, quoted by Braun.
[617] Heer, _Ueb. d. Flachs_, p. 26.
[618] Maspero, _Histoire Ancienne des Peuples de l’Orient._, edit. 3, Paris, 1878, p. 13.
[619] _Journal of the Royal Asiat. Soc._, vol. xv. p. 271, quoted by Heer, _Ueb. den Fl._
[620] Maspero, p. 213.
[621] The Greek texts are quoted in Lenz, _Bot. der Alt. Gr. und Röm._, p. 672; and in Hehn, _Culturpfl. und Hausthiere_, edit. 3, p. 144.
[622] Ad. Pictet, _Origines Indo-Europ._
[623] _Dictionnaire Franç.-Berbère_, 1 vol. in 8vo, 1844.
[624] Rumphius, _Amboin_, vol. v. p. 212; Roxburgh, _Fl. Ind._, ii. p. 581; Loureiro, _Fl. Cochinchine_, vi. p. 408.
[625] Blume, _Bijdragen_, i. p. 110.
[626] Zollinger, Nos. 1698 and 2761.
[627] Thwaites, _Enum. Pl. Zeylan._, p. 31.
[628] Edgeworth, _Linnæan Soc. Journ._, ix.
[629] Masters, in Hooker’s _Fl. Brit. Ind._, i. p. 397.
[630] Loureiro, _Fl. Cochin._, i. p. 408.
[631] Franchet and Savatier, _Enum._, i. p. 66.
[632] Rosenmüller, _Bibl. Naturgesch._
[633] Von Heldreich, _Die Nutzpfl. Griechenl._, p. 53.
[634] Masters, in Hooker’s _Fl. Brit. Ind._, i. p. 397; Aitchison, _Catal. Punjab_, p. 23; Roxburgh, _Fl. Ind._, ii. p. 581.
[635] Piddington, _Index_.
[636] Schweinfurth, _Beitr. z. Fl. Æthiop._, p. 264.
[637] Grisebach, _Fl. of Brit. West Ind._, p. 97.
[638] Bosc, _Dict. d’Agric._, at the word “Sumac.”
[639] The conditions and methods of the culture of the sumach are the subject of an important paper by Inzenga, translated in the _Bull. Soc. d’Acclim._, Feb. 1877. In the _Trans. Bot. Soc. of Edinburgh_, ix. p. 341, may be seen an extract from an earlier paper by the author on the same subject.
[640] Ledebour, _Fl. Ross._, i. p. 509; Boissier, _Fl. Orient._, ii. p. 4.
[641] Nemnich, _Polygl. Lexicon_, ii. p. 1156; Ainslie, _Mat. Med. Ind._, i. p. 414.
[642] Fraas, _Syn. Fl. Class._, p. 85.
[643] Forskal, _Flora Ægypto-Arabica_, p. 65; Richard, _Tentamen Fl. Abyss._, i. p. 134, pl. 30; Botta, _Archives du Muséum_, ii. p. 73.
[644] Hochstetter, _Flora_, 1841, p. 663.
[645] Schweinfurth and Ascherson, _Aufzählung_, p. 263; Oliver, _Fl. Trop. Afr._, i. p. 364.
[646] Aug. de Saint-Hilaire, _Mém. du Muséum_, ix. p. 351; _Ann. Sc. Nat._, 3rd series, xiv. p. 52; Hooker, _London Journal of Botany_, i. p. 34; Martius, _Flora Brasiliensis_, vol. ii. part 1, p. 119.
[647] Martinet, _Bull. Soc. d’Acclim._, 1874, p. 449.
[648] Particularly in Gosse’s _Monographie de l’Erythroxylon Coca_, in 8vo, 1861.
[649] Hooker, _Comp. to the Bot. Mag._, ii. p. 25.
[650] Peyritsch, in the _Flora Brasil._, fasc. 81, p. 156.
[651] Hooker, _Comp. to the Bot. Mag._
[652] Gosse, _Monogr._, p. 12.
[653] Triana and Planchon, _Ann. Sciences Nat._, 4th series, vol. 18, p. 338.
[654] Roxburgh, _Fl. Ind._, iii. p. 379.
[655] Wight, _Icones_, t. 365; Royle, _Ill. Himal._, t. 195; Baker, in _Flora of Brit. Ind._, ii. p. 98; Brandis, _Forest Flora_, p. 136.
[656] Guillemin, Perrottet, and Richard, _Floræ Seneg. Tentamen_, p. 178.
[657] Richard, _Tentamen Fl. Abyss._, i. p. 184; Oliver, _Fl. of Trop. Afr._, ii. p. 97; Schweinfurth and Ascherson, _Aufzählung_, p. 256.
[658] Unger, _Pflanzen d. Alt. Ægyptens_, p. 66; Pickering, _Chronol. Arrang._, p. 443.
[659] Reynier, _Économie des Juifs_, p. 439; _des Égyptiens_, p. 354.
[660] Hernandez, _Thes._, p. 108.
[661] Fortune, No. 32.
[662] Aitchison, _Catal. of Pl. of Punjab and Sindh_, p. 60; Boissier, _Fl. Orient._, ii. p. 744.
[663] Roxburgh, _Fl. Ind._, ii. p. 258.
[664] Thwaites, _Enum. Pl. Zeyl._, p. 122.
[665] Clarke, in Hooker’s _Fl. Brit. Ind._, ii. p. 273.
[666] Rumphius, _Amb._, iv. p. 42.
[667] Grisebach, _Fl. Brit. W. Ind._, i. p. 271.
[668] Oliver, _Fl. of Trop. Afr._, ii. p. 483.
[669] Piddington, _Index_.
[670] Dioscorides, 1, c. 124; Lenz, _Bot. d. Alten_, p. 177.
[671] Tiedemann, _Geschichte des Tabaks_, in 8vo, 1854. For Brazil, see Martius, _Beiträge zur Ethnographie und Sprachkunde Amerikas_, i. p. 719.
[672] Tiedemann, p. 17, pl. 1.
[673] The drawings on these pipes are reproduced in Naidaillac’s recent work, _Les Premiers Hommes et les Temps Préhistoriques_, vol. ii. pp. 45, 48.
[674] Tiedemann, pp. 38, 39.
[675] Martius, _Syst. Mat. Med. Bras._, p. 120; _Fl. Bras._, vol. x. p. 191.
[676] A. de Candolle, Géogr. _Bot. Raisonnée_, p. 849.
[677] Flückiger and Hanbury, _Pharmacographia_, p. 418.
[678] One of these is classed under the name _Nicot. fruticosa_, which in my opinion is the same species, tall, but not woody, as the name would lead one to believe. _N. auriculata_, Bertero, is also _Tabacum_, according to my authentic specimens.
[679] Hayne, _Arzneikunde Gewachse_, vol. xii t. 41; Miller, _Figures of Plants_, pl. 185, f. 1.
[680] The capsule is sometimes shorter and sometimes longer than the calix, on the same plant, in André’s specimens.
[681] See the figures of _N. rustica_ in Plée, _Types de Familles Naturelles de France, Solanées_; Bulliard, _Herbier de France_, t. 289.
[682] Asa Gray, _Syn. Flora of North Amer._ (1878), p. 241.
[683] Martin de Moussy, _Descr. de la Repub. Argent._, i. p. 196.
[684] Bulliard, _Herbier de France_.
[685] Cæsalpinus, lib. viii. cap. 44; Bauhin, _Hist._, iii. p. 630.
[686] Tiedemann, _Geschichte des Tabaks_, (1854) p. 208. Two years earlier, Volz, _Beiträge zur Culturgeschichte_, had collected a number of facts relative to the introduction of tobacco into different countries.
[687] According to an anonymous Indian author quoted by Tiedemann, p. 229.
[688] Tiedemann, p. 234.
[689] Rumphius, _Herb. Amboin_ v. p. 225.
[690] Raffles, _Descr. of Java_, p. 85.
[691] Thunberg, _Flora Japonica_, p. 91.
[692] Klemm, quoted by Tiedemann, p. 256.
[693] Stanislas Julien, in de Candolle, _Géogr. Bot. Rais._, p. 851; Bretschneider, _Study and Value_, etc., p. 17.
[694] Piddington, _Index_.
[695] Forskal, p. 63.
[696] Lehmann, _Historia Nicotinarum_, p. 18. The epithet _suffruticosa_ is an exaggeration applied to the tobaccos, which are always annual. I have said already that _N. suffruticosa_ of different authors is _N. Tabacum._
[697] Link and Otto, _Icones Plant. Rar. Hort. Ber._, in 4to, p. 63, t. 32. Sendtner, in _Flora Brasil_, vol. x. p. 167, describes the same plant as Sello, as it seems from the specimens collected by this traveller; and Grisebach, _Symbolæ Fl. Argent._, p. 243, mentions _N. alata_ in the province of _Entrerios_ of the Argentine republic.
[698] Bertero, in De Cand., _Prodr._, xii., sect. 1, p. 568.
[699] Thwaites, _Enum. Pl. Zelaniæ_, p. 252; Brandis, _Forest Flora of India_, p. 375.
[700] Flückiger and Hanbury, _Pharmacographia_, p. 467; Porter, _The Tropical Agriculturist_., p. 268.
[701] Brandis, _Forest Flora_; Grisebach, _Flora of Brit. W. India Is._, p. 179.
[702] De Malartic, _Journ. d’Agric. Pratique_, 1871, 1872, vol. ii. No. 31; de la Roque, _ibid._, No. 29, _Bull. Soc. d’Acclim._, 1872, p. 463; Vilmorin, _Bon Jardinier_, 1880, pt. 1, p. 700; Vetillart, _Études sur les Fibres Végétales Textiles_, p. 99, pl. 2.
[703] Loureiro, _Fl. Cochin._, ii. p. 683.
[704] Bentham, _Fl. Hongkong_, p. 331.
[705] Franchet and Savatier, _Enum. Plant. Jap._, i. p. 439.
[706] Blanco, _Flora de Filip._, edit. 2, p. 484.
[707] Rumphius, _Amboin_, v. p. 214.
[708] Roxburgh, _Fl. Ind._, iii. p. 590.
[709] Miquel, _Sumatra_, Germ. edit., p. 170.
[710] Bretschneider, _On the Study and Value_, etc., pp. 5, 10, 48.
[711] Piddington, _Index_; Roxburgh, _Fl. Ind._, edit. 2, vol. iii. p. 772.
[712] Roxburgh, _ibid._
[713] Reynier, _Économie des Celtes_, p. 448; Legonidec, _Dict. Bas-Breton_.
[714] J. Humbert, formerly professor of Arabic at Geneva, says the name is _kannab_, _kon-nab_, _hon-nab_, _hen-nab_, _kanedir_, according to the locality.
[715] Athenæus, quoted by Hehn, _Culturpflanzen_, p. 168.
[716] Rosenmüller, _Hand. Bibl. Alterth._
[717] Forskal, _Flora_; Delile, _Flore d’Égypte_.
[718] Reynier, _Économie des Arabes_, p. 434.
[719] Heer, _Ueber d. Flachs_, p. 25.
[720] Sordelli, _Notizie sull. Staz. di Lagozza_, 1880.
[721] Vol. xvi. sect. 1, p. 30.
[722] De Bunge, _Bull. Soc. Bot. de Fr._, 1860, p. 30.
[723] Ledebour, _Flora Rossica_, iii. p. 634.
[724] Bunge found hemp in the north of China, but among rubbish (_Enum._ No. 338).
[725] Seringe, _Description et Culture des Mûriers_.
[726] Bureau, in De Candolle, _Prodromus_, xvii. p. 238.
[727] Brandis, _Forest Flora of North-West and Central India_, 1874, p. 408. This variety has black fruit, like that of _Morus nigra_.
[728] Bureau, _ibid._, from the specimens of several travellers.
[729] Bretschneider, _Study and Value_, etc., p. 12.
[730] This name occurs in the _Pent-sao_, according to Ritter, _Erdkunde_, xvii. p. 489.
[731] Platt says (_Zeitschrift d. Gesellsch. Erdkunde_, 1871, p. 162) that its cultivation dates from 4000 years B.C.
[732] Franchet and Savatier, _Enum. Plant. Jap._, i. p. 433.
[733] Ant. Targioni, _Cenni Storici sull’ Introduzione di Varie Piante nell’ Agricoltura Toscana_, p. 188.
[734] Boissier, _Fl. Orient._, iv. p. 1153.
[735] Buhse, _Aufzählung der Transcaucasien und Persien Pflanzen_, p. 203.
[736] Ledebour, _Fl. Ross._, iii. p. 643.
[737] Steven, _Verseichniss d. Taurisch. Halbins_, p. 313; Heldreich, _Pflanzen des Attischen Ebene_, p. 508; Bertoloni, _Fl. Ital._, x. p. 177; Caruel, _Fl. Toscana_, p. 171.
[738] Bureau, de Cand., _Prodr._, xvii. p. 238.
[739] Roxburgh, _Fl. Ind._; Piddington, _Index_.
[740] Reichenbach gives good figures of both species in his _Icones Fl. Germ._, 657, 658.
[741] Fraas, _Syn. Fl. Class._, p. 236; Lenz, _Bot. der Alten Gr. und Röm._, p. 419; Ritter, _Erdkunde_, xvii. p. 482; Hehn, _Culturpflanzen_, edit. 3, p. 336.
[742] Boissier, _Fl. Orient._, iv. p. 1153 (published 1879).
[743] Ledebour, _Fl. Ross._, iii. p. 641.
[744] Steven, _Verseichniss d. Taur. Halb. Pflan._, p. 313.
[745] Tchihatcheff, trans. of Grisebach’s _Végétation du Globe_, i. 424.
[746] Heldreich, _Nutzpflanzen Griechenlands_, p. 19.
[747] Bertoloni, _Flora Ital._, x. p. 179; Viviani, _Fl. Dalmat._, i. p. 220; Willkomm and Lange, _Prodr. Fl. Hisp._, i. p. 250.
[748] Humboldt, _Nouvelle Espagne_, ed. 2, p. 487.
[749] Humboldt, in Kunth, _Nova Genera_, i. p. 297.
[750] Grisebach, _Fl. of Brit. W. Ind. Is._, p. 582.
[751] Alph. de Candolle, _Géogr. Bot. Raisonnée_, p. 739; H. Hoffmann, in Regel’s _Gartenflora_, 1875, p. 70.
[752] K. Ritter, _Ueber die Geographische Verbreitung des Zuckerrohrs_, in 4to, 108 pages (according to Pritzel, _Thes. Lit. Bot._); _Die Cultur des Zuckerrohrs_, _Saccharum, in Asien_, _Geogr. Verbreitung_, etc., etc., in 8vo, 64 pages, without date. This monograph is full of learning and judgment, worthy of the best epoch of German science, when English or French authors were quoted by all authors with as much care as Germans.
[753] Kunth, _Enum. Plant._ (1838), vol. i. p. 474. There is no more recent descriptive work on the family of the _Gramineæ_, nor the genus _Saccharum_.
[754] Miquel, _Floræ Indiæ Batavæ_, 1855, vol. iii. p. 511.
[755] Aitchison, _Catalogue of Punjab and Sindh Plants_, 1869, p. 173.
[756] Thwaites, _Enum. PI. Zeyloniæ_.
[757] Crawfurd, _Indian Archip._, i. p. 475.
[758] Forster, _De Plantis Esculentis_.
[759] Vieillard, _Annales des Sc. Nat._, 4th series, vol. xvi. p. 32.
[760] Loureiro, _Cochin-Ch._, edit. 2, vol. i. p. 66.
[761] Forskal, Fl. _Ægypto-Arabica_, p. 103.
[762] Macfadyen, _On the Botanical Characters of the Sugar-Cane_, in Hooker’s _Bot. Miscell._, i. p. 101; Maycock, _Fl. Barbad._, p. 50.
[763] Rumphius, _Amboin_, vol. v. p. 186.
[764] Hehn, No. 480.
[765] Schacht, _Madeira und Teneriffe_, tab. i.
[766] Tussac, _Flore des Antilles_, i. p. 153, pl. 23.
[767] Piddington, _Index_.
[768] Bretschneider, _On the Study and Value_, etc., pp. 45-47.
[769] See the quotations from Strabo, Dioscorides, Pliny, etc., in Lenz, _Botanik der Alten Griechen und Römer_, 1859, p. 267; Fingerhut, in _Flora_, 1839, vol. ii. p. 529; and many other authors.
[770] Rosenmüller, _Handbuch der Bibl. Alterth._
[771] _Calendrier Rural de Harib_, written in the tenth century for Spain, translated by Dureau de la Malle in his _Climatologie de l’Italie et de l’Andalousie_, p. 71.
[772] Von Buch, _Canar. Ins._
[773] Piso, _Brésil_, p. 49.
[774] Humboldt, _Nouv. Espagne_, ed. 2, vol. iii. p. 34.
[775] _Not. Stat. sur les Col. Franc._, i. pp. 207, 29, 83.
[776] Macfadyen, in Hooker, _Bot. Miscell._, i. p. 101; Maycock, _Fl. Barbad._, p. 50.
[777] ii. p. 3.
[778] ii. tab. 3.
[779] Sonnerat, _Voy. Nouv. Guin._, tab. 119, 120.
[780] Thunberg, _Diss._, ii. p. 326; De Candolle, _Prodr._, iii. p. 262; Hooker, _Bot. Mag._, tab. 2749; Hasskarl, _Cat. Hort. Bogor. Alt._, p. 261.
[781] Roxburgh, _Flora Indica_, edit. 1832, vol. ii. p. 194.
[782] Alph. de Candolle, in _Prodromus_, vol. xvi., sect. 1, p. 29; Boissier, _Fl. Orient._, iv. p. 1152; Hohenacker, _Enum. Plant. Talysch_, p. 30; Buhse _Aufzählung Transcaucasien_, p. 202.
[783] An erroneous transcription of what Asa Gray (_Botany of North. United States_, edit. 5) says of the hemp, wrongly attributed to the hop in _Prodromus_, and repeated in the French edition of this work, should be corrected. _Humulus Lupulus_ is indigenous in the east of the United States, and also in the island of Yeso, according to a letter from Maximowicz.—AUTHOR’S NOTE, 1884.
[784] Hehn, _Nutzpflanzen und Hausthiere in ihren Uebergang aus Asien_, edit. 3, p. 415.
[785] Pliny, _Hist._, bk. 21, c. 15. He mentions asparagus in this connection, and the young shoots of the hop are sometimes eaten in this manner.
[786] Tacitus, _Germania_, cap. 25; Pliny, bk. 18, c. 7; Hehn, _Kulturpflanzen_, edit. 3, pp. 125-137.
[787] Volz, _Beiträge zur Culturgeschichte_, p. 149.
[788] _Ibid._
[789] Beckmann, _Erfindungen_, quoted by Volz.
[790] Piddington, _Index_; Fick, _Wörterb. Indo-Germ. Sprachen_, i.; Ursprache.
[791] A. de Candolle, _Géogr. Bot. Rais._, p. 857.
[792] _Dict. MS._, compiled from floras, Moritzi.
[793] Unger, _Die Pflanzen des Alten Ægyptens_, p. 47.
[794] Schweinfurth, in a letter to M. Boissier, 1882.
[795] Piddington, _Index_.
[796] Bretschneider, _Study and Value_, etc., p. 15.
[797] See Targioni, _Cenni Storici_, p. 108.
[798] Forskal, _Fl. Ægypt._, p. 73; Ebn Baithar, Germ. trans., ii. pp. 196, 293; i. p. 18.
[799] See Gasparin, _Cours d’Agric._, iv. p. 217.
[800] Boissier, _Fl. Orient._, iii. p. 710; Oliver, _Flora of Trop. Afr._, iii. p. 439.
[801] Clarke, _Compositæ Indicæ_, 1876, p. 244.
[802] Schweinfurth and Ascherson, _Aufzählung_, p. 283.
[803] Rohlfs, _Kufra_, in 8vo, 1881.
[804] Ebn Baithar, ii. p. 196.
[805] Pliny, bk. xxi. c. 6.
[806] Royle, _Ill. Himal._, p. 372.
[807] _Index_, p. 25.
[808] According to Forskal, Delile, Reynier, Schweinfurth, and Ascherson.
[809] Theophrastus, _Hist._, 1. 6, c. 6.
[810] J. Bauhin, _Hist._, ii. p. 637.
[811] Royle, _Ill. Himal._
[812] Sibthorp, _Prodr._; Fraas, _Syn. Fl. Class._, p. 292.
[813] J. Gay, quoted by Babington, _Man. Brit. Fl._
[814] Maw, in the _Gardener’s Chron._, 1881, vol. xvi.
[815] Jacquemont, _Voyage_, vol. iii. p. 238.
[816] The word fruit is here employed in the vulgar sense, for any fleshy part which enlarges after the flowering. In the strictly botanical sense, the Anonaceæ, strawberries, cashews, pine-apples, and breadfruit are not fruits.
[817] _A. squamosa_ is figured in Descourtilz, _Flore des Antilles_, ii. pl. 83; Hooker’s _Bot. Mag._, 3095; and Tussac, _Flore des Antilles_, iii. pl. 4.
[818] A. de Candolle, _Géogr. Bot. Rais._, p. 859.
[819] Aug. de Saint-Hilaire, _Plantes usuelles des Brésiliens_, bk. vi. p. 5.
[820] Alph. de Candolle, _Mem. Soc. Phys. et d’Hist. Nat. de Genève_.
[821] _Ibid._, p. 19 of _Mem._ printed separately.
[822] See _Botany of Congo_, and the German translation of Brown’s works, which has alphabetical tables.
[823] Royle, _Ill. Himal._, p. 60.
[824] Webb, in _Fl. Nigr._, p. 97.
[825] _Ibid._, p. 204.
[826] Thonning, _Pl. Guin._
[827] Brown, _Congo_, p. 6.
[828] Guillemin, Perrottet, and Richard, _Tentamen Fl. Seneg._
[829] Sloane, _Jam._, ii. p. 168.
[830] P. Brown, _Jam._, p. 257.
[831] Macfadyen, _Fl. Jam._, p. 9.
[832] Martius, _Fl. Bras._, fasc. ii. p. 15.
[833] Splitgerber, _Nederl. Kruidk. Arch._, ii. p. 230.
[834] A. de Candolle, _Géogr. Bot. Rais._, chap. x.
[835] Rumphius, i. p. 139.
[836] Forster, _Plantæ Esculentæ_.
[837] Rheede, _Malabar_, iii. p. 22.
[838] Loureiro, _Fl. Cochin._, p. 427.
[839] Blanco, _Fl. Filip._
[840] This depends upon the opinion formed with respect to _A. glabra_, Forskal (_A. Asiatica_, B. Dun. _Anon._, p. 71; _A. Forskalii_, D. C. _Syst._, i. p. 472), which was sometimes cultivated in gardens in Egypt when Forskal visited that country; it was called _keschta_, that is, coagulated milk. The rarity of its cultivation and the silence of ancient authors shows that it was of modern introduction into Egypt. Ebn Baithar (Sondtheimer’s German translation, in 2 vols., 1840), an Arabian physician of the thirteenth century, mentions no _Anonacea_, nor the name _keschta_. I do not see that Forskal’s description and illustration (_Descr._, p. 102. ic. tab. 15) differ from _A. squamosa_. Coquebert’s specimen, mentioned in the _Systema_, agrees with Forskal’s plate; but as it is in flower while the plate shows the fruit, its identity cannot be proved.
[841] Roxburgh, _Fl. Ind._, edit. 1832, v. ii. p. 657.
[842] Piddington, _Index_, p. 6.
[843] Royle, _Ill. Him._, p. 60.
[844] Rheede and Rumphius, i. p. 139.
[845] Hernandez, pp. 348, 454.
[846] Dunal, _Mem. Anon._, p. 70.
[847] Martius, _Fl. Bras._, fasc. ii. p. 15.
[848] Hence the generic name _Anona_, which Linnæus changed to _Annona_ (provision), because he did not wish to have any savage name, and did not mind a pun.
[849] Martius, _Fl. Bras._, fasc. ii. p. 15.
[850] Marcgraf, _Brazil_, p. 94.
[851] See Baker, _Flora of Mauritius_, p. 3. The identity admitted by Oliver, _Fl. Trop. Afr._, i. p. 16, of the _Anona palustris_ of America with that of Senegambia, appears to me very extraordinary, although it is a species which grows in marshes; that is, having perhaps a very wide area.
[852] Hooker, _Fl. of Brit. Ind._, i. p. 78; Miquel, _Fl. Indo-Batava_, i. part 2, p. 33; Kurz, _Forest Flora of Brit. Burm._, i. p. 46; Stewart and Brandis, _Forests of India_, p. 6.
[853] Grisebach, _Fl. of Brit. W. I. Isles_, p. 5.
[854] Eggers, _Flora of St. Croix and Virgin Isles_, p. 23.
[855] Triana and Planchon, _Prodr. Fl. Novo-Granatensis_, p. 29; Sagot, _Journ. Soc. d’Hortic._, 1872.
[856] Warming, _Symbolæ ad. Fl. Bras._, xvi. p. 434.
[857] Figured in Descourtilz, _Fl. Med. des. Antilles_, ii. pl. 87, and in Tussac, _Fl. des Antilles_, ii. p. 24.
[858] Richard, _Plantes Vasculaires de Cuba_, p. 29; Swartz, _Obs._, p. 221; P. Brown, _Jamaica_, p. 255; Macfadyen, _Fl. of Jam._, p. 7; Eggers, _Fl. of St. Croix_, p. 23; Grisebach, _Fl. Brit. W. I._, p. 4.
[859] Martius, _Fl. Brasil_, fasc. ii. p. 4; Splitgerber, _Pl. de Surinam_, in _Nederl. Kruidk. Arch._, i. p. 226.
[860] Richard, Macfadyen, Grisebach, Eggers, Swartz, Maycock, _Fl. Barbad._, p. 233.
[861] Seemann, _Bot. of the Herald_, p. 75.
[862] Triana and Planchon, _Prodr. Fl. Novo-Granat._, p. 29.
[863] Oliver, _Fl. Trop. Afr._, i. p. 15.
[864] Sir J. Hooker, _Fl. Brit. Ind._, i. p. 78.
[865] De Candolle, _Géogr. Bot. Rais._, p. 863.
[866] Feuillée, _Obs._, iii. p. 23, t. 17.
[867] Macfadyen, _Fl. Jam._, p. 10.
[868] Martius, _Fl. Bras._, fasc. iii. p. 15.
[869] Hooker, _Fl. Nigr._, p. 205.
[870] Nov. _Act. Nat. Cur._, xix. suppl. 1.
[871] Richard, _Plant. Vasc. de Cuba_; Grisebach, _Fl. Brit. W. Ind. Is._; Hemsley, _Biologia Centr. Am._, p. 118; Kunth, in Humboldt and Bonpland, _Nova Gen._, v. p. 57; Triana and Planchon, _Prodr. Fl. Novo-Granat._, p. 28.
[872] Gay, _Flora Chil._, i. p. 66.
[873] Molina, French trans.
[874] Gallesio, _Traité du Citrus_, in 8vo, Paris, 1811; Risso and Poiteau, _Histoire Naturelle des Orangers_, 1818, in folio, 109 plates.
[875] Hooker, _Fl. of Brit. Ind._, i. p. 515.
[876] Brandis, _Forest Flora_, p. 50.
[877] For a work of this nature, the first step would be to publish good figures of wild species, showing particularly the fruit, which is not seen in herbaria. It would then be seen which forms represented in the plates of Risso, Duhamel, and others, are nearest to the wild types.
[878] Bretschneider, _On the Study and Value of Chinese Botanical Works_, p. 55.
[879] Acosta, _Hist. Nat. des Indes_, Fr. trans. 1598, p. 187.
[880] Roxburgh, _Flora Indica_, edit. 1832 iii. p. 393.
[881] Rumphius, _Hortus Ambeinensis_, ii. p. 98.
[882] Miquel, _Flora Indo-Batava_, i. pt. 2, p. 526.
[883] Bretschneider, _Study and Value_, etc.
[884] Loureiro, _Fl. Cochin._, ii. p. 572. For another species of the genus, he says that it is cultivated and non-cultivated, p. 569.
[885] Forster, _De Plantis Esculentis Oceani Australis_, p. 35.
[886] Seemann, _Flora Vitiensis_, p. 33.
[887] Plukenet, _Almagestes_, p. 239; Sloane, _Jamaica_, i. p. 41.
[888] _Cedrat à gros fruit_ of Duhamel, _Traité des Arbres_, edit. 2, vii. p. 68, pl. 22.
[889] Royle, _Ill. Himal._, p. 129; Brandis, _Forest Flora_, p. 52; Hooker, _Fl. of Brit. Ind._, i. p. 514.
[890] Franchet and Savatier, _Enum. Plant. Jap._, p. 129.
[891] Miquel, _Flora Indo-Batava_, i. pt. 2, p. 528.
[892] Theophrastus, l. 4, c. 4.
[893] Bodæus, in Theophrastus, edit. 1644, pp. 322, 343; Risso, _Traité du Citrus_, p. 198; Targioni, _Cenni Storici_, p. 196.
[894] Dioscorides, i. p. 166.
[895] Targioni, _Cenni Storici_.
[896] Targioni, p. 217.
[897] Gallesio, _Traité du Citrus_, pp. 32, 67, 355, 357.
[898] Macfadyen, _Flora of Jamaica_, p. 129.
[899] Quoted in Grisebach’s _Veget. Karaiben_, p. 34.
[900] Ernst, in Seemann, _Journ. of Bot._, 1867, p. 272.
[901] Roxburgh, _Fl. Indica_, edit. 1832, vol. ii. p. 392; Piddington, _Index_.
[902] Gallesio, p. 122.
[903] In the modern languages of India the Sanskrit name has been applied to the sweet orange, so says Brandis, by one of those transpositions which are so common in popular language.
[904] Gallesio, pp. 122, 247, 248.
[905] Gallesio, p. 240. Goeze, _Beitrag zur Kenntniss der Orangengewächse_, 1874, p. 13, quotes early Portuguese travellers on this head.
[906] Wallich, _Catalogue_, No. 6384.
[907] Hooker, _Fl. of Brit. Ind._, i. p. 515.
[908] Loureiro, _Fl. Cochin._, p. 571.
[909] Royle, _Illustr. of Himal._, p. 129. He quotes Turner, _Journey to Thibet_, pp. 20, 387.
[910] Loureiro, _Fl. Cochin._, p. 569.
[911] Gallesio, p. 321.
[912] The date of this _statuto_ is given by Targioni, on p. 205 of the _Cenni Storici_, as 1379, and on p. 213 as 1309. The _errata_ do not notice this discrepancy.
[913] Goeze, _Ein Beitrag zur Kenntniss der Orangengewächse_. Hamburg, 1874, p. 26.
[914] Rumphius, _Amboin._, ii. c. 42.
[915] Forster, _Plantis Esculentis_, p. 35.
[916] Bretschneider, _On the Study and Value_, etc., p. 11.
[917] Rumphius, _Amboin._, ii. pls. 34, 35, where, however, the form of the fruit is not that of our mandarin.
[918] Loureiro, _Fl. Cochin._, p. 570.
[919] Kurz, _Forest Fl. of Brit. Bur._
[920] Royle, _Ill. Himal._, p. 133, and Roxburgh, _Fl. Ind._, ii. p. 618.
[921] Macfadyen, _Flora of Jamaica_, p. 134.
[922] Rumphius, _Amboin._, i. p. 133; Miquel, _Plantæ Junghun._, i. p. 290; _Flora Indo-Batava_, i. pt. 2, p. 506.
[923] Hooker, _Flora of Brit. Ind._, i. p. 260.
[924] Ernst in Seemann, _Journal of Botany_, 1867, p. 273; Triana and Planchon, _Prodr. Fl. Novo-Granat._, p. 285.
[925] Sloane, _Jamaica_, i. p. 123; Jacquin, _Amer._, p. 268; Grisebach, _Fl. of Brit. W. Ind. Isles_, p. 118.
[926] A. de Candolle, _Géogr. Bot. Rais._, p. 768.
[927] _Flora of Brit. Ind._, i. p. 343.
[928] Jacquin, _Observationes_, iii. p. 11.
[929] Marcgraf, _Hist. Plant._, p. 32, with illustrations.
[930] Schweinfurth and Ascherson, _Aufzählung_, p. 265, under the name _abelmoschus_.
[931] Flückiger and Hanbury, _Pharmacographia_, p. 86. The description is in Ebn Baithar, Sondtheimer’s trans., i. p. 118.
[932] Unger, _Die Pflanzen des Alten Ægyptens_, p. 50.
[933] Grisebach, _Végét. du Globe_, French trans. by Tchihatcheff, i. pp. 162, 163, 442; Munby, _Catal. Alger_; Ball, _Fl. Maroc. Spicel_, p. 392.
[934] Adolphe Pictet, _Origines Indo-Europ._ edit. 2, vol. 1, p. 295. quotes several travellers for these regions, among others Wood’s _Journey to the Sources of the Oxus_.
[935] These are figured in Heer’s _Pflanzen der Pfahlbauten_, p. 24, fig. 11.
[936] Ragazzoni, _Rivista Arch. della Prov. di Como_, 1880, fasc. 17, p. 30.
[937] Heer, _ibid._
[938] Planchon, _Étude sur les Tufs de Montpellier, 1864_, p. 63.
[939] De Saporta, _La Flore des Tufs Quaternaires de Provence_, 1867, pp. 15, 27.
[940] Kolenati, _Bulletin de la Société Impériale des Naturalistes de Moscou_, 1846, p. 279.
[941] Regel, _Acta Horti Imp. Petrop._, 1873. In this short review of the genus, M. Regel gives it as his opinion that _Vitis vinifera_ is a hybrid between two wild species, _V. vulpina_ and _V. labrusca_, modified by cultivation; but he gives no proof, and his characters of the two wild species are altogether unsatisfactory. It is much to be desired that the wild and cultivated vines of Europe and Asia should be compared with regard to their seeds, which furnish excellent distinctions, according to Englemann’s observations on the American vines.
[942] Ad. Pictet, _Origines Indo-Eur._, 2nd edit., vol. i. pp. 298-321.
[943] M. Delchevalerie, in _l’Illustration Horticole_, 1881, p. 28. He mentions in particular the tomb of Phtah-Hotep, who lived at Memphis 4000 B.C.
[944] Bretschneider, _Study and Value_, etc., p. 16.
[945] Pliny, _Hist._, lib. 15, c. 14.
[946] Bertoloni, _Fl. Ital._, ii. p. 665; Gussone, _Syn. Fl. Sicul._, ii. p. 276.
[947] Willkomm and Lange, _Prod. Fl. Hisp._, iii. p. 480; Desfontaines, _Fl. Atlant._, i. p. 200; Boissier, _Fl. Orient._, ii. p. 12; J. Hooker, _Fl. Brit. Ind._, i. p. 633; Bunge, _Enum. Pl. Chin._, p. 14; Franchet and Savatier, _Enum. Pl. Jap._, i. p. 81.
[948] Bretschneider, _Study and Value_, etc., p. 11.
[949] _Zizyphus chinensis_ of some authors is the same species.
[950] Brandis, _Forest Flora of British India_, p. 84.
[951] Lenz, _Botanik der Alten_, p. 651.
[952] Heldreich, _Nutzpflanzen Griechenlands_, p. 57.
[953] Munby, _Catal._, edit. 2, p. 9.
[954] _Odyssey_, bk. l, v. 84; Herodotos, l. 4, p. 177, trans. in Lenz, _Bot. der Alt._, p. 653.
[955] Theophrastus, _Hist._, l. 4, c. 4, edit. 1644. The edition of 1613 does not contain the words which refer to this detail.
[956] Schweinfurth and Ascherson, _Beitr. zur Fl. Æthiop._, p. 263.
[957] See the article on the carob tree.
[958] Desfontaines, _Fl. Atlant._, i. p. 200; Munby, _Catal. Alger._, edit. 2, p. 9; Ball, _Spicilegium, Fl. Maroc._, p. 301; Willkomm and Lange, _Prodr. Fl. Hisp._, iii. p. 481; Bertoloni, _Fl. Ital._, ii. p. 664.
[959] This name, which is little used, occurs in Bauhin, as _Jujuba Indica_.
[960] Sir J. Hooker, _Fl. Brit. Ind._, i. p. 632; Brandis, _Forest Fl._, i. 87; Bentham, _Fl. Austral._, i. p. 412; Boissier, _Fl. Orient._, ii. p. 13; Oliver, _Fl. of Trop. Afr._, i. p. 379.
[961] Received from Martius, No. 1070, from the _Cabo frio_.
[962] Bouton, in Hooker’s _Journ. of Bot._; Baker, _Fl. of Mauritius_, p. 61; Brandis.
[963] Kurz, _Forest Flora of Burmah_, i. p. 266.
[964] Beddone, _Forest Flora of India_, i. pl. 149 (representing the wild fruit, which is smaller than that of the cultivated plant); Brandis.
[965] Rheede, iv. pl. 141.
[966] Piddington, _Index_.
[967] Rumphius, _Amboyna_, ii. pl. 36.
[968] _Zizyphus abyssinicus_, Hochst, seems to be a different species.
[969] Tussac, _Flore des Antilles_, iii. p. 55 (where there is an excellent figure, pl. 13). He says that it is an East Indian species, thus aggravating Linnæus’ mistake, who believed it to be Asiatic and American.
[970] _Géogr. Bot. Rais._, p. 873
[971] Piso and Marcgraf, _Hist. rer. Natur. Brasil_, 1648, p. 57.
[972] Vide Piso and Marcgraf; Aublet, _Guyane_, p. 392; Seemann, _Bot. of the Herald_, p. 106; Jacquin, _Amér._, p. 124; Macfadyen, _Pl. Jamaic._, p. 119; Greisbach, _Fl. of Brit. W. Ind._, p. 176.
[973] Ernst in Seemann, _Journ. of Bot._, 1867, p. 273.
[974] Rheede, _Malabar_, iii. pl. 54.
[975] Rumphius, _Herb. Amboin._, i. pp. 177, 178.
[976] Beddone, _Flora Sylvatica_, t. 163; Hooker, _Fl. Brit. Ind._, ii. p. 20.
[977] Loureiro, _Fl. Cochin._, p. 304.
[978] Brown, _Congo_, pp. 12, 49.
[979] Oliver, _Fl. of Trop. Afr._, i. p. 443.
[980] See plate 4510 of the _Botanical Magazine_.
[981] Roxburgh, _Flora Indica_, edit. 2, vol. ii. p. 435; Piddington, _Index_.
[982] Rumphius, _Herb. Amboin._, i. p. 95.
[983] Blanco, _Fl. Filip._, p. 181.
[984] Rumphius; Forskal, p. cvii.
[985] Thwaites, _Enum. Plant. Ceyl._, p. 75; Brandis, _Forest Flora_, p. 126; Hooker, _Fl. Brit. Ind._, ii. p. 13; Kurz, _Forest Flora Brit. Burmah_, i. p. 304.
[986] Oliver, _Flora of Trop. Afr._, i. p. 442; Baker, _Fl. of Maur. and Seych._, p. 63.
[987] Hughes, _Barbados_, p. 177.
[988] Macfadyen, _Fl. of Jam._, p. 221; Sir J. Hooker, _Speech at the Royal Institute_.
[989] Sagot, _Jour. de la Soc. Centr. d’Agric. de France_, 1872.
[990] Forster, _De Plantis Esculentis Insularum Oceani Australis_, p. 33; Seemann, _Flora Vitiensis_, p. 51; _Nadaud, Enum. des Plantes de Taiti_, p. 75.
[991] There is a good coloured illustration in Tussac’s _Fl. des Antilles_, iii. pl. 28.
[992] Boyer, _Hortus Mauritianus_, p. 81.
[993] H. C. Watson, _Compendium Cybele Brit._, i. p. 160; Fries, _Summa Veg. Scand._, p. 44.
[994] Lowe, _Man. Fl. of Madeira_, p. 246; Willkomm and Lange, _Prodr. Fl. Hisp._, iii. p. 224; Moris, _Fl. Sardoa_, ii. p. 17.
[995] Boissier, _Fl. Orient._
[996] Ledebour, _Fl. Ross._, ii. p. 64.
[997] Gay; Hooker, _Fl. Brit. Ind._, ii. p. 344; Franchet and Savatier, _Enum. Pl. Japon._, i. p. 129.
[998] Perny, _Propag. de la Foi_, quoted in Decaisne’s _Jardin Fruitier du Mus._, p. 27. Gay does not give China.
[999] Babington, _Journ. of Linnæan Society_, ii. p. 303; J. Gay.
[1000] Asa Gray, _Botany of the Northern States_, edit. 1868, p. 156.
[1001] Sir W. Hooker, _Fl. Bor. Amer._, i. p. 184.
[1002] A. Gray, _Bot. Calif._, i. p. 176.
[1003] J. Gay, in Decaisne, _Jardin Fruitier du Muséum_, Fraisier, p. 30.
[1004] Le Grand d’Aussy, _Hist. de la Vie Privée des Français_, i. pp. 233 and 3.
[1005] Olivier de Serres, _Théâtre d’Agric._, p. 511; Gerard, from Phillips, _Pomarium Britannicum_, p. 334.
[1006] Purdie, in Hooker’s _London Journal of Botany_, 1844, p. 515.
[1007] Bojer, _Hortus Mauritianus_, p. 121.
[1008] Bory Saint-Vincent, _Comptes Rendus de l’Acad. des. Sc. Nat._, 1836, _sem._ ii. p. 109.
[1009] Asa Gray, _Manual of Botany of the Northern States_, edit. 1868, p. 155; _Botany of California_, i. p. 177.
[1010] Phillips, _Romar. Brit._, p. 335.
[1011] Cl. Gay, _Hist. Chili, Botanica_, ii. p. 305.
[1012] Ledebour. _Fl. Ross._, ii. p. 6; Boissier, _Fl. Orient._, ii. p. 649.
[1013] Ledebour, _ibid._; Fries, _Summa Scand._, p. 46; Nyman, _Conspec. Fl. Eur._, p. 213; Boissier. _ibid._; Willkomm and Lange, _Prodr. Fl. Hisp._, iii. p. 245.
[1014] Munby, _Catal. Alger._, edit. 2, p. 8.
[1015] As the cherries ripen after the season when birds migrate, they disperse the stones chiefly in the neighbourhood of the plantations.
[1016] Sir J. Hooker, _Fl. of Brit. India_.
[1017] Lowe, _Manual of Madeira_, p. 235.
[1018] Darlington, _Fl. Cestrica_, edit. 3, p. 73.
[1019] Ad. Pictet, _Origines Indo-Europ._, edit. 2, vol. i. p. 281.
[1020] Heer, _Pflanzen der Pfahlbauten_, p. 24, figs. 17, 18, and p. 26.
[1021] In Perrin, _Études Préhist. sur la Savoie_, p. 22.
[1022] _Atte Soc. Ital. Sc. Nat._, vol. vi.
[1023] For the numerous varieties which have common names in France, varying with the different provinces, see _Duhamel_, _Traité des Arbres_, edit. 2, vol. v., in which are good coloured illustrations.
[1024] Hohenacker, _Plantæ Talysch._, p. 128.
[1025] Koch, _Dendrologie_, i. p. 110.
[1026] Ledebour, _Fl. Ross._, ii. p. 6.
[1027] Grisebach, _Spicil. Fl. Rumel._, p. 86.
[1028] Boissier, _Fl. Orient._, ii. p. 649; Tchihatcheff, _Asie Mineure, Bot._, p. 198.
[1029] Sir J. Hooker, _Fl. of Brit. India_, ii, p. 313.
[1030] Steven, _Verzeichniss Halbinselm_, etc., p. 147.
[1031] Rehmann, _Verhandl. Nat. Ver. Brunn_, x. 1871.
[1032] Heldreich, _Nutzpfl. Griech._, p. 69; _Pflanzen d’Attisch. Ebene._, p. 477.
[1033] Viviani, _Fl. Dalmat._, iii. p. 258.
[1034] Bertoloni, _Fl. Ital._, v. p. 131.
[1035] Lecoc and Lamotte, _Catal. du Plat. Centr. de la France_, p. 148.
[1036] Theophrastes, _Hist. Pl._, lib. 3, c. 13; Pliny, lib. 15, c. 25, and others quoted in Lenz, _Bot. der Alten Gr. and Röm._, p. 710.
[1037] Part of the description of Theophrastus shows a confusion with other trees. He says, for instance, that the nut is soft.
[1038] Ad. Pictet quotes forms of the same name in Persian, Turkish, and Russian, and derives from the same source the French word _guigne_, now used for certain varieties of the cherry.
[1039] Schouw, _Die Erde_, p. 44; Comes, _Ill. delle Piante_, etc., in 4to, p. 56.
[1040] Sordelli, _Piante della torbiera di Lagozza_, p. 40.
[1041] Caruel, _Flora Toscana_, p. 48.
[1042] _Hist._, lib. 15, c. 13.
[1043] Koch, _Syn. Fl. Germ._, edit. 2, p. 228; Cosson and Germain, _Flore des Environs de Paris_, i. p. 165.
[1044] Hudson, _Fl. Anglic._, 1778, p. 212, unites them under the name _Prunus communis_.
[1045] Ledebour, _Fl. Ross._, ii. p. 5; Boissier, _Fl. Orient._, ii. p. 652; K. Koch, _Dendrologie_, i. p. 94; Boissier and Buhse, _Aufzähl Transcaucasien_, p. 80.
[1046] Dioscorides, p. 174.
[1047] Bretschneider,_ On the Study_, etc., p. 10.
[1048] Fraas, _Syn. Fl. Class_., p. 69.
[1049] Heldreich, _Pflanzen Attischen Ebene_.
[1050] Steven, _Verzeichniss Halbinseln_, i. p. 172.
[1051] Comes, _Ill. Piante Pompeiane_.
[1052] _Insititia_ = foreign. A curious name, since every plant is foreign to all countries but its own.
[1053] Willkomm and Lange, _Prodr. Fl. Hisp._, iii. p. 244; Bertoloni, _Fl. Ital._, v. p. 135; Grisebach, _Spicel. Fl. Rumel._, p. 85; Heldreich, _Nutzpfl. Griech._, p. 68.
[1054] Boissier,_ Fl. Orient._, ii. p. 651; Ledebour, _Fl. Ross._, ii. p. 5; Hohenacker, _Pl. Talysch_, p. 128.
[1055] Dioscorides, p. 173; Fraas, _Fl. Class._, p. 69.
[1056] Heldreich, _Nutzpflanzen Griechenlands_, p. 68.
[1057] _Ibid._
[1058] Heer, _Pflanzen der Pfahlbauten_, p. 27, fig. 16, c.
[1059] Dioscorides, lib. 1, c. 165.
[1060] Pliny, lib. 2, cap. 12.
[1061] The Latin name has passed into modern Greek (_prikokkia_). The Spanish and French names, etc. (_albaricoque_, _abricot_), seem to be derived from _arbor præcox_, or _præcocium_, while the old French word _armegne_, and the Italian _armenilli_, etc., come from _mailon armeniacon_. See further details about the names of the species in my _Géographie Botanique Raisonnée_, p. 880.
[1062] Ledebour, _Fl. Ross._, ii. p. 3.
[1063] Boissier, _Fl. Orient._, ii. p. 652.
[1064] Tchihatcheff, _Asie Mineure, Botanique_, vol. i.
[1065] K. Koch, _Dendrologie_, i. p. 87.
[1066] _Nouv. Ann. des Voyages_, Feb., 1839, p. 176.
[1067] E. de Salle, _Voyage_, i. p. 140.
[1068] Spach, _Hist. des Végét. Phanér._, i. p. 389.
[1069] Boissier and Buhse, _Aufzählung_, etc., in 4to, 1860.
[1070] Reynier, _Économie des Égyptiens_, p. 371.
[1071] Munby, _Catal. Fl. d’Algér._, edit. 2, p. 49.
[1072] Schweinfurth and Ascherson, _Beiträge z. Fl. Æthiop._, in 4to., 1867, p. 259.
[1073] Royle, _Ill. of Himalaya_, p. 205; Aitchison, _Catal. of Punjab and Sindh_, p. 56; Sir Joseph Hooker, _Fl. of Brit. Ind._, ii. p. 313; Brandis, _Forest Flora of N. W. and Central India_, 191.
[1074] Westmael, in _Bull. Soc. Bot. Belgiq._, viii., p. 219.
[1075] Roxburgh, _Fl. Ind._, edit. 2, v. ii. p. 501.
[1076] Bretschneider, _On the Study and Value_, etc., pp. 10, 49.
[1077] Decaisne, _Jardin Fruitier du Muséum_, vol. viii., art. _Abricotier_.
[1078] Dr. Bretschneider confirms this in a recent work, _Notes on Botanical Questions_, p. 3.
[1079] _Prunus armeniaca_ of Thunberg is _P. mume_ of Siebold and Zuccharini. The apricot is not mentioned in the _Enumeratio_, etc., of Franchet and Savatier.
[1080] Capus (_Ann. Sc. Nat._, sixth series, vol. xv. p. 206) found it wild in Turkestan at the height of four thousand to seven thousand feet, which weakens the hypothesis of a solely Chinese origin.
[1081] Piddington, _Index_; Roxburgh, _Fl. Ind._; Forskal, _Fl. Ægyp._; Delile _Ill. Egypt._
[1082] Bretschneider, _On the Study and Value_, etc.
[1083] Bretschneider, _Early European Researches_, p. 149.
[1084] Bretschneider, _Study and Value_, etc., p. 10; and _Early Europ. Resear._, p. 149.
[1085] Brandis, _Forest Flora_; Sir J. Hooker, _Fl. of Brit. Ind._, iii. p. 313.
[1086] Roxburgh, _Fl. Ind._, edit. 2, vol. ii. p. 500; Royle, _Ill. Himal._, p. 204.
[1087] Boissier, _Fl. Orien._, iii. p. 641.
[1088] K. Koch, _Dendrologie_, i. p. 80; Tchihatcheff, _Asie Mineure Botanique_, i. p. 108.
[1089] _Ann. des Sc. Nat._, 3rd series, vol. xix. p. 108.
[1090] Gussone, _Synopsis Floræ Siculæ_, i. p. 552; Heldreich, _Nutzpflanzen Griechenlands_, p. 67.
[1091] Hiller, _Hierophyton_, i. p. 215; Rosenmüller, _Handb. Bibl. Alterth._, iv. p. 263.
[1092] Theophrastus, _Hist._, lib. 1, c. 11, 18, etc.; Dioscorides, lib. 1, c. 176.
[1093] Schouw, _Die Erde_, etc.; Comes, _Ill. Piante nei dipinti Pomp._, p. 13.
[1094] Pliny, _Hist._, lib. 16, c. 22.
[1095] Moris, _Flora Sardoa_, ii. p. 5; Willkomm and Lange, _Prodr. Fl. Hisp._, ii. p. 243.
[1096] _Dictionnaire Français Berbère_, 1844.
[1097] Alph. de Candolle, _Géogr. Bot. Rais._, p. 881.
[1098] Theophrastus, _Hist._, iv. c. 4; Dioscorides, lib. 1, c. 164; Pliny, Geneva edit., bk. 15, c. 13.
[1099] Royle, _Ill. Him._, p. 204.
[1100] Roxburgh, _Fl. Ind._, 2nd. edit., ii. p. 500; Piddington, _Index_; Royle, _ibid._
[1101] Sir Joseph Hooker, _Journ. of Bot._, 1850, p. 54.
[1102] Rose, the head of the French trade at Canton, collected these from Chinese manuscripts, and Noisette (_Jard. Fruit._, i. p. 76) has transcribed a part of his article. The facts are of the following nature. The Chinese believe the oval peaches, which are very red on one side, to be a symbol of a long life. In consequence of this ancient belief, peaches are used in all ornaments in painting and sculpture, and in congratulatory presents, etc. According to the work of Chin-noug-king, the peach _Yu_ prevents death. If it is not eaten in time, it at least preserves the body from decay until the end of the world. The peach is always mentioned among the fruits of immortality, with which were entertained the hopes of Tsinchi-Hoang, Vouty, of the Hans and other emperors who pretended to immortality, etc.
[1103] Lindley, _Trans. Hort. Soc._, v. p. 121.
[1104] _Trans. Hort. Soc. Lond._, iv. p. 512, tab. 19.
[1105] Roxburgh, _Fl. Ind._
[1106] Loureiro, _Fl. Cochin._, p. 386.
[1107] Kæmpfer, _Amœn._, p. 798; Thunberg, _Fl. Jap._, p. 199. Kæmpfer and Thunberg also give the name _momu_, but Siebold (_Fl. Jap._, i. p. 29) attributes a somewhat similar name, _mume_, to a plum tree, _Prunus mume_, Sieb. and Z.
[1108] Noisette, _Jard. Fr._, p. 77; _Trans. Soc. Hort. Lond._, iv. p. 513.
[1109] Pallas, _Fl. Rossica_, p. 13.
[1110] _Shuft aloo_ is, according to Royle (_Ill. Him._ p. 204), the Persian name for the nectarine.
[1111] Ledebour, _Fl. Ross._, i. p. 3. See p. 228, the subsequent opinion of Koch.
[1112] Bosc, _Dict. d’Agric._, ix. p. 481.
[1113] Thouin, _Ann. Mus._, viii. p. 433.
[1114] Royle, _Ill. Him._, p. 204.
[1115] Bunge, _Enum. Pl. Chin._, p. 23.
[1116] Thunberg, _Fl. Jap._ 199.
[1117] Thunberg, _Fl. Jap._, 199.
[1118] The accounts about China which I have consulted do not mention the nectarine; but as it exists in Japan, it is extremely probable that it does also in China.
[1119] Noisette, _Jard. Fr._, p. 77; _Trans. Hort. Soc._, iv. p. 512, tab. 19.
[1120] Lindley, _Trans. Hort. Soc._, v. p. 122.
[1121] J. Bauhin, _Hist._, i. pp. 162, 163.
[1122] Dalechamp, _Hist._, i. p. 295.
[1123] Pliny, lib. xv. cap. 12 and 13.
[1124] Pliny, _De Div. Gen. Malorum_, lib. ii. cap. 14.
[1125] Dalechamp, _Hist._, i. p. 358.
[1126] Dalechamp, _ibid._; Matthioli, p. 122; Cæsalpinus, p. 107; J. Bauhin, p. 163, etc.
[1127] Pliny, lib. xvii. cap. 10.
[1128] I have not been able to discover an Italian name for a glabrous or other fruit derived from _tuber_, or _tuberes_, which is singular, as the ancient names of fruits are usually preserved under some form or other.
[1129] Braddick, _Trans. Hort. Soc. Lond._, ii. p. 205.
[1130] _Ibid._, pl. 13.
[1131] Bertero, _Annales Sc. Nat._, xxi. p. 350.
[1132] Bretschneider, _On the Study and Value_, etc., p. 10.
[1133] Sir J. Hooker, _Flora of Brit. Ind._, ii. p. 313.
[1134] Brandis, _Forest Flora_, etc., p. 191.
[1135] Boissier, _Fl. Orient._, ii. p. 640.
[1136] K. Koch, _Dendrologie_, i. p. 83.
[1137] Decaisne, _Jard. Fr. du Mus., Pêchers_, p. 42.
[1138] Comes, _Illus. Piante nei Dipinti Pompeiani_, p. 14.
[1139] Darwin, _Variation of Plants and Animals_, etc., i. p. 338.
[1140] Decaisne, _ubi supra_, p. 2.
[1141] Ledebour, _Fl. Ross._, ii. p. 94; Boissier, _Fl. Orient._, ii. p. 653. He has verified several specimens.
[1142] Sir J. Hooker, _Fl. Brit. Ind._, ii. p. 374.
[1143] _P. sinensis_ described by Lindley is badly drawn with regard to the indentation of the leaves in the plate in the _Botanical Register_, and very well in that of Decaisne’s _Jardin Fruitier du Muséum_. It is the same species as _P. ussuriensis_, Maximowicz, of Eastern Asia.
[1144] Well drawn in Duhamel, _Traité des Arbres_, edit. 2, vi. pl. 59; and in Decaisne, _Jard. Frui. du Mus._, pl. 1, figs. B and C. _P. balansæ_, pl. 6 of the same work, appears to be identical, as Boissier observes.
[1145] This is the case in the forests of Lorraine, for instance, according to the observations of Godron, _De l’Origine Probable des Poiriers Cultivés_, 8vo pamphlet, 1873, p. 6.
[1146] Rosenmüller, _Bibl. Alterth._; Löw, _Aramäeische Pflanzennamen_, 1881.
[1147] The spelling _Pyrus_, adopted by Linnæus, occurs in Pliny, _Historia_, edit. 1631, p. 301. Some botanists, purists in spelling, write _pirus_, so that in referring to a modern work it is necessary to look in the index for both forms, or run the risk of believing that the pears are not in the work. In any case the ancient name was a common name; but the true botanical name is that of Linnæus, founder of the received nomenclature, and Linnæus wrote _Pyrus_.
[1148] Comes, _Ill. Piante nei Dipinti Pompeiani_, p. 59.
[1149] Heer, _Pfahlbauten_, pp. 24, 26, fig. 7.
[1150] Sordelli, _Notizie Stat. Lacustre di Lagozza_.
[1151] Nemnich, _Polyglott. Lex. Naturgesch._; Ad. Pictet, _Origines Indo-Europ._, i. p. 277; and my manuscript dictionary of common names.
[1152] From a list of plant-names sent by M. d’Abadie to Professor Clos, of Toulouse.
[1153] Godron, _ubi supra_, p. 28.
[1154] Jacquin, _Flora Austriaca_, ii. pp. 4, 107.
[1155] Decaisne, _Jardin Fruitier du Muséum, Poiriers_, pl. 21.
[1156] Decaisne, _ibid._, p. 18, and Introduction, p. 30. Several varieties of this species, of which a few bear a large fruit, are figured in the same work.
[1157] Boreau, _Fl. du Centre de la France_, edit. 3, vol. ii. p. 236.
[1158] Palladius, _De re Rustica_, lib. 3, c. 25. For this purpose “_pira sylvestria vel asperi generis_” were used.
[1159] The Chinese quince had been called by Thonin _Pyrus sinensis_. Lindley has unfortunately given the same name to a true _pyrus_.
[1160] Decaisne (_Jardin Fruitier du Muséum, Poiriers_, pl. 5) saw specimens from both countries. Franchet and Savatier give it as only cultivated in Japan.
[1161] Nyman, _Conspectus Floræ Europeæ_, p. 240; Ledebour, _Flora Rossica_, ii. p. 96; Boissier, _Flora Orientalis_, ii. p. 656; Decaisne, _Nouv. Arch. Mus._, x. p. 153.
[1162] Boissier, _ibid._
[1163] Maximowicz, _Prim. Ussur._; Regel, _Opit. Flori_, etc., on the plants of the Ussuri collected by Maak; Schmidt, _Reisen Amur_. Franchet and Savatier do not mention it in their _Enum. Jap._ Bretschneider quotes a Chinese name which, he says, applies also to other species.
[1164] Koch, _Syn. Fl. Germ._, i. p. 261.
[1165] Boreau, _Fl. du Centre de la France_, edit. 3, vol. ii. p. 236.
[1166] Boissier, _ubi supra_.
[1167] _Orig. Indo-Eur._, i. p. 276.
[1168] Heldreich, _Nutzpflanzen Griechenlands_, i. p. 64.
[1169] Theophrastus, _De Causis_, lib. 6, cap. 24.
[1170] Heer, _Pfahlbauten_, p. 24, figs. 1-7.
[1171] Sordelli, _Sulle Piante della Stazione di Lagozza_, p. 35.
[1172] Boissier, _Fl. Orient._, ii. p. 656; Ledebour, _Fl. Ross._, ii. p. 55.
[1173] Steven, _Verzeichniss Taurien_, p. 150; Sibthorp, _Prodr. Fl. Græcæ_, i. p. 344.
[1174] Boissier, _ibid._
[1175] Nemnich, _Polyglott Lexicon_.
[1176] Nemnich, _Poly. Lex._
[1177] _Ibid._
[1178] Heldreich, _Nutz. Griech._, p. 64.
[1179] In 4to, Napoli, 1879.
[1180] _De re Rustica_, lib. 7, cap. 2.
[1181] Boissier, _Fl. Orient._, ii. p. 737; Sir J. Hooker, _Fl. of Brit. Ind._, ii. p. 581.
[1182] Quoted from Royle, _Illus. Himal._, p. 208.
[1183] Ledebour, _Fl. Ross._, ii. p. 104.
[1184] Munby, _Fl. Alger._, p. 49; _Spicilegium Flora Maroccanæ_, p. 458.
[1185] Boissier, _ibid._
[1186] Bretschneider, _On Study and Value_, etc., p. 16.
[1187] Piddington, _Index_.
[1188] Rosenmüller, _Bibl. Naturge._, i. p. 273; Hamilton, _La Bot. de la Bible_, Nice, 1871, p. 48.
[1189] Hehn, _Cultur und Hausthiere aus Asien_, edit. 3, p. 106.
[1190] Hehn, _ibid._
[1191] Lenz, _Bot. der Alten Grie. und Röm._, p. 681.
[1192] Heldreich, _Die Nutzpflanzen Griechenlands_, p. 64.
[1193] Fraas, _Fl. Class._, p. 79; Heldreich, _ibid._
[1194] Hehn, _ibid._
[1195] Pliny, lib. 13, c. 19.
[1196] _Dictionnaire Français-Berbère_, published by the French Government.
[1197] De Saporta, _Bull. Soc. Géol. de France_, April 5, 1869, pp. 767-769.
[1198] _Géogr. Bot. Rais._, p. 191.
[1199] Descourtilz, _Flore Médicale des Antilles_, v. pl. 315.
[1200] Miquel, _Sumatra_, p. 118; _Flora Indiæ-Batavæ_, i. p. 425; Blume, _Museum Lugd.-Bat._, i. p. 93.
[1201] Hooker, _Fl. Brit. Ind._, ii. p. 474; Baker, _Fl. of Maurit._, etc., p. 115; Grisebach, _Fl. of Brit. W. Ind. Isles_, p. 235.
[1202] Rumphius, _Amboin_, i. p. 121, t. 37.
[1203] Tussac, _Flore des Antilles_, iii. p. 89, pl. 25.
[1204] Forster, _Plantis Esculentis_, p. 36.
[1205] Blume, _Museum Lugd.-Bat._, i. p. 91; Miquel, _Fl. Indiæ-Batav._, i. p. 411; Hooker, _Flora of British India_, ii. p. 472.
[1206] Grisebach, _Fl. Brit. W. Indies_, p. 235; Baker, _Fl. of Mauritius_, p. 115.
[1207] Raddi, _Di Alcune Specie di Pero Indiano_, in 4to, Bologna, 1821, p. 1.
[1208] Martius, _Syst. Nat. Medicæ Bras._, p. 32; Blume, _Museum Lugd.-Bat._, i. p. 71; Hasskarl, in _Flora_, 1844, p. 589; Sir J. Hooker, _Fl. of Brit. Ind._, ii. p 468.
[1209] _Géogr. Bot. Rais._, p. 893.
[1210] Lowe, _Flora of Madeira_, p. 266.
[1211] See Blume, _ibid._; Descourtilz, _Flore Médicale des Antilles_, ii. p. 20, in which there is a good illustration of the pyriform guava. Tussac, _Flore des Antilles_, gives a good plate of the round form. These two latter works furnish interesting details on the use of the guava, on the vegetation of the species, etc.
[1212] Rumphius, _Amboin_, i. p. 141; Rheede, _Hortus Malabariensis_, iii. t. 34.
[1213] Bojer, _Hortus Mauritianus_; Baker, _Flora of Mauritius_, p. 112.
[1214] All the floras, and Berg in _Flora Brasiliensis_, vol. xiv. p. 196.
[1215] _Géogr. Bot. Rais._, p. 894.
[1216] Acosta, _Hist. Nat. et Morale des Indes Orient. et Occid._, French trans., 1598, p. 175.
[1217] Hernandez, _Nova Hispaniæ Thesaurus_, p. 85.
[1218] Piso, _Hist. Brasil._, p. 74; Marcgraf, _ibid._, p. 105.
[1219] The word _gourd_ is also used in English for _Cucurbita maxima_. This is one of the examples of the confusion in common names and the greater accuracy of scientific terms.
[1220] Naudin, _Annales des Sc. Nat._, 4th series, vol. xii. p. 91; Cogniaux, in our _Monog. Phanérog._, iii. p. 417.
[1221] Linnæus, _Species Plantarum_, p. 1434, under _Cucurbita_.
[1222] A. P. de Candolle, _Flora Française_ (1805), vol. iii. p. 692.
[1223] Rheede, _Malabar_, iii. pls. 1, 5; Royle, _Ill. Himal._, p. 218.
[1224] Roxburgh, _Fl. Ind._, edit. 1832, vol. iii. p. 719.
[1225] Rumphius, _Amboin_, vol. v. p. 397, t. 144.
[1226] Piddington, _Index_, at the word _Cucurbita lagenaria_; Ad. Pictet, _Origines Indo-Europ._, edit. 3, vol. i. p. 386.
[1227] Seemann, _Flora Vitiensis_, p. 106.
[1228] Bentham, _Flora Australiensis_, iii. p. 316.
[1229] Described first under the name _Lagenaria idolatrica_. A. Richard, _Tentamen Fl. Abyss._, i. p. 293, and later, Naudin and Cogniaux, recognized its identity with _L. vulgaris_.
[1230] Torrey and Gray, _Fl. of N. Amer._, i. p. 543; Grisebach, _Flora of Brit. W. Ind. Is._, p. 288.
[1231] Bretschneider, letter of the 23rd of August, 1881.
[1232] Tragus, _Stirp._, p. 285; Ruellius, _De Natura Stirpium_, p. 498; Naudin, _ibid._
[1233] Pliny, _Hist. Plant._, l. 19, c. 5.
[1234] Ibn Alawâm, in E. Meyer, _Geschichte der Botanik_, iii. p. 60; Ibn Baithar, Sondtheimer’s translation.
[1235] Unger, _Pflanzen des Alten Ægyptens_, p. 59; Pickering, _Chronol. Arrang._, p. 137.
[1236] In 8vo, 1877, p. 17.
[1237] Rauwolf, _Fl. Orient._, p. 125.
[1238] Piso, _Indiæ Utriusque._, etc., edit. 1658, p. 264.
[1239] Marcgraf, _Hist. Nat. Brasiliæ_, 1648, p. 44.
[1240] Naudin, _ibid._; Cogniaux, _Flora Brasil._, fasc. 78, p. 7; and de Candolle, _Monogr. Phanér._, iii. p. 418.
[1241] Cl. Gay, _Flora Chilena_, ii. p. 403.
[1242] Jos. Acosta, French trans., p. 167.
[1243] Pickering, _Chronol. Arrang._, p. 861.
[1244] Pickering, _ibid._
[1245] Ramusio, vol. iii. p. 112.
[1246] P. Brown, _Jamaica_, edit. ii. p. 354.
[1247] Elliott, _Sketch of the Botany of South Carolina and Georgia_, ii. p. 663.
[1248] Torrey and Gray, _Flora of N. America_, i. p. 544.
[1249] Asa Gray, in the _American Journal of Science_, 1857, vol. xxiv. p. 442.
[1250] Trumbull, in _Bull. Torrey Bot. Club_, vol. vi. p. 69.
[1251] Naudin, _Ann. Sc. Nat._, 4th series, vol. vi. p. 5; vol. xii. p. 84.
[1252] _Ibid._, 4th series, vol. xviii. p. 160; vol. xix. p. 180.
[1253] As much as 200 lbs., according to the _Bon Jardinier_, 1850, p. 180.
[1254] Hooker, _Fl. of Trop. Afr._, ii. p. 555.
[1255] Lobel, _Icones_, t. 641. The illustration is reproduced in Dalechamp’s _Hist._, i. p. 626.
[1256] Clarke, Hooker’s _Fl. Brit. Ind._, ii. p. 622.
[1257] Bretschneider, letter of Aug. 23, 1881.
[1258] The list is given by E. Meyer, _Geschichte der Botanik_, iii. p. 401. The Cucurbita of which he speaks must have been the gourd, _Lagenaria_.
[1259] Piso, _Brazil._, edit. 1658, p. 264; Marcgraf, edit. 1648, p. 44.
[1260] Harris, _American Journal_, 1857, vol. xxiv. p. 441; Trumbull, _Bull. of Torrey Bot. Club_, 1876, vol. vi. p. 69.
[1261] Asa Gray, _Botany of the Northern States_, edit. 1868, p. 186.
[1262] Darlington, _Flora Cestrica_, 1853, p. 94.
[1263] _Géogr. Bot. Raisonnée_, p. 902.
[1264] Naudin, _Ann. Sc. Nat._, 3rd series, vol. vi. p. 9; Cogniaux, in de Candolle, _Monogr. Phanér._, iii. p. 546.
[1265] Asa Gray, _Plantæ Lindheimerianæ_, part ii. p. 198.
[1266] Molina, _Hist. Nat. du Chili_, p. 377.
[1267] Cogniaux, in _Monogr. Phanér._ and _Flora Brasil._, fasc. 78, p. 21.
[1268] Cogniaux, _Fl. Bras._ and _Monogr. Phanér._, iii., p. 547.
[1269] See the excellent plate in Wight’s _Icones_, t. 507, under the erroneous name of _Cucurbita maxima_.
[1270] Cogniaux, in _Monogr. Phanér._, iii. p. 547.
[1271] Miquel, _Sumatra_, under the name _Gymnopetalum_, p. 332.
[1272] Cogniaux, in _Monogr. Phanér._
[1273] _Gardener’s Chronicle_, articles signed “I. H. H.,” 1857, p. 153; 1858, p. 130.
[1274] Cogniaux, _Monogr. Phanér._, iii. p. 485.
[1275] Naudin, _Ann. Sc. Nat._, 4th series, vol. xviii. p. 171.
[1276] Hooker, in Oliver, _Fl. of Trop. Afr._, ii. p. 546.
[1277] Schweinfurth and Ascherson, _Aufzählung_, p. 267.
[1278] Schumacher and Thonning, _Guineiske Planten._, p. 426.
[1279] Cogniaux, in de Candolle, _Monogr. Phanér._, p. 483.
[1280] Bretschneider, letter of Aug. 26, 1881.
[1281] Piddington, _Index_.
[1282] See the copy in Unger’s _Pflanzen des Alten Ægyptens_, fig. 25.
[1283] Galen, _De Alimentis_, l. 2, c. 5.
[1284] See all the Vergilian floras, and Naudin, _Ann. Sc. Nat._, 4th series, vol. xii. p. 111.
[1285] Comes, _Ill. Piante nei Dipinti Pompeiani_, in 4to, p. 20, in the _Museo Nation._, vol. iii. pl. 4.
[1286] Habitat in Apulia, Calabria, Sicilia (Linnæus, _Species_, edit. 1763, p. 1435).
[1287] Seringe, in _Prodromus_, iii. p. 301.
[1288] Naudin, _Ann. sc. Nat._, 4th series, vol. xii. p. 101; Sir J. Hooker, in Oliver, _Flora of Trop. Afr._, ii. p. 549.
[1289] French trans., p. 56.
[1290] Unger has copied the figures from Lepsius’ work in his memoir _Die Pflanzen des Alten Ægyptens_, figs. 30, 31, 32.
[1291] _Dictionnaire Français-Berber_, at the word _pastèque_.
[1292] Moris, _Flora Sardoa_.
[1293] Piddington, _Index_.
[1294] Bretschneider, _Study and Value_, etc., p. 17.
[1295] Heldreich, _Pflanz. d. Attisch. Ebene._, p. 591; _Nutzpfl. Griechenl._, p. 50.
[1296] Langkavel, _Bot. der Spät. Griechen_.
[1297] Forskal, _Flora Ægypto-Arabica._, part i. p. 34.
[1298] Nemnich, _Polyg. Lexic._, i. p. 1309.
[1299] Piddington, _Index_; Pickering, _Chronol. Arrang._, p. 72.
[1300] Heldreich, _Nutzpfl._, etc., p. 50.
[1301] “_Sativa planta et tractu temporis quasi nativa facta_” (Piso, edit. 1658, p. 233).
[1302] Naudin, in _Ann. Sc. Nat._, 4th series, vol. xi. p. 31.
[1303] Wildenow, _Species_, iv. p. 615.
[1304] Piddington, _Index_.
[1305] _Bot. Mag._, pl. 6206.
[1306] Cogniaux, in de Candolle, _Monogr. Phanér._, iii. p. 499.
[1307] Bretschneider, letters of Aug. 23 and 26, 1881.
[1308] Theophrastus, _Hist._, lib. 7, cap. 4; Lenz, _Bot. der Alten_, p. 492.
[1309] Heldreich, _Nutzpfl. Griechen._, p. 50.
[1310] Nemnich, _Polygl. Lex._, i. p. 1306.
[1311] Nemnich, _ibid._
[1312] Forskal, _Fl. Ægypt._, p. 76.
[1313] Rosenmüller, _Biblische Alterth._, i. p. 97; Hamilton, _Bot. de la Bible_, p. 34.
[1314] Descourtilz, _Fl. Méd. des Antilles_, v. pl. 329; Hooker, _Bot. Mag._, t. 5817; Cogniaux, in _Fl. Brasil._, fasc. 78, pl. 2.
[1315] Browne, _Jamaica_, edit. 2, p. 353.
[1316] Grisebach, _Fl. of Brit. W. India Is._, p. 288.
[1317] Cogniaux, _ubi supra_.
[1318] _Guanerva-oba_, in Piso, _Brasil._, edit. 1658, p. 264; Marcgraf, edit. 1648, p. 44, without illustration, calls it _Cucumis sylvestris Brasiliæ_.
[1319] Naudin, _Ann. Sc. Nat._, 4th series, vol. ii. p. 12.
[1320] Darlington, _Agric. Bot._, p. 58.
[1321] _Cucurbita Pepo_ of Loureiro and Roxburgh.
[1322] Clarke, in _Fl. of Brit. Ind._, ii. p. 616.
[1323] Cogniaux, in de Candolle, _Monogr. Phanér._, iii. p. 513.
[1324] Thunberg, _Fl. Jap._, p. 322; Franchet and Savatier, _Enum. Pl. Jap._, i. p. 173.
[1325] Hasskarl, _Catal. Horti. Bogor. Alter._, p. 190; Miquel, _Flora Indo-Batav._
[1326] Mueller, _Fragm._, vi. p. 186; Forster, _Prodr._ (no description); Seemann, _Jour. of Bot._, ii. p. 50.
[1327] Nadeaud, _Plan. Usu. des Taitiens, Enum. des Pl. Indig. à Taiti_.
[1328] Bretschneider, letter of Aug. 26, 1881.
[1329] Naudin, _Ann. Sc. Nat._, 4th series, vol. xii. p. 121.
[1330] Cogniaux, _Monogr. Phanér._, iii. p. 458.
[1331] Rheede, _Hort. Malab._, viii. p. 15, t. 8; Roxburgh, _Fl. Ind._, iii. p. 714, as _L. clavata_; Kurz, _Contrib._, ii. p. 100; Thwaites, _Enum._
[1332] Mueller, _Fragmenta_, iii. p. 107; Bentham, _Fl. Austr._, iii. p. 317, under names which Naudin and Cogniaux regard as synonyms of _L. cylindrica_.
[1333] Hooker, in Oliver, _Fl. of Trop. Afr._, ii. p. 530.
[1334] Schweinfurth and Ascheron, _Aufzählung_, p. 268.
[1335] Forskal, _Fl. Ægypt._, p. 75.
[1336] Naudin, _Ann. Sc. Nat._, 4th series, vol. xii. p. 122; Cogniaux, in de Candolle, _Monogr. Phanér._, iii. p. 459.
[1337] Linnæus, _Species_, p. 1436, as _Cucumis acutangulus_.
[1338] Rheede, _Hort. Malab._, viii. p. 13, t. 7.
[1339] Thwaites, _Enum. Ceylan_, p. 126; Kurz, _Contrib._, ii. p. 101; Loureiro, _Fl. Cochin._, p. 727.
[1340] Rumphius, _Amboin_, v. p. 408, t. 149.
[1341] Clarke, in _Fl. Brit. Ind._, ii. p. 614.
[1342] Bojer, _Hort. Maurit._
[1343] Schweinfurth and Ascherson, _Aufzählung_, p. 268.
[1344] Bretschneider, _Study and Value_, etc., p. 17.
[1345] Naudin, _Ann. Sc. Nat._, 4th series, vol. xviii. p. 190.
[1346] Rumphius, _Amboin_, v. pl. 148.
[1347] Grisebach, _Flora of Brit. W. India Isl._, p. 286.
[1348] Browne, _Jamaica_, p. 355.
[1349] Jacquin, _Stirp. Amer. Hist._, p. 259.
[1350] Naudin, _Ann. Sc. Nat._, 4th series, vol. xviii. p. 205.
[1351] In _Monogr. Phanér._, iii. p. 902.
[1352] Seemann, _Bot. of Herald_, p. 128.
[1353] Sagot, _Journal de la Soc. d’Hortic. de France_, 1872.
[1354] Cogniaux, _Fl. Brasil_, fasc. 78.
[1355] Sagot, _ibid._
[1356] Webb and Berthelot, _Phytog. Canar._, sect. 1, p. 208.
[1357] Hernandez, _Theo. Novæ Hisp._, p. 78.
[1358] Sloane, _Jamaica_, ii. p. 150.
[1359] Chapman, _Flora of Southern States_, p. 144.
[1360] The _cactos_ of the Greeks was quite a different plant.
[1361] Steinheil, in Boissier, _Voyage Bot. en Espagne_, i. p. 25.
[1362] Webb and Berthelot, _Phytog. Canar._, vol. iii. sect. 1, p. 208
[1363] Robson, quoted in _English Botany_, pl. 2057.
[1364] Nyman, _Conspectus Fl. Europeæ_, p. 266; Boissier, _Fl. Or._, ii. p. 815.
[1365] Munby, _Catal._, edit. 2, p. 15.
[1366] Ball, _Spicilegium Fl. Maroc._, p. 449.
[1367] Ledebour, _Fl. Ross._, ii. p. 194; Boissier, _ubi supra_.
[1368] Clarke, in Hooker’s _Fl. Brit. Ind._, ii. p. 410.
[1369] Phillips, _Account of Fruits_, p. 174.
[1370] Moore and More, _Contrib. to the Cybele Hybernica_, p. 113.
[1371] Davies, _Welsh Botanology_, p. 24.
[1372] Ledebour, _Fl. Ross._, ii. p. 199.
[1373] Torrey and Gray, _Fl. N. Amer._, i. p. 150.
[1374] Dodoneus, p. 748.
[1375] Watson, _Cybele Brit._
[1376] Brebisson, _Flore de Normandie_, p. 99.
[1377] Phillips, _Account of Fruits_, p. 136.
[1378] Gerard, _Herbal_, p. 1143.
[1379] That of _currant_ is a later introduction, given from the resemblance to the grapes of Corinth (Phillips, _ibid._).
[1380] Legonidec, _Diction. Celto-Breton_.
[1381] Moritzi, _Dict. Inédit des Noms Vulgaires_.
[1382] Linnæus, _Flora Suecica_, n. 197.
[1383] Watson, _Compend. Cybele_, i. p. 177; Fries, _Summa Veg. Scand._, p. 39; Nyman, _Conspect. Fl. Europ._, p. 266.
[1384] Boissier, _Fl. Or._, ii. p. 815.
[1385] Ledebour, _Fl. Ross._, p. 200; Maximowicz, _Primitiæ Fl. Amur._, p. 119; Clarke, in Hooker, _Fl. Brit. Ind._, ii. p. 411.
[1386] Boreau, _Flore du Centre de la France_, edit. 3, p. 262.
[1387] Bauhin, _Hist. Plant._, ii. p. 99.
[1388] This name _Cassis_ is curious. Littré says that it seems to have been introduced late into the language, and that he does not know its origin. I have not met with it in botanical works earlier than the middle of the seventeenth century. My manuscript collection of common names, among more than forty names for this species in different languages or dialects has not one which resembles it. Buchoz, in his _Dictionnaire des Plantes, 1770_, i. p. 289, calls the plant the _Cassis_ or _Cassetier des Poitevins_. The old French name was _Poivrier_ or _groseillier noir_. Larousse’s dictionary says that good liqueurs were made at Cassis in Provence. Can this be the origin of the name?
[1389] Aitchison, _Catalogue_, p. 86.
[1390] Lowe, _Man. Fl. of Madeira_, ii. p. 20; Webb and Berthelot, _Hist. Nat. des Canaries, Géog. Bot._, p. 48; Ball, _Spicil. Fl. Maroc._, p. 565.
[1391] Cosson, _Bull. Soc. Bot. France_, iv. p. 107, and vii. p. 31; Grisebach, _Spicil. Fl. Rumelicæ_, ii. p. 71; Steven, _Verzeich. der Taurisch. Halbins._, p. 248; Ledebour, _Fl. Ross._, p. 38.
[1392] _Bulletin_, iv. p. 107.
[1393] Rosenmüller, _Handbuch der Bibl. Alterth._, vol. iv. p. 258; Hamilton, _Bot. de la Bible_, p. 80, where the passages are indicated.
[1394] Fr. Lenormand, _Manuel de l’Hist. Auc. de l’Orient._, 1869, vol. i. p. 31.
[1395] Fick, _Wörterbuch_, Piddington, _Index_, only mentions one Hindu name, _julpai_.
[1396] Herodotus, _Hist._, bk. i. c. 193.
[1397] Boissier, _Fl. Orient._, iv. p. 36.
[1398] Ebn Baithar, Germ. trans., p. 569; Forskal, _Plant. Egypt._, p. 49.
[1399] Boissier, _ibid._; Steven, _ibid._
[1400] Unger, _Die Pflanz. der Alten. Ægypt_, p. 45.
[1401] De Candolle, _Physiol. Végét._, p. 696; Pleyte, quoted by Braun and Ascherson, _Sitzber. Naturfor. Ges._, May 15, 1877.
[1402] Hehn, _Kulturpflanzen_, edit. 3, p. 88, line 9.
[1403] Theophrastus, _Hist. Plant._, lib. iv. c. 3.
[1404] Kralik, _Bull. Soc. Bot. Fr._, iv. p. 108.
[1405] _Beiträge zur Fl. Æthiopiens_, p. 281.
[1406] Balansa, _Bull. Soc. Bot. de Fr._, iv. p. 107.
[1407] Moris, _Fl. Sard._, iii. p. 9; Bertoloni, _Fl. Ital._, i. p. 46.
[1408] Pliny, _Hist._, lib. xv. cap. 1.
[1409] Duveyrier, _Les Touaregs du Nord_ (1864), p. 179.
[1410] Munby, _Flore de l’Algerie_, p. 2; Debeaux, _Catal. Boghar_, p. 68.
[1411] Boissier, _Voyage Bot. en Espagne_, edit. I, vol. ii. p. 407.
[1412] Willkomm and Lange, _Prod. Fl. Hispan._, ii. p. 672.
[1413] Webb and Berthelot, _Hist. Nat. des Canaries, Géog. Bot._, pp. 47, 48.
[1414] Webb and Berthelot, _ibid._, _Ethnographie_, p 188.
[1415] Seemann, _Bot. of the Herald._, p. 166.
[1416] Grisebach, _Flora of Brit. W. Ind. Isl._, p. 398.
[1417] Sloane, _Jamaica_, ii. p. 170; Jacquin, _Amer._, p. 52.
[1418] _Flora Brasil._, vol. vii. p. 88.
[1419] See the synonyms in the _Flora Brasiliensis_, vol. vii. p. 66.
[1420] Sagot, _Journ. Soc. d’Hortic. de France_, 1872, p. 347.
[1421] Blanco, _Fl. de Filipinas_, under the name _Achras lucuma_.
[1422] _Nova Genera_, iii. p. 240.
[1423] Dampier and Lussan, in Sloane’s _Jamaica_, ii. p. 172; Seemann, _Botany of the Herald._, p. 166.
[1424] Jacquin, _Amer._, p. 59; Humboldt and Bonpland, _Nova Genera_, iii. p. 239.
[1425] Grisebach, _Flora of Brit. W. Ind._, p. 399.
[1426] Sloane, _ubi supra_.
[1427] Dunal, _Hist. des Solanum_, p. 209.
[1428] Ebn Baithar, Germ. trans., i. p. 116.
[1429] Rauwolf, _Flora Orient._, ed. Groningue, p. 26.
[1430] _Dict. Fr.-Berbère_, published by the French Government.
[1431] Thonning, under the name _S. edule_; Hooker, _Niger Flora_, p. 473.
[1432] _Trans. of Linn. Soc._, xvii. p. 48; Baker, _Fl. of Maurit._, p. 215.
[1433] Bretschneider, _On the Study and Value_, etc., p. 17.
[1434] Forster, _De Plantis Escul. Insul._, etc.
[1435] Piddington, _Index_.
[1436] Piddington, at the word _Capsicum_.
[1437] Nemnich, _Lexicon_, gives twelve French and eight German names.
[1438] Piso, p. 107; Marcgraf, p. 39.
[1439] Descourtilz, _Flore Médicale des Antilles_, vi. pl. 423.
[1440] Fingerhuth, _Monographia Gen. Capsici_, p. 12; Sendtner, in _Flora Brasil._, vol. x. p. 147.
[1441] Roxburgh, _Fl. Ind._, edit. Wall, ii. p. 260; edit. 1832, ii. p. 574.
[1442] Blume, _Bijdr._, ii. p. 704.
[1443] Sendtner, in _Fl. Bras._, x. p. 143.
[1444] Alph. de Candolle, _Prodr._, xiii. part 1, p. 26.
[1445] Roxburgh, _Fl. Ind._, edit. 1832, vol. i. p. 565; Piddington, _Index_.
[1446] Rumphius, _Amboin_, v. p. 416.
[1447] _Mala Peruviana, Pomi del Peru_, in Bauhin’s _Hist._, iii. p. 621.
[1448] Hughes, _Barbados_, p. 148.
[1449] Humboldt, _Espagne_, edit. 2, vol. ii. p. 472.
[1450] _Fl. Brasil._, vol. x. p. 126.
[1451] The proportions of the calyx and the corolla are the same as those of the cultivated tomato, but they are different in the allied species _S. Humboldtii_, of which the fruit is also eaten, according to Humboldt, who found it wild in Venezuela.
[1452] Ruiz and Pavon, _Flor. Peruv._, ii. p. 37.
[1453] Spruce, n. 4143, in Boissier’s herbarium.
[1454] Asa Gray, _Bot. of Califor._, i. p. 538.
[1455] Baker, _Fl. of Maurit._, p. 216.
[1456] Clusius, _Historia_, p. 2.
[1457] For instance in Madeira, according to Grisebach, _Fl. of Brit. W. Ind._, p. 280; in Mauritius, the Seychelles and Rodriguez, according to Baker, _Flora of Mauritius_, p. 290.
[1458] It is not in Rumphius.
[1459] Aublet, _Guyane_, i. p. 364.
[1460] Meissner, in de Candolle, _Prodromus_, vol. xv. part 1, p. 52; and _Flora Brasil._, vol. v. p. 158. For Mexico, Hernandez, p. 89; for Venezuela and Para, Nees, _Laurineæ_, p. 129; for Eastern Peru, Pœppig, _Exsicc._, seen by Meissner.
[1461] P. Browne, _Jamaica_, p. 214; Jacquin, _Obs._, i. p. 38.
[1462] Acosta, _Hist. Nat. des Indes._, edit. 1598, p. 176.
[1463] Laet, _Hist. Nouv. Monde_, i. pp. 325, 341.
[1464] See the fine plates in Tussac’s _Flore des Antilles_, iii. p. 45, pls. 10 and 11. The papaw belongs to the small family of the _Papayaceæ_, fused by some botanists into the _Passifloræ_, and by others into the _Bixaceæ_.
[1465] R. Brown, _Bot. of Congo_, p. 52; A. de Candolle, _Géogr. Bot. Rais._, p. 917.
[1466] Sagot, _Journ. de la Soc. Centr. d’Hortic. de France_, 1872.
[1467] Rumphius, _Amboin_, i. p. 147.
[1468] Sloane, _Jamaica_, p. 165.
[1469] Loureiro, _Fl. Coch._, p. 772.
[1470] Marcgraf, _Brasil._, p. 103, and Piso, p. 159, for Brazil; Ximenes in Marcgraf and Hernandez, _Thesaurus_, p. 99, for Mexico; and the last for St. Domingo and Mexico.
[1471] Clusius, _Curæ Posteriores_, pp. 79, 80.
[1472] Martius, _Beitr. z. Ethnogr._, ii. p. 418.
[1473] P. Browne, _Jamaica_, edit. 2, p. 360. The first edition is of 1756.
[1474] The passage of Oviedo is translated into English by Correa de Mello and Spruce, in their paper on the _Proceedings of the Linnæan Society_, x. p. 1.
[1475] De Candolle, _Prodr._, xv. part 1, p. 414.
[1476] Boissier, _Fl. Orient._, iv. p. 1154; Brandis, _Forest Flora of India_, p. 418; Webb and Berthelot, _Hist. Nat. des Canaries, Botanique_, iii. p. 257.
[1477] Count Solms Laubach, in a learned discussion (_Herkunft, Domestication, etc., des Feigenbaums_, in 4to, 1882), has himself observed facts of this nature already indicated by various authors. He did not find the seed provided with embryos (p. 64), which he attributes to the absence of the insect (_Blastophaga_), which generally lives in the wild fig, and facilitates the fertilization of one flower by another in the interior of the fruit. It is asserted, however, that fertilization occasionally takes place without the intervention of the insect.
[1478] Chabas, _Mélanges Egyptol._, 3rd series (1873), vol. ii. p. 92.
[1479] Rosenmüller, _Bibl. Alterth._, i. p. 285; Reynier, _Écon. Publ. des Arabes et des Juifs_, p. 470.
[1480] Forskal, _Fl. Ægypto-Arab._, p. 125. Lagarde (_Revue Critique d’Histoire_, Feb. 27, 1882) says that this Semitic name is very ancient.
[1481] Bretschneider, in Solms, _ubi supra_, p. 51.
[1482] Herodotus, i. 71.
[1483] Lenz, _Botanik der Griechen_, p. 421, quotes four lines of Homer. See also Hehn, _Culturpflanzen_, edit. 3, p. 84.
[1484] Hehn, _Culturpflanzen_, edit. 3, p. 513.
[1485] No importance should be attached to the exaggerated divisions made by Gasparini in _Ficus carica_, Linnæus. Botanists who have studied the fig tree since his time retain a single species, and name several varieties of the wild fig. The cultivated forms are numberless.
[1486] Gussone, _Enum. Plant. Inarimensium_, p. 301.
[1487] For the history of the fig tree and an account of the operation (of doubtful utility) which consists in planting insect-bearing _Caprifici_ among the cultivated trees (caprification), see Solms’ work.
[1488] Pliny, _Hist._, lib. xv. cap. 18.
[1489] Hehn, _Culturpflanzen_, edit. 3, p. 513.
[1490] Webb and Berthelot, _Hist. Nat. des Canaries Ethnogr._, p. 186; _Phytogr._, iii. p. 257.
[1491] Duveyrier, _Les Touaregs du Nord._, p. 193.
[1492] Planchon, _Étude sur les tufs de Montpellier_, p. 63; de Saporta, _La flore des tufs quaternaires en Provence, in Comptes rendus de la 32e Session du Congrès Scientifique de France; Bull. Soc. Geolog._, 1873-74, p. 442.
[1493] See the fine plates published in Tussac’s _Flore des Antilles_, vol. ii. pls. 2 and 3; and Hooker, _Bot. Mag._, t. 2869-2871.
[1494] _Voyages à la Nouvelle Guinée_, p. 100.
[1495] Hooker, _ubi supra_.
[1496] Rumphius, _Herb. Amboin_, i. p. 112, pl. 33.
[1497] _Flora Vitiensis_, p. 255.
[1498] Seemann, _Fl. Vit._, p. 255; _Nadeaud, Enum. des Pl. Indig. de Taiti_, p. 44; Idem, _Pl. usuelles des Taitiens_, p. 24.
[1499] See Tussac’s plates, _Flore des Antilles_, pl. 4; and Hooker, _Bot. Mag._, t. 2833, 2834.
[1500] Rheede, _Malabar_, iii. p. 18; Wight, _Icones_, ii. No. 678; Brandis, _Forest Flora of India_, p. 426; Kurz, _Forest Flora of Brit. Burmah_, p. 432.
[1501] Tussac, _Flore des Antilles_, pl. 4.
[1502] Baker, _Fl. of Maurit._, p. 282.
[1503] Martius, _Gen. et Spec. Palmarum_, in folio, vol. iii. p. 257; C. Ritter, _Erdkunde_, xiii. p. 760; Alph. de Candolle, _Géog. Bot. Rais._, p. 343.
[1504] Unger, _Pflanzen d. Alt. Ægypt._, p. 38.
[1505] Pliny, _Hist._, lib. vi. cap. 37.
[1506] Unger, _ubi supra_.
[1507] See C. Ritter, _ubi supra_.
[1508] Hehn, _Culturpflanzen_, edit. 3, p. 234.
[1509] C. Ritter, _ibid._, p. 828.
[1510] According to Roxburgh, Royle, etc.
[1511] Bretschneider, _Study and Value_, etc., p. 31.
[1512] According to Schmidt, _Fl. d. Cap.-Verd. Isl._, p. 168, the date-palm is rare in these islands, and is certainly not wild. Webb and Berthelot, on the contrary, assert that in some of the Canaries it is apparently indigenous (_Hist. Nat. des Canaries, Botanique_, iii. p. 289).
[1513] Humboldt, _Nouvelle Espagne_, 1st edit., ii. p. 360.
[1514] Oviedo, _Hist. Nat._, 1556, p. 112. Oviedo’s first work is of 1526. He is the earliest naturalist quoted by Dryander (_Bibl. Banks_) for America.
[1515] I have also seen this passage in the translation of Oviedo by Ramusio, vol. iii. p. 115.
[1516] Humboldt, _Nouvelle Espagne_, 2nd edit., p. 385.
[1517] Garcilasso de la Vega, _Commentarios Reales_, i. p. 282.
[1518] Acosta, _Hist. Nat. De Indias_, 1608, p. 250.
[1519] Desvaux, _Journ. Bot._, iv. p. 5.
[1520] Caldcleugh, _Trav. in S. Amer._, 1825, i. p. 23.
[1521] Stevenson, _Trav. in S. Amer._, i. p. 328.
[1522] _Ibid._, p. 363.
[1523] Boussingault, _C. r. Acad. Sc. Paris_, May 9, 1836.
[1524] Meyen, _Pflanzen Geog._, 1836, p. 383.
[1525] Ritter, _Erdk._, iv. p. 870.
[1526] Seemann, _Bot. of the Herald_, p. 213; Ernst, in Seemann’s _Journ. of Bot._, 1867, p. 289; Sagot, _Journ. de la Soc. d’Hort. de Fr._, 1872, p. 226.
[1527] Martius, _Eth. Sprachenkunde Amer._, p. 123.
[1528] Roxburgh and Wallich, _Fl. Ind._, ii. p. 485; Piddington, _Index_.
[1529] Pliny, _Hist._, lib. xii. cap. 6.
[1530] Unger, _ubi supra_, and Wilkinson, ii. p. 403, do not mention it. The banana is now cultivated in Egypt.
[1531] Forster, _Plant. Esc._, p. 28.
[1532] Clusius, _Exot._, p. 229; Brown, _Bot. Congo_, p. 51.
[1533] Roxburgh, _Corom._, tab. 275; _Fl. Ind._
[1534] Rumphius, _Amb._, v. p. 139.
[1535] Loureiro, _Fl. Coch._, p. 791.
[1536] Loureiro, _Fl. Coch._, p. 791.
[1537] Blanco, _Flora_, 1st edit., p. 247.
[1538] Finlayson, _Journey to Siam_, 1826, p. 86, according to Ritter, _Erdk._, iv. p. 878.
[1539] Thwaites, _Enum. Pl. Cey._, p. 321.
[1540] Aitchison, _Catal. of Punjab_, p. 147.
[1541] Hughes, _Barb._, p. 182; Maycock, _Fl. Barb._, p. 396.
[1542] Sloane, _Jamaica_, ii. p. 148.
[1543] Piso, edit. 1648, _Hist. Nat._, p. 75.
[1544] Humboldt quotes the Spanish edition of 1608. The first edition is of 1591. I have only been able to consult the French translation of Regnault, published in 1598, and which is apparently accurate.
[1545] Acosta, trans., lib. iv. cap. 21.
[1546] That is probably Hispaniola or San Domingo; for if he had meant the Spanish language, it would have been translated by _castillan_ and without the capital letter.
[1547] This is probably a misprint for _Andes_, for the word _Indes_ has no sense. The work says (p. 166) that pine-apples do not grow in Peru, but that they are brought thither from the Andes, and (p. 173) that the cacao comes from the Andes. It seems to have meant hot regions. The word Andes has since been applied to the chain of mountains by a strange and unfortunate transfer.
[1548] I have read through the entire work, to make sure of this fact.
[1549] Prescott, _Conquest of Peru_. The author has consulted valuable records, among others a manuscript of Montesinos of 1527; but he does not quote his authorities for each fact, and contents himself with vague and general indications, which are very insufficient.
[1550] Marcgraf, _Brasil._, p. 33.
[1551] Oviedo, Ramusio’s trans., iii. p. 113; Jos. Acosta, _Hist. Nat. des Indes_, French trans., p. 166.
[1552] Thevet, Piso, etc.; Hernandez, _Thes._, p. 341.
[1553] Rheede, _Hort. Malab._, xi. p. 6.
[1554] Rumphius, _Amboin_, v. p. 228.
[1555] Royle, _Ill._, p. 376.
[1556] Kircher, _Chine Illustrée_, trans. of 1670, p. 253.
[1557] Clusius, _Exotic._, cap. 44.
[1558] Baker, _Fl. of Maurit._
[1559] Royle, _ubi supra_.
[1560] Seemann, _Bot. of the Herald_, p. 215.
[1561] Humboldt, _Nouv. Esp._, 2nd edit., ii. p. 478.
[1562] _Gardeners’ Chronicle_, 1881, vol. i. p. 657.
[1563] Martius, letter to A. de Candolle, _Géogr. Bot. Rais._, p. 927.
[1564] Humboldt, _Voy._, ii. p. 511; Kunth, in Humboldt and Bonpland, _Nova Genera_, v. p. 316; Martius, _Ueber den Cacao_, in Büchner, _Repert. Pharm._
[1565] Schach, in Grisebach, _Flora of Brit. W. Ind. Is._, p. 91.
[1566] Sloane, _Jamaica_, ii. p. 15.
[1567] G. Bernoulli. _Uebersicht der Arten von Theobroma_, p. 5.
[1568] Hemsley, _Biologia Centrali Americana_, part ii. p. 133.
[1569] Grisebach, _ubi supra_.
[1570] Triana and Planchon, _Prodr. Fl. Novo Granatensis_, p. 208.
[1571] Blanco, _Fl. de Filipinas_, edit. 2, p. 420.
[1572] Kunth, in Humboldt and Bonpland, _ubi supra_; Triana, _ubi supra_.
[1573] Bretschneider, letter of Aug. 23, 1881.
[1574] Roxburgh, _Fl. Indica_, ii. p. 269.
[1575] Blume, _Rumphia_, iii. p. 106.
[1576] Loureiro, _Flora Coch._, p. 233; Kurz, _Forest Fl. of Brit. Burmah_, p. 293.
[1577] Roxburgh, _Fl. Ind._, ii. p. 271; Thwaites, _Enum. Zeyl._, p. 58; Hiern, in _Fl. of Brit. Ind._, i. p. 688.
[1578] Hiern, in _Fl. of Brit. Ind._, i. p. 687.
[1579] Blume, _Rumphia_, iii. p. 103; Miquel, _Fl. Indo-Batava_, i. p. 554.
[1580] Bossier, _Fl. Orient._, ii. p. 5.
[1581] Pliny, _Hist. Nat._, lib. xiii. cap. 15; lib. xv. cap. 22; Galen, _De Alimentis_, lib. ii. cap. 30.
[1582] Lerche, _Nova Acta Acad. Cesareo-Leopold_, vol. v., appendix, p. 203, published in 1773. Maximowicz, in a letter of Feb. 24, 1882, tells me that Lerche’s specimen exists in the herbarium of the Imperial Garden at St. Petersburgh. It is in flower, and resembles the cultivated bean in all points excepting height, which is about half a foot. The label mentions the locality and its wild character without other remarks.
[1583] There are Transcaucasian specimens in the same herbarium, but taller, and they are not said to be wild.
[1584] Marschall Bieberstein, _Flora Caucaso-Taurica_; C. A. Meyer, _Verzeichniss_; Hohenacker, _Enum. Plant. Talysch_; Boissier, _Fl. Orient._, p. 578, Buhse and Boissier, _Plant. Transcaucasiæ_.
[1585] Ledebour, _Fl. Ross._, i. p. 664, quotes de Candolle, _Prodromus_, ii. p. 354; now Seringe wrote the article _Faba_ in _Prodromus_, in which the south of the Caspian is indicated, probably on Lerche’s authority.
[1586] _Dict. d’Agric._, v. p. 512.
[1587] Munby, _Catal. Plant. in Alger. sponte nascent._, edit. 2, p. 12.
[1588] Schweinfurth and Ascherson, _Aufzählung_, p. 256; Rohlfs, _Kufra_.
[1589] Loiscleur Deslongchamps, _Consid. sur les Céréales_, part i. p. 29.
[1590] Bretschneider, _Study and Value_, etc., pp. 7, 15.
[1591] _Iliad_, 13, v. 589.
[1592] Wittmack, _Sitz. bericht Vereins_, Brandenburg, 1879.
[1593] _Novitius Dictionnarium_, at the word _Faba_.
[1594] _Origines Indo-Européennes_, edit. 2, vol. i. p. 353.
[1595] Heer, _Pflanzen der Pfahlbauten_, p. 22, figs. 44-47.
[1596] Perrin, _Étude Préhistorique sur la Savoie_, p. 2.
[1597] Delile, _Plant. Cult. en Égypte_, p. 12; Reynier, _Économie des Égyptiens et Carthaginois_, p. 340; Unger, _Pflan. d. Alt. Ægyp._, p. 64; Wilkinson, _Man. and Cus. of Anc. Egyptians_, p. 402.
[1598] Reynier, _ubi supra_, tries to discover the reason of this.
[1599] Herodotus, _Histoire_, Larcher’s trans., vol. ii. p. 32.
[1600] 2 Sam. xvii. 28; Ezek. iv. 9.
[1601] _Dict. Français-Berbère_, published by the French government.
[1602] Note communicated to M. Clos by M. d’Abadie.
[1603] A. de Candolle, _Géogr. Bot. Rais._, chap. x.
[1604] _Rhododendron ponticum_ now exists only in Asia Minor and in the south of the Spanish peninsula.
[1605] Boissier, _Fl. Orient._, ii. p. 577.
[1606] C. A. Meyer, _Verzeichniss Fl. Caucas._, p. 147.
[1607] Georgi, in Ledebour, _Fl. Ross._
[1608] Forskal, _Fl. Ægypt._; Delile, _Plant. Cult. en Égypte_, p. 13.
[1609] Ebn Baithar, ii. p. 134.
[1610] Reynier, _Économie publique et rurale des Arabes et des Juifs_, Genève, 1820, p. 429.
[1611] _Dict. Franç.-Berbère_, in 8vo, 1844.
[1612] Hehn, _Culturpflanzen_, etc., edit. 3, vol. ii. p. 188.
[1613] Ad. Pictet, _Origines Indo-Européennes_, edit. 2, vol. i. p. 364; Hehn, _ubi supra_.
[1614] Heer, _Pflanzen der Pfahlbauten_, p. 23, fig. 49.
[1615] Theophrastus, _Hist._, lib. iv. cap. 5.
[1616] Roxburgh, _Fl. Ind._, edit. 1832, vol. iii. p. 324; Piddington, _Index_.
[1617] Ledebour, _Fl. Ross._, i. p. 660, according to Pallas, Falk, and Koch.
[1618] Boissier, _Fl. Orient._, ii. p. 560; Steven, _Verzeichniss des Taurischen Hablinseln_, p. 134.
[1619] _Iliad_, bk. 13, verse 589; Theophrastus, _Hist._, lib. viii. c. 3.
[1620] Dioscorides, lib. ii. c. 126.
[1621] Heldreich, _Nutzpflanzen Griechenlands_, p. 71.
[1622] Nemnich, _Polyglott. Lex._, i. p. 1037; Bunge, in _Goebels Reise_, ii. p. 328.
[1623] Clément d’Alexandrie, _Strom._, lib. i., quoted from Reynier, _Écon. des Égyp. et Carthag._, p. 343.
[1624] Reynier, _Écon. des Arabes et Juifs_, p. 430.
[1625] Rosenmüller, _Bibl. Alterth._, i. p. 100; Hamilton, _Bot. de la Bible_, p. 180.
[1626] Rauwolf, _Fl. Orient._, No. 220; Forskal, _Fl. Ægypt._, p. 81; _Dict. Franç.-Berbère_.
[1627] Roxburgh, _Fl. Ind._, iii. p. 324; Piddington, _Index_.
[1628] See Fraas, _Fl. Class._, p. 51; Lenz., _Bot. der Alten_, p. 73.
[1629] Heldreich, _Nutzpflanzen Griechenlands_, p. 69.
[1630] Olivier de Serres, _Théâtre de l’Agric._, edit. 1529, p. 88.
[1631] Clusius, _Hist. Plant._, ii. p. 228.
[1632] Willkomm and Lange, _Fl. Hisp._, iii. p. 466.
[1633] Caruel, _Fl. Toscana_, p. 136.
[1634] Gussone, _Fl. Siculæ Syn._, edit. 2, vol. ii. p. 466.
[1635] Grisebach, _Spicil. Fl. Rumel._, p. 11.
[1636] D’Urville, _Enum._, p. 86.
[1637] Ledebour, _Fl. Ross._, i. p. 510.
[1638] Caruel, _Fl. Tosc._, p. 136.
[1639] Gussone, _Fl. Sic. Syn._, ii. p. 267; Moris, _Fl. Sardoa_, i. p. 596.
[1640] Boissier, _Fl. Orient._, ii. p. 29.
[1641] _Aufzählung_, etc., p. 257.
[1642] Schweinfurth, _Plantæ Nilot. a Hartman Coll._, p. 6.
[1643] Unger, _Pflanzen d. Alt. Ægyp._, p. 65.
[1644] Wilkinson, _Manners and Customs of the Ancient Egyptians_, ii. p. 403.
[1645] Rosenmüller, _Bibl. Alterth._, vol. i.
[1646] Muratori, _Antich. Ital._, i. p. 347; _Diss._, 24, quoted by Targioni, _Cenni Storici_, p. 31.
[1647] Boissier, _Fl. Orient._, ii. p. 623; Royle, _Ill. Himal._, p. 200.
[1648] Bertoloni, _Fl. Ital._, vii. p. 419; Caruel, _Fl. Tosc._, p. 184; Gussone, _Fl. Sic. Synopsis_, ii. p. 279; Moris, _Fl. Sardoa_, i. p. 577.
[1649] Steven, _Verzeichniss_, p. 134.
[1650] Alefeld, _Bot. Zeitung._, 1860, p. 204.
[1651] Darwin, _Animals and Plants under Domestication_, p. 326.
[1652] Theophrastus, _Hist._, lib. viii. c. 3 and 5.
[1653] Heldreich, _Nutzpflanzen Griechenlands_, p. 71.
[1654] Pliny, _Hist._, lib. xviii. c. 7 and 12. This is certainly _P. sativum_, for the author says it cannot bear the cold.
[1655] Ad. Pictet, _Origines Indo-Européennes_, edit. 2, vol. i. p. 359.
[1656] Heer, _Pflanzen der Pfahlbauten_, xxiii. fig. 48; Perrin, _Études Préhistoriques sur la Savoie_, p. 22.
[1657] Piddington, _Index_. Roxburgh does not give a Sanskrit name.
[1658] Bretschneider, _Study and Value_, etc., p. 16.
[1659] _Ibid._, p. 9.
[1660] See Pailleux, in _Bull. de la Soc. d’Acclim._, Sept. and Oct., 1880.
[1661] Rumphius, _Amb._, vol. v. p. 388.
[1662] Roxburgh, _Fl. Ind._, iii. p. 314.
[1663] Piddington, _Index_.
[1664] Kæmpfer, _Amer. Exot._, p. 837, pl. 838.
[1665] Haberlandt, _Die Sojabohne_, in 8vo, Vienna, 1878, quoted by Pailleux, _ubi supra_.
[1666] Loureiro, _Fl. Cochin._, ii. p. 538.
[1667] Bunge, _Enum. Plant. Chin._, p. 118; Maximowicz, _Primit. Fl. Amur._, p. 87.
[1668] Miquel, _Prolusio_, in _Ann. Mus. Lugd. Bat._, iii. p. 52; Franchet and Savatier, _Enum. Plant. Jap._, i. p. 108.
[1669] Junghuhn, _Plantæ Jungh._, p. 255.
[1670] _Soja angustifolia_, Miquel; see Hooker, _Fl. Brit. Ind._, ii. p. 184.
[1671] Rumphius, _Amb._, vol. v. p. 388.
[1672] Tussac, _Flore des Antilles_, vol. iv. p. 94, pl. 32; Grisebach, _Fl. of Brit. W. Indies_, i. p. 191.
[1673] See Wight and Arnott, _Prod. Fl. Penins. Ind._, p. 256; Klotzsch, in Peters, _Reise nach Mozambique_, i. p. 36. The yellow variety is figured in Tussac, that with the red flowers in the _Botanical Register_, 1845, pl. 31.
[1674] Bentham, _Flora Hongkongensis_, p. 89; _Flora Brasil._, vol. xv. p. 199; Bentham and Hooker, i. p. 541.
[1675] Tussac, _Flore des Antilles_; Jacquin, _Obs._, p. 1.
[1676] Rheede, Roxburgh, Kurz, _Burm. Fl._, etc.
[1677] Thwaites, _Enum. Pl Ceylan._
[1678] Loureiro, _Fl. Cochin._, p. 565.
[1679] Rumphius, _Amb._, vol. v. t. 135.
[1680] Seemann, _Fl. Vitiensis_, p. 74.
[1681] Junghuhn, _Plantæ Jungh._, fasc. i. p. 241.
[1682] Piddington, _Index_; Rheede, _Malab._, vi. p. 23, etc.
[1683] Pickering, _Chron. Arrang. of Plants_, p. 442; Peters, _Reise_, p. 36; R. Brown, _Bot. of Congo_, p. 53; Oliver, _Fl. of Trop. Afr._, ii. p. 216.
[1684] _Bulletin de la Société d’Acclimation_, 1871, p. 663.
[1685] The species is given here in order not to separate it from the other leguminous plants cultivated for the seeds alone.
[1686] De Gasparin, _Cours. d’Agric._, iv. p. 328.
[1687] Schweinfurth and Ascherson, _Aufzählung_, p. 255; Richard, _Tentamen Fl. Abyss._
[1688] Ascherson, etc., in Rohls, _Kufra_, 1 vol. in 8vo, 1881, p. 519.
[1689] Heldreich, _Nutzpflanzen Griechenlands_, p. 73; _Die Pflanzen der Attischen Ebene_, p. 477; Gussone, _Syn. Fl. Sic._, p. 646; Bianca, _Il Carrubo_, in the _Giornale d’Agricoltura Italiana_, 1881; Munby, _Catal. Pl. in Alg. Spont._, p. 13.
[1690] Hœfer, _Hist. Bot. Minér. et Géol._, 1 vol. in 12mo., p. 20; Bonné, _Le Caroubier, ou l’Arbre des Lotophages_, Algiers, 1869 (quoted by Hœfer). See above, the article on the jujube tree.
[1691] Pliny, _Hist._, lib. i. cap. 30.
[1692] Theophrastus, _Hist. Plant._, lib. i. cap. 11; Dioscorides, lib. i. cap. 155; Fraas, _Syn. Fl. Class._, p. 65.
[1693] Ebn Baithar, German trans., i. p. 354; Forskal, _Fl. Ægypt._, p. 77.
[1694] Columna, quoted by Lenz, _Bot. der Alten_, p. 73; Pliny, _Hist._, lib. xiii. cap. 8.
[1695] _Dict. Franç.-Berbère_, at the word _Caroube_.
[1696] _Lexicon Oxon._, quoted by Pickering, _Chron. Hist. of Plants_, p. 141.
[1697] The drawing is reproduced in Unger’s _Pflanzen des Alten Ægyptens_, fig. 22. The observation which he quotes from Kotschy needs confirmation by a special anatomist.
[1698] A. de Candolle, _Géogr. Bot. Rais._, p. 961.
[1699] Bentham, in _Ann. Wiener Museum_, vol. ii.; Martens, _Die Gartenbohnen_, in 4to, Stuttgart, 1860, edit. 2, 1869.
[1700] Savi, _Osserv. sopra Phaseolus e Dolichos_, 1, 2, 3.
[1701] Theophrastus, _Hist._, lib. viii. cap. 3; Dioscorides, lib. ii. cap. 130; Pliny, _Hist._, lib. xviii. cap. 7, 12, interpreted by Fraas, _Syn. Fl. Class._, p. 52; Lenz, _Bot. der Alten_, p. 731; Martens, _Die Gartenbohnen_, p. 1.
[1702] Wittmack, _Bot. Vereins Brandenburg_, Dec. 19, 1879.
[1703] Delile, _Plantes Cultivées en Égypte_, p. 14; Piddington, _Index_.
[1704] Bretschneider does not mention any, either in his pamphlet _On the Study and Value of Chinese Botanical Works_, or in his private letters to me.
[1705] E. Meyer, _Geschichte der Botanique_, iii. p. 404.
[1706] “_Faseolus est species leguminis et grani, quod est in quantitate parum minus quam Faba, et in figura est columnare sicut faba, herbaque ejus minor est aliquantulum quam herba Fabæ. Et sunt faseoli multorum colorum, sed quodlibet granorum habet maculam nigram in loco cotyledonis_” (Jessen, Alberti Magni, _De Vegetabilibus_, edit. critica, p. 515).
[1707] P. Crescens, French trans., 1539.
[1708] Macer Floridus, edit. 1485, and Choulant’s commentary, 1832.
[1709] De Rochebrune, _Actes de la Soc. Linn. de Bordeaux_, vol. xxxiii. Jan., 1880, of which I saw an analysis in _Botanisches Centralblatt, 1880_, p. 1633.
[1710] Wittmack, _Sitzungsbericht des Bot. Vereins Brandenburg_, Dec. 19, 1879, and a private letter.
[1711] Molina (_Essai sur l’Hist. Nat. du Chili_, French trans., p. 101) mentions _Phaseoli_, which he calls _pallar_ and _asellus_, and Cl. Gay’s _Fl. du Chili_ adds, without much explanation, _Ph. Cumingii_, Bentham.
[1712] A. de Candolle, _Géog. Bot. Rais._, p. 691.
[1713] Tournefort _Eléments_ (1694), i. p. 328; _Instit._, p. 415.
[1714] Durante, _Herbario Nuovo_, 1585, p. 39; Matthioli ed Valgris, p. 322; Targioni, _Dizion. Bot. Ital._, i. p. 13.
[1715] Feuillée, _Hist. des Plan. Medic. du Pérou_, etc., in 4to, 1725, p. 54.
[1716] A. de Candolle, _Géogr. Bot. Rais._, chapter on _disjunctive_ species.
[1717] _Ph. bipunctatus_, Jacqnin; _Ph. inamænus_, Linnæus; _Ph. puberulus_, Kunth; _Ph. saccharatus_, MacFadyen; etc., etc.
[1718] Bentham, in _Fl. Brasil._, vol. xv. p. 181.
[1719] Roxburgh, Piddington, etc.
[1720] Royle, _Ill. Himalaya_, p. 190.
[1721] _Aufäzhlung_, etc., p. 257.
[1722] Oliver. _Fl. of Trop. Afr._, p. 192.
[1723] Wittmack, _Sitz. Bot. Vereins Branden._, Dec. 19, 1879.
[1724] Roxburgh, _Fl. Ind._ edit. 1832, vol. iii. p. 299; Aitchison, _Catal. of Punjab_, p. 48; Sir J. Hooker, _Fl. of Brit. Ind._, ii. p. 202.
[1725] Sir J. Hooker, _Fl. of Brit. Ind._, ii. p. 201.
[1726] Roxburgh, _Fl. Ind._, p. 299.
[1727] Schweinfurth, _Beitr. z. Fl. Ethiop._, p. 15; _Aufzählung_, p. 257; Oliver, _Fl. Trop. Afr._, p. 194.
[1728] See authors quoted for _P. tribolus_.
[1729] Sir J. Hooker, _Fl. Brit. Ind._, ii. p. 209; Junghuhn, _Plantæ Jungh._, fasc. ii. p. 240.
[1730] Baker, _Fl. of Mauritius_, p. 83.
[1731] Oliver, _Fl. of Trop. Africa_, ii. p. 210.
[1732] Forskal, _Descript._, p. 133; Delile, _Plant. Cult. en Égypte_, p. 14.
[1733] Schweinfurth and Ascherson, _Aufzählung_, p. 256.
[1734] _Dict. Franç.-Berbère_, at the word _haricot_; Willkomm and Lange, _Prod. Fl. Hisp._, iii. p. 324. The common haricot has no less than five different names in the Iberian peninsula.
[1735] Piddington, _Index_.
[1736] Lenz, _Bot. der Alt. Gr. und Röm._, p. 732.
[1737] Langkavel, _Bot. der Späteren Griechen_, p. 4; Heldreich, _Nutzpfl. Griechenl._, p. 72.
[1738] Sir J. Hooker, _Flora of Brit. Ind._, ii. p. 205; Miquel, _Fl. Indo-Batava_, i. p. 175.
[1739] Linnæus, junr., _Decad._, ii. pl. 19, seems to have confounded this plant with _Arachis_, and he gives, perhaps because of this error, _Voandzeia_ as cultivated at his time in Surinam. Modern writers on America either have not seen it or have omitted to mention it.
[1740] _Gardener’s Chronicle_, Sept. 4, 1880.
[1741] Loureiro, _Fl. Cochin._, ii. p. 523.
[1742] Guillemin, Perottet, Richard, _Fl. Senegambia Tentamen_, p. 254.
[1743] _Aufzählung_, p. 259.
[1744] Maximowicz, _Primitiæ Fl. Amur._, p. 236.
[1745] Ledebour, _Fl. Ross._, iii. 517.
[1746] Meissner, in De Candolle, _Prodr._, xiv. p. 143.
[1747] Bretschneider, _On Study_, etc., p. 9.
[1748] Madden, _Trans. Edinburgh Bot. Soc._, v. p. 118.
[1749] The English name _buckwheat_ and the French name of some localities, _buscail_, come from the German.
[1750] Boissier, _Fl. Orient._; Buhse and Boissier, _Pflanzen Transcaucasien_.
[1751] Pritzel, _Sitzungsbericht Naturforsch. freunde zu Berlin_, May 15, 1866.
[1752] Reynier, _Économie des Celtes_, p. 425.
[1753] I have given the vernacular names at greater length in _Géogr. Bot. Rais._, p. 953.
[1754] Nemnich, _Polyglott. Lexicon_, p. 1030; Bosc, _Dict. d’Agric._, xi. p. 379
[1755] Franchet and Savatier, _Enum. Pl. Japon._, i. p. 403.
[1756] Royle, _Ill. Himal._, p. 317.
[1757] Gmelin, _Flora Sibirica_, iii. p. 64; Ledebour, _Fl. Rossica_, iii. p. 576.
[1758] Maximowicz, _Primitiæ_; Regel, _Opit. Flori_, etc.; Schmidt, _Reisen in Amur_, do not mention it.
[1759] Royle, _Ill. Himal._, p. 317; Madden, _Trans. Bot. Soc. Edin._, v. p. 118
[1760] Roth, _Catalecta Botanica_, i. p. 48.
[1761] Don, _Prodr. Fl. Nepal._, p. 74.
[1762] Molina, _Hist. Nat. du Chili_, p. 101.
[1763] Moquin, in De Candolle, _Prodromus_, xiii. part 1, p. 67.
[1764] A. de Candolle, _Géogr. Bot. Rais._, p. 952.
[1765] _Bon Jardinier_, 1880, p. 562.
[1766] Roxburgh, _Fl. Ind._, edit. 2, vol. iii. p. 609; Wight, _Icones_, pl. 720; Aitchison, _Catalogue of Punjab Plants_, p. 130.
[1767] Madden, _Trans. Edin. Bot. Soc._, v. p. 118.
[1768] Don, _Prodr. Fl. Nepal_, p. 76.
[1769] Wallich, _List_, No. 6903; Moquin, in D. C., _Prodr._, xiii. sect. 2, p. 256.
[1770] For further details, see my article in _Prodromus_, vol. xvi.
## part 2, p. 114; and Boissier, _Flora Orientalis_, iv. p. 1175.
[1771] Pliny, _Hist. Nat._, lib. xix. c. 23.
[1772] Olivier de Serres, _Théâtre de l’Agric._, p. 114.
[1773] Lyons _marrons_ now come chiefly from Dauphiné and Vivarais. Some are also obtained from Luc in the department of Var (Gasparin, _Traité d’Agric._, iv. p. 744).
[1774] Targioni, _Cenni Storici_, p. 180.
[1775] Vilmorin, _Essai d’un Catalogue Méthodique et Synonymique des Froments_, Paris, 1850.
[1776] The best drawings of the different kinds of wheat may be found in Metzger’s _Europæische Cerealien_, in folio, Heidelberg, 1824; and in Host. _Graminæ_, in folio, vol. iii.
[1777] Tessier, _Dict. d’Agric._, vi. p. 198.
[1778] Loiseleur Deslongchamps, _Consid. sur les Céréales_, 1 vol. in 8vo, p. 219.
[1779] These questions have been discussed with learning and judgment by four authors: Link, _Ueber die ältere Geschichte der Getreide Arten_, in _Abhandl. der Berlin Akad._, 1816, vol. xvii. p. 122; 1826, p. 67; and in _Die Urwelt und das Alterthum_, 2nd edit., Berlin, 1834, p. 399; Reynier, _Économie des Celtes et des Germains_, 1818, p. 417; Dureau de la Malle, _Ann. des Sciences Nat._, vol. ix. 1826; and Loiseleur Deslongchamps, _Consid. sur les Céréales_, 1812, part i. p. 52.
[1780] Heer, _Pflanzen der Pfahlbauten_, p. 13, pl. 1, figs. 14-18.
[1781] Sordelli, _Sulle piante della torbiera di Lagozza_, p. 31.
[1782] Heer, _ibid._; Sordelli, _ibid._
[1783] Nyari, quoted by Sordelli, _ibid._
[1784] Bretschneider, _Study and Value_, etc., pp. 7 and 8.
[1785] Bretschneider, _Study and Value_, etc.; Ad. Pictet, _Les Origines Indo-Euro._, edit. 2, vol. i. p. 328; Rosenmüller, _Bibl. Naturgesch._, i. p. 77; Pickering, _Chronol. Arrang._, p. 78; Webb and Berthelot, _Canaries, Ethnogr._, p. 187; D’Abadie, _Notes MSS. sur les Noms Basques_; De Charencey, _Recherches sur les Noms Basques_, in _Actes Soc. Philolog._, March, 1869.
[1786] Nemnich, _Lexicon_, p. 1492.
[1787] G. Syncelli, _Chronogr._, fol. 1652, p. 28.
[1788] Strabo, edit. 1707, vol. ii. p. 1017.
[1789] _Ibid._, vol. i. p. 124; ii. p. 776.
[1790] Lib. ix. v. 109.
[1791] Diodorus, Terasson’s trans., ii. pp. 186, 190.
[1792] Bretschneider, _ibid._, p. 15.
[1793] Parlatore, _Fl. Ital._, i. pp. 46, 568. His assertion is the more worthy of attention that he was a Sicilian.
[1794] Strobl, in _Flora_, 1880, p. 348.
[1795] Inzenga, _Annali Agric. Sicil._
[1796] _Bull. de la Soc. Bot. de France_, 1854, p. 108.
[1797] J. Gay, _Bull. Soc. Bot. de France_, 1860, p. 30.
[1798] Olivier, _Voy. dans l’Emp. Othoman_ (1807), vol. iii. p. 460.
[1799] Linnæus, _Sp. Plant._, edit. 2, vol. i. p. 127.
[1800] Bunge, _Bull. Soc. Bot. France_, 1860, p. 29.
[1801] De Candolle, _Physiologie Botanique_, ii. p. 696.
[1802] Unger, _Die Pflanzen des Alten Ægyptens_, p. 31.
[1803] See Rosenmüller, _Bibl. Naturgesch._; and Löw, _Aramaische Pflanzen Namen_, 1881.
[1804] Delile, _Pl. Cult, en Égypte_, p. 3; _Fl. Ægypt. Illus._, p. 5.
[1805] _Dict. Fr.-Berb._, published by the Government.
[1806] Heer, _Pflanzen der Pfahlbauten_, p. 5, fig. 4; p. 52, fig. 20.
[1807] Messicommer, in _Flora_, 1869, p. 320.
[1808] Quoted from Sordelli, _Notizie sull. Lagozza_, p. 32.
[1809] Heer, _ubi supra_, p. 50.
[1810] Heldreich, _Die Nutzpflanzen Griechenlands_, p. 5.
[1811] Pliny, _Hist._, lib. xviii. cap. 10.
[1812] Koch, _Linnæa_, xxi. p. 427.
[1813] Letter from Ascherson, 1881.
[1814] _Dict. MS. of Vernacular Names._
[1815] Debeaux, _Catal. des Plan. de Boghar_, p. 110.
[1816] Delile says (_ubi supra_) that wheat is called _qamh_, and a red variety _qamh-ahmar_
[1817] Nemnich, _Lexicon_, p. 1488.
[1818] Alefeld, _Bot. Zeitung_, 1865, p. 9
[1819] H. Vilmorin, _Bull. Soc. Bot. de France_, 1881, p. 356.
[1820] Journal, _Flora_, 1835, p. 4.
[1821] See the plates of Metzger and Host, in the works previously quoted.
[1822] _Essai d’un Catal. Method. des Froments_, Paris, 1850.
[1823] Seringe, _Monogr. des Céré. de la Suisse_, in 8vo, Berne, 1818.
[1824] Fraas, _Syn. Fl. Class._, p. 307; Lenz, _Bot. der Alten_, p. 257.
[1825] Dioscorides, _Mat. Med._, ii., 111-115.
[1826] Pliny, _Hist._, lib. xviii. cap. 7; Targioni, _Cenni Storici_, p. 6.
[1827] Heer, _Pflanzen der Pfahlbauten_, p. 6; Unger, _Pflanzen des Alten Ægyptens_, p. 32.
[1828] Delile, _Pl. Cult, en Égypte_, p. 5.
[1829] Reynier, _Écon. des Égyptiens_, p. 337; Dureau de la Malle, _Ann. Sc. Nat._, ix. p. 72; Schweinfurth and Ascherson, _Aufzäh_. _Tr. spelta_ of Forskal is not admitted by any subsequent author.
[1830] Géogr. _Bot. Rais._, p. 933.
[1831] Exod. ix. 32; Isa. xxviii. 25; Ezek. iv. 9.
[1832] Rosenmüller, _Bibl. Alterth._, iv. p. 83; Second, _Trans, of Old Test._, 1874.
[1833] Ad. Pictet, _Orig. Indo-Europ._, edit. 2, vol. i. p. 348.
[1834] Ad. Pictet, _ibid._; Nemnich., _Lexicon_.
[1835] Willkomm and Lange, _Prodr. Fl. Hisp._, i. p. 107.
[1836] Olivier, _Voyage_, 1807, vol. iii. p. 460.
[1837] Lamarck, _Dict. Encycl._, ii. p. 560.
[1838] H. Vilmorin, _Bull. Soc. Bot. de France_, 1881, p. 858.
[1839] Heer, _Pflanz. der. Pfahlb._, p. 5, fig. 23, and p. 15.
[1840] Fraas, _Syn. Fl. Class._, p. 307.
[1841] Dioscorides, _Mat. Med._, 2, c. iii. 155.
[1842] Heldreich, _Nutz. Griech._
[1843] Bieberstein, _Fl. Tauro-Caucasaica_, vol. i. p. 85.
[1844] Steven, _Verzeichniss Taur. Halbins. Pflan._, p. 354.
[1845] _Bull. Soc. Bot. Fran._, 1860, p. 30.
[1846] Boissier, _Diagnoses_, 1st series, vol. ii. fasc. 13, p. 69.
[1847] Balansa, 1854, No. 137 in Boissier’s Herbarium, in which there is also a specimen found in the fields in Servia, and a variety with brown beards sent by Pancic, growing in Servian meadows. The same botanist (of Belgrade) has just sent me wild specimens from Servia, which I cannot distinguish from _T. monococcum_, which he assures me is not cultivated in Servia. Bentham writes to me that _T. bœoticum_, of which he saw several specimens, is, he thinks, the same as _T. monococcum_.
[1848] Bretschneider, _On the Study_, etc., p. 8.
[1849] A specimen determined by Reuter in Boissier’s Herbarium.
[1850] Figari and de Notaris, _Agrostologiæ Ægypt. Fragm._, p. 18.
[1851] A very starved plant gathered by Kotschy, No. 290, of which I possess a specimen. Boissier terms it _H. distichon, varietas_.
[1852] C. A. Meyer, _Verzeichniss_, p. 26, from specimens seen also by Ledebour, _Fl. Ross._, iv. p. 327.
[1853] Ledebour, _ibid._
[1854] Regel, _Descr. Plant._, Nov., 1881, fasc. 8, p. 37.
[1855] Willdenow, _Sp. Plant._, i. p. 473.
[1856] Theophrastus, _Hist. Plant._, lib. viii. cap. 4.
[1857] Heer, _Pflanzen der Pfahlbauten_, p. 13; Messicommer, _Flora Bot. Zeitung_, 1869, p. 320.
[1858] Theophrastus, _Hist._, lib. viii. cap. 4.
[1859] Willdenow, _Species Plant._, i. p. 472.
[1860] Unger, _Pflanzen des Alten Egyptens_, p. 33; _Ein Ziegel der Dashur Pyramide_, p. 109.
[1861] Heer, _Pflanzen der Pfahlbauten_, p. 5, figs. 2 and 3; p. 13, fig. 9; _Flora Bot. Zeitung_, 1869, p. 320; de Mortillet, according to Perrin, _Études préhistoriques sur la Savoie_, p. 23; Sordelli, _Sulle piante della torbiera di Lagozza_, p. 33.
[1862] Roxburgh, _Fl. Ind._, edit. 1832, vol. i. p. 358.
[1863] Ad. Pictet, _Origines Indo-Europ._, edit. 2, vol. i. p. 333.
[1864] Bretschneider, _On Study and Value_, etc., pp 18, 44.
[1865] Pliny, _Hist._, lib. xviii. c. 16.
[1866] Galen, _De Alimentis_, lib. xiii., quoted by Lenz, _Bot. de Alten_, p. 259.
[1867] Heer, _Die Pflanzen der Pfahlbauten_, p. 16.
[1868] Ad. Pictet, _Origines Indo-Europ._, edit. 2, vol. i. p. 344.
[1869] Nemnich, _Lexicon Naturgesch_.
[1870] Ad. Pictet, _ubi supra_.
[1871] _Secale fragile_, Bieberstein; _S. anatolicum_, Boissier; _S. montanum_, Gussone; _S. villosum_, Linnæus. I explained in my _Géogr. Botanique_, p. 936, the errors which result from this confusion, when rye was said to be wild in Sicily, Crete, and sometimes in Russia.
[1872] _Flora, Bot. Zeitung_, 1856, p. 520.
[1873] _Flora, Bot. Zeitung_, 1869, p. 93.
[1874] Kunth, _Enum._, i. p. 449.
[1875] Sadler, _Fl. Pesth._, i. p. 80; Host, _Fl. Austr._, i. p. 177; Baumgarten, _Fl. Transylv._, p. 225; Neilreich, _Fl. Wien._, p. 58; Viviani, _Fl. Dalmat._, i. p. 97; Farkas, _Fl. Croat._, p. 1288.
[1876] Strobl saw it, however, in the woods on the slopes of Etna, a result of its introduction into cultivation in the eighteenth century (_Œster. Bot. Zeit._, 1881, p. 159).
[1877] Schweinfurth and Ascherson, _Beiträge zur Fl. Æthiop._, p. 298.
[1878] Royle, _Ill._, p. 419.
[1879] Bretschneider, _On Study and Value_, etc., pp. 18, 44.
[1880] Fraas, _Syn. Fl. Class._, p. 303; Lenz, _Bot. der Alten_, p. 243.
[1881] Pliny, _Hist._, lib. xviii. cap. 17.
[1882] Galen, _De Alimentis_, lib. i. cap. 12
[1883] Heer, _Pflanzen der Pfahlbauten_, p. 6, fig. 24.
[1884] Lenz, _Bot. der Alten_, p. 245.
[1885] Ad. Pictet, _Orig. Indo.-Europ._, edit. 2, vol. i. p. 350.
[1886] Notes communicated by M. Clos.
[1887] Ad. Pictet, _ubi supra_.
[1888] Nemnich, _Polyglott. Lexicon_, p. 548.
[1889] _Dict. Fr.-Berbère_, published by the French Government.
[1890] Linnæus, _Species_, p. 118; Lamarck, _Dict. Enc._, i. p. 431
[1891] Phillips, _Cult. Veget._, ii. p. 4.
[1892] Munby, _Catal. Alger._, edit. 2, p. 36; Franchet and Savatier, _Enum. Pl. Jap._, ii. p. 175; Cosson, _Fl. Paris_, ii. p. 637; Bunge, _Enum. Chin._, p. 71, for the variety _nuda_.
[1893] Lamarck, _Dict. Encycl._, i. p. 331.
[1894] Viviani, _Fl. Dalmat._, i. p. 69; Host, _Fl. Austr._, i. p. 138; Neilreich, _Fl. Wien._, p. 85; Baumgarten, _Enum. Transylv._, iii. p. 259; Farkas, _Fl. Croatica_, p. 1277.
[1895] Bentham, _Handbook of British Flora_, edit. 4, p. 544.
[1896] The passages from Theophrastus, Cato, and others, are translated in Lenz, _Botanik der Alten_, p. 232.
[1897] Heer. _Pflanzen der Pfahlbauten_, p. 17.
[1898] Regazzoni. _Riv. Arch. Prov. di Como_, 1880, fasc. 7.
[1899] Unger, _Pflanzen des Alten Ægyptens_, p. 34.
[1900] Bretschneider, _Study and Value of Chinese Botanical Works_, pp. 7, 8, 45.
[1901] Roxburgh, _Fl. Ind._, edit. 1832, p. 310; Piddington, _Index_.
[1902] Rosenmüller, _Bibl. Alterth._; _Dict. Franç.-Berbère_.
[1903] Delile, _Fl. Ægypt._, p. 3; Forskal, _Fl. Arab._, civ.
[1904] Ad. Pictet, _Origines Indo-Européennes_, edit. 2, vol. i. p. 351.
[1905] _Ibid._
[1906] Linnæus, _Spec. Plant._, i. p. 86.
[1907] Roxburgh, _Fl. Ind._, edit. 1832, p. 310; Aitchison, _Cat. of Punjab Pl._, p. 159.
[1908] Bunge, _Enum._, No. 400.
[1909] Maximowicz, _Primitiœ Amur._, p. 330.
[1910] Ledebour, _Fl. Ross._, iv. p. 469.
[1911] Hohenacker, _Plant. Talysch._, p. 13.
[1912] Steven, _Verzeich. Halb. Taur._, p. 371.
[1913] Mutel, _Fl. Franç._, iv. p. 20; Parlatore, _Fl. Ital._, i. p. 122; Viviani, _Fl. Damat._, i. p. 60; Neilreich, _Fl. Nied. Œsterr._, p. 32.
[1914] Heldreich, _Nutz. Griechenl._, p. 3; _Pflanz. Attisch. Ebene._, p. 516.
[1915] M. Ascherson informs me in a letter that in his _Aufzählung_ the word _cult._ has been omitted by mistake after _Panicum miliaceum_.
[1916] Forskal, _Fl. Arab._, p. civ.
[1917] Bretschneider, _Study and Value_, etc., pp. 7, 8
[1918] Bretschneider, _ibid._
[1919] According to Unger, _Pflanz, d. Alt. Ægypt._, p. 34.
[1920] Heer, _Pflanzen d. Pfahlbaut._, p. 5, fig. 7; p. 17, figs. 28, 29; Perrin, _Études Préhistoriques sur la Savoie_, p. 22.
[1921] Heldreich, _Nutzpfl. Griech._
[1922] Roxburgh, _Fl. Ind._, edit. 1832, vol. i. p. 302; Rumphius, _Amboin._, v. p. 202, t. 75.
[1923] Roxburgh, _ibid._
[1924] Ainslie, _Mat. Med. Ind._, i. p. 226.
[1925] “Obeurrit in Baleya,” etc. (_Rumphius_, v. p. 202).
[1926] “Habitat in Indiis” (Linnæus, _Species_, i. p. 83).
[1927] Aitchison, _Catal. of Punjab Pl._, p. 162.
[1928] Bentham, _Flora Austral._, vii. p. 493.
[1929] Franchet and Savatier, _Enum. Japon._, ii. p. 262.
[1930] Bunge, _Enum._, No. 399; Maximowicz, _Primitiæ Amur._, p. 330.
[1931] Buhse, _Aufzählung_, p. 232.
[1932] See Parlatore, _Fl. Ital._, i. p. 113; Mutel, _Fl. Franç._, iv. p. 20, etc.
[1933] Delile, _Plantes Cult. en Égypte_, p. 7; Roxburgh, _Fl. Ind._, edit. 1832, vol. i. p. 269; Aitchison, _Catal. of Punjab Pl._, p. 175; Bretschneider, _Study and Value_, etc., p. 9.
[1934] Pliny, _Hist._, lib. xviii. c. 7.
[1935] Quoted by Unger, _Die Pflanzen des Alten Egyptens_, p. 34.
[1936] S. Birch, in Wilkinson, _Man. and Cust. of Anc. Egyptians_, 1878, vol. ii. p. 427.
[1937] Lepsius’ drawings are reproduced by Unger and by Wilkinson.
[1938] Ezek. iv. 9.
[1939] Brown, _Bot. of Congo_, p. 544.
[1940] Schmidt, _Beiträge zur Flora Capverdischen Inseln_, p. 158.
[1941] See Host, _Graminæ Austriacæ_, vol. iv. pl. 4.
[1942] Roxburgh, _Fl. Ind._, edit. 2, vol. i. p. 271; Rumphius, _Amboin._, v. p. 194, pl. 75, fig. 1; Miquel, _Fl. Indo-Batava_, iii. p. 503; Bretschneider, _Study and Value_, etc., pp. 9, 46; Loureiro, _Fl. Cochin._, ii. p. 792.
[1943] Forskal, Delile, Schweinfurth, and Ascherson, _ubi supra_.
[1944] Herodotus, lib. i. cap. 193.
[1945] Pliny, _Hist._, lib. xviii. cap. 7. This may also be the variety or species known as _bicolor_.
[1946] W. Hooker, _Niger Flora_.
[1947] Schweinfurth and Ascherson, _Aufzählung_, p. 299.
[1948] _Bon Jardinier_, 1880, p. 585.
[1949] Franchet and Savatier, _Enum. Plant. Japon._, ii. p. 172.
[1950] _Bon Jardinier_, _ibid._
[1951] Roxburgh, _Fl. Indica_, edit. 2, vol. i. p. 343.
[1952] Boyle, _Ill. Him. Plants_.
[1953] Thwaites, _Enum. Pl. Zeylan._, p. 371
[1954] Several synonyms and the Arabic name in Linnæus, Delile, etc., apply to _Dactyloctenium ægyptiacum_, Willdenow, or _Eleusine ægyptiaca_ of some authors, which is not cultivated.
[1955] Fresenius, _Catal. Sem. Horti. Francof._, 1834, _Beitr. z. Fl. Abyss._, p. 141.
[1956] Stanislas Julien, in Loiseleur, _Consid. sur les Céréales_, part i. p. 29; Bretschneider, _Study and Value of Chinese Botanical Works_, pp. 8 and 9.
[1957] Loureiro, _Fl. Cochin._, i. p. 267.
[1958] Piddington, _Index_; Hehn, _Culturpflanzen_, edit. 3, p. 437.
[1959] Theophrastus, _Hist._, lib. iv. cap. 4, 10.
[1960] Strabo, _Géographie_, Tardieu’s translation, lib. xv. cap. 1, § 18; lib. xv. cap. 1. § 53.
[1961] Reynier, _Économie des Arabes et des Juifs_ (1820), p. 450; _Économie Publique et Rurale des Égyptiens et des Carthaginois_ (1823), p. 324.
[1962] Unger mentions none; Birch, in 1878, furnishes a note to Wilkinson’s _Manners and Customs of the Ancient Egyptians_, ii. p. 402, “There is no proof of the cultivation of rice, of which no grains have been found.”
[1963] Reynier, _ibid._
[1964] Targioni, _Cenni Storici_.
[1965] Crawfurd, in _Journal of Botany_, 1866, p. 324.
[1966] Roxburgh, _Fl. Ind._, edit. 1832, vol. ii. p. 200.
[1967] Aitchinson, _Catal. Punjab._, p. 157.
[1968] Nees, in Martius, _Fl. Brasil._, in 8vo, ii. p. 518; Baker, _Fl. of Mauritius_, p. 458.
[1969] Von Mueller writes to me that rice is certainly wild in tropical Australia. It may have been accidentally sown, and have become naturalized.—AUTHOR’S NOTE, 1884.
[1970] Bonafous, _Hist. Nat. Agric. et Économique du Maïs_, 1 vol. in folio, Paris and Turin. 1836.
[1971] A. de Candolle, _Bibliothèque Universelle de Genève_, Aug. 1836, _Géogr. Bot. Rais._, p. 942.
[1972] Molinari, _Storia d’Incisa_, Asti, 1816.
[1973] Riant, _La Charte d’Incisa_, 8vo pamphlet, 1877, reprinted from the _Revue des Questions Historiques_.
[1974] Ruellius, _De Natura Stirpium_, p. 428, “Hanc quoniam nostrorum ætate e Græcia vel Asia venerit _Turcicum frumentum_ nominant.” Fuchsius, p. 824, repeats this phrase in 1543.
[1975] Tragus, _Stirpium_, etc., edit. 1552, p. 650.
[1976] Dodoens, _Pemptades_, p. 509; Camerarius, _Hort._, p. 94; Matthiole, edit. 1570, p. 305.
[1977] P. Martyr, Ercilla, Jean de Lery, etc., 1516-1578.
[1978] Hernandez, _Thes. Mexic._, p. 242.
[1979] Lasègue, _Musée Delessert_, p. 467.
[1980] Fée, _Souvenirs de la Guerre d’Espagne_, p. 128.
[1981] _Bibliothèque Orientale_, Paris, 1697, at the word _Rous_.
[1982] Kunth, _Ann. Sc. Nat._, sér. 1, vol. viii. p. 418; Raspail, _ibid._; Unger, _Pflanzen des Alten Ægyptens_; A. Braun, _Pflanzenreste Ægypt. Mus. in Berlin_; Wilkinson, _Manners and Customs of Ancient Egyptians_.
[1983] Forskal, p. liii.
[1984] Crawfurd, _History of the Indian Archipelago_, Edinburgh, 1820, vol. i., _Journal of Botany, 1866_, p. 326.
[1985] Roxburgh, _Flora Indica_, edit. 1832, vol. iii. p. 568.
[1986] Bretschneider, _Study and Value_, etc., pp. 7, 18.
[1987] _Ibid._
[1988] The article is in the _Pharmaceutical Journal_ of 1870; I only know it from a short extract in Seemann’s _Journal of Botany_, 1871, p. 62.
[1989] Rumphius, _Amboin._, vol. v. p. 525.
[1990] Malte-Brun, _Géographie_, i. p. 493.
[1991] A plant engraved on an ancient weapon which Siebold had taken for maize is a sorghum, according to Rein, quoted by Wittmack, _Ueber Antiken Maïs_.
[1992] See Martius, _Beiträge zur Ethnographie Amerikas_, p. 127.
[1993] Darwin, _Var. of Plants and Anim. under Domest._, i. p. 320.
[1994] A. de Saint-Hilaire, _Ann. Sc. Nat._, xvi. p. 143.
[1995] Lindley, _Journ. of the Hortic. Soc._, i. p. 114.
[1996] I quote these facts from Wittmack, _Ueber Antiken Maïs aus Nord und Sud Amerika_, p. 87, in _Berlin Anthropol. Ges._, Nov. 10, 1879.
[1997] Rochebrune, _Recherches Ethnographiques sur les Sépultures Péruviennes d’Ancon_, from an extract by Wittmack in Uhlworm, _Bot. Central-Blatt._, 1880, p. 1633, where it may be seen that the burial-ground was used before and after the discovery of America.
[1998] Sagot, _Cult. des Céréales de la Guyane Franç._ (_Journ. de la Soc. Centr. d’Hortic. de France_, 1872, p. 94).
[1999] De Naidaillac, in his work entitled _Les Premiers Hommes et les_ _Temps Préhistoriques_, gives briefly the sum of our knowledge of these migrations of the ancient peoples of America in general. See especially vol. ii. chap. 9.
[2000] De Naidaillac, ii. p. 69, who quotes Bancroft, _The Native Races of the Pacific States_.
[2001] Willkomm and Lange., _Prodr. Fl. Hisp._, iii. p. 872.
[2002] Boissier, _Fl. Orient._; Tchihatcheff, _Asie Mineure_; Ledebour, _Fl. Ross._, and others.
[2003] Heer, _Pflanzen der Pfahlbauten_, p. 32, figs. 65, 66.
[2004] De Lanessan, in his translation from Flückiger and Hanbury, _Histoire des Drogues d’Origine Végétale_, i. p. 129.
[2005] Dioscorides, _Hist. Plant._, lib. iv. c. 65.
[2006] Pliny, _Hist. Plant._, lib. xx. c. 18.
[2007] Unger, _Die Pflanze als Errerungs und Betaübungsmittel_, p. 47; _Die Pflanzen des Alten Ægyptens_, i. p. 50.
[2008] Ebn Baithar, German trans., i. p. 64.
[2009] Ad. Pictet, _Origines Indo-Européennes_, edit. 3, vol. i. p. 366.
[2010] Ainslie, _Mat. Med. Indica_, i. p. 326.
[2011] Nemnich, _Polygl. Lexicon_, p. 848.
[2012] Martin, in _Bull. Soc. d’Acclimatation_, 1872, p. 200.
[2013] Sir J. Hooker, _Flora of Brit. Ind._, i. p. 117; Bretschneider, _Study and Value_, etc., 47.
[2014] Ebn Baithar, i. p. 64.
[2015] Flückiger and Hanbury, _Pharmacographia_, p. 40.
[2016] Barbosa’s work was published in 1516.
[2017] Hughes, _Trade Report_, quoted by Flückiger and Hanbury.
[2018] Sloane, _Jamaica_, ii. p. 53.
[2019] Sloane, _ibid._; Clos, _Ann. Sc. Nat._, 4th. series, vol. viii. p. 260; Grisebach, _Fl. of Brit. W. Ind. Is._, p. 20.
[2020] Seemann, _Bot. of Herald._, pp. 79, 268; Triana and Planchon, _Prodr. Fl. Novo-Granat._, p. 94; Meyer, _Essequebo_, p. 202; Piso, _Hist. Nat. Brasil_, edit. 1648, p. 65; Claussen, in Clos, _ubi supra_.
[2021] Roxburgh, _Fl. Ind._, ii. p. 581; Oliver, _Fl. Trop. Africa_, i. p. 114.
[2022] _Géogr. Bot. Rais._, p. 971.
[2023] Parlatore, _Le Specie dei Cotoni_, text in 4to, plates in folio, Florence, 1866.
[2024] Todaro, _Relazione della Coltura dei Cotoni in Italia, segnita da una Monographia del Genere Gossypium_, text large 8vo, plates in folio, Rome and Palermo, 1877-78; a work preceded by several others of less importance, which were known to Parlatore.
[2025] Masters, in Oliver, _Fl. Trop. Afr._, i. p. 210; and in Sir J. Hooker, _Fl. Brit. Ind._, i. p. 346.
[2026] Kurz, _Forest Flora of British Burmah_, i. p. 129.
[2027] Piddington, _Index_.
[2028] Theophrastus, _Hist. Plant._, lib. iv. cap. 5.
[2029] _Ibid._, lib. iv. cap. 9.
[2030] Bretschneider, _Study and Value_, etc., p. 7.
[2031] Pausanias, lib. v., cap. 5; lib. vi. cap. 26; Pliny, lib. xix. cap. 1. See Brandes, _Baumwolle_, p. 96.
[2032] C. Ritter, _Die Geographische Verbreitung der Baumwolle_, p. 25.
[2033] It is impossible not to remark the resemblance between this name and that of flax in Arabic, _kattan_ or _kittan_; it is an example of the confusion which takes place in names where there is an analogy between the products.
[2034] De Lasteyrie, _Du Cotonnier_, p. 290.
[2035] Torrey and Asa Gray, _Flora of North America_, i. p. 230; Darlington, _Agricultural Botany_, p. 16.
[2036] Schouw, _Naturschilderungen_, p. 152.
[2037] Masters, in Oliver, _Fl. Trop. Afr._, i. p. 211; Hooker, _Fl. of Brit. Ind._, i. p. 347; Schweinfurth and Ascherson, _Aufzählung_, p. 265 (under the name _Gossypium nigrum_); Parlatore, _Specie dei Cotoni_, p. 25.
[2038] Rosellini, _Monumenti dell’ Egizia_, p. 2; _Mon. Civ._, i. p. 60.
[2039] Parlatore, _Specie dei Cotoni_, p. 16.
[2040] Pliny, _Hist. Plant._, lib. xix. cap. 1.
[2041] Pollux, _Onomasticon_, quoted by C. Ritter, _ubi supra_, p. 26.
[2042] Reynier, _Économie des Arabes et des Juifs._, p. 363; Bertoloni, _Noc. Act. Acad. Bonon._, ii. p. 213, and _Miscell. Bot._, 6; Viviani, in _Bibl. Ital._, vol. lxxxi. p. 94; C. Ritter, _Géogr. Verbreitung der Baumwolle_, in 4to.; Targioni, _Cenni Storici_, p. 93; Brandis, _Der Baumwolle in Alterthum_, in 8vo. 1880.
[2043] Masters, in Oliver, _Flora of Trop. Africa_, i. p. 322; and in Hooker, _Flora of Brit. India_, i. p. 347.
[2044] He says, for instance, of _Gossypium herbaceum_, which is certainly of the old world, as facts known before his time show, “_habitat in America_.”
[2045] _Nascitur in calidis humidisque cultis præcipue locis_ (Hernandez, _Novæ Hispaniæ Thesaurus_, p. 308).
[2046] Hemsley, _Biologia Centrali-Americana_, i. p. 123.
[2047] Macfadyen, _Flora of Jamaica_, p. 72.
[2048] Grisebach, _Flora of Brit. W. India Is._, p. 86.
[2049] Triana and Planchon, _Prodr. Fl. Novo-Granatensis_, p. 170.
[2050] The Malvaceæ have not yet appeared in the _Flora Brasiliensis_.
[2051] Cl. Gay, _Flora Chilena_, i. p. 312.
[2052] The _Gardener’s Chronicle_ of Sept. 4, 1880, gives details about the cultivation of this plant, the use of its seeds, and the extensive exportation of them from the west coast of Africa, Brazil, and India to Europe.
[2053] A. de Candolle, _Géographie Botanique Raisonnée_, p. 962.
[2054] Linnæus, _Species Plantarum_, p. 1040.
[2055] R. Brown, _Botany of Congo_, p. 53.
[2056] Bentham, in _Trans. Linn. Soc._, xviii. p. 159; Walpers, _Repertorium_, i. p. 727.
[2057] Maregraf and Piso, _Brasil._, p. 37, edit. 1648.
[2058] _Ibid._, edit. 16538, p. 256.
[2059] Acosta, _Hist. Nat. Ind._, French, trans., 1598, p. 165.
[2060] Aublot, _Pl. Guyan_, p. 765.
[2061] Sloane, _Jamaica_, p. 184.
[2062] Guillemin and Perrottet, _Fl. Senegal_.
[2063] Loureiro, _Fl. Cochin._
[2064] Roxburgh, _Fl. Ind._, iii. p. 280; Piddington, _Index_.
[2065] Rumphius, _Herb. Amb._, v. p. 426
[2066] Rochebrune, from the extract in the _Botanisches Centralblatt_, 1880, p. 1634.
[2067] _Study and Value of Chinese Botanical Works_, p. 18.
[2068] Grisebach, _Fl. Brit. W. Ind. Is._, p. 189.
[2069] Richard, Tentamen _Fl. Abyss._, i. p. 349; Oliver, _Fl. Trop. Afr._, iii. p. 180.
[2070] Ritter, quoted in _Flora_, 1846, p. 704.
[2071] Meyen, _Géogr. Bot._, English trans., p. 384; Grisebach, _Fl. of Brit. W. Ind. Is._, p. 338.
[2072] H. Welter, _Essai sur l’Histoire du Café_, 1 vol. in 8vo, Paris, 1868.
[2073] Ellis, _An Historical Account of Coffee_, 1774.
[2074] Ebn Baithar, Sondtheimer’s trans., 2 vols. 8vo, 1842.
[2075] Bellus, _Epist. ad Clus._, p. 309.
[2076] Rauwolf, _Clusius_.
[2077] Rauwolf; Bauhin, _Hist._, i. p. 422.
[2078] Bellus, _ubi supra_.
[2079] Richard, Tentamen _Fl. Abyss._, p. 350.
[2080] An extract from the same author in Playfair, _Hist. of Arabia Felix_, Bombay, 1859, does not mention this assertion.
[2081] _Nouv. Dict. d’Hist. Nat._, iv. p. 552.
[2082] Ellis, _ubi supra_; _Nouv. Dict._, _ibid._
[2083] This detail is borrowed from Ellis, _Diss. Caf._, p. 16. In the _Notices Statistiques sur les Colonies Françaises_ (ii. p. 46) I find: “About 1716 or 1721, fresh seeds of the coffee having been brought secretly from Surinam, in spite of the precautions of the Dutch, the cultivation of this colonial product became naturalized at Cayenne.”
[2084] The name of this sailor has been spelt in several ways—Declieux, Duclieux, Desclieux. From the information supplied me at the _ministère de la guerre_, I learn that de Clieu was a gentleman, and a connection of the Comte de Maurepas. He was born in Normandy, went into the navy in 1702, and retired in 1760, after a distinguished career. He died in 1775. The official reports have not neglected to mention the important fact that he introduced the coffee plant into the French colonies.
[2085] Deleuze, _Hist. du Muséum_, i. p. 20.
[2086] _Not. Stat. Col. Franç._, i. p. 30.
[2087] _Ibid._, i. p. 209.
[2088] Martin, _Stat. Col. Brit. Emp._
[2089] _Nouv. Dict. Hist. Nat._, iv. p. 135
[2090] _Not. Stat. Col. Franç._, ii. p. 84.
[2091] H. Welter, _Essai sur l’Histoire du Café_, 1 vol. 8vo, Paris, 1868.
[2092] In Hiern, _Trans. Linn. Soc._, 2nd series, vol. i. p. 171, pl. 24. This plate is reproduced in the Report of the Royal Botanical Gardens at Kew for 1876.
[2093] Oliver, _Fl. Trop. Afr._, iii. p. 181.
[2094] Cl. Gay, _Fl. Chilena_, iv. p. 268.
[2095] Asa Gray, in Watson, _Bot. of California_, i. p. 359.
[2096] A. de Candolle, _Géogr. Bot. Rais._, p. 1047.
[2097] Rumphius, _Amboin._, ii. p. 17; Blume, _Rhumphia_, i. p. 180.
[2098] Roxburgh, _Fl. Indica_, iii. p. 845.
[2099] Bentham and Hooker, _Genera Pl._, ii. p. 1059.
[2100] Pickering, _Chronol. History of Plants_, p. 223; Rumphius, _Herb. Amb._, v. p. 204; Miquel, _Flora Indo-Batava_, ii. p. 760; Schweinfurth and Ascherson, _Aufzählung_, p. 273; Grisebach. _Fl. Brit. W. Ind. Is._, p. 458.
[2101] Blume, _Bijdragen_, p. 778.
[2102] Roxburgh, _Fl. Ind._, edit. 1832, vol. iii. p. 100; Piddington, _Index_.
[2103] Thunberg, _Fl. Jap._, p. 254.
[2104] Bretschneider, letter of Aug. 23, 1801.
[2105] _Ibid._, _On Study_, etc., p. 16.
[2106] Theophrastus, lib. viii. cap. 1, 5; Dioscorides, lib. ii. cap. 121; Pliny, _Hist._, lib. xviii. cap. 10.
[2107] Pliny, _Hist._, lib. xv. cap. 7.
[2108] Wilkinson, _Manners and Customs of Ancient Egyptians_, vol. ii.; Unger, _Pflanzen des Alten Ægyptens_, p. 45.
[2109] Reynier, _Écon. Pub. des Arabes et des Juifs_, p. 431; Löw, _Aramäeische Pflanzennamen_, p. 376.
[2110] E. Meyer, _Geschichte der Botanik_, iii. p. 75.
[2111] Herodotus, lib. i. cap. 193.
[2112] Thwaites, _Enum._, p. 209.
[2113] Piso, _Brazil._, edit. 1658, p. 211.
[2114] Ball, _Floræ Maroccanæ Spicilegium_, p. 664.
[2115] Müller, _Argov._, in D.C., _Prodromus_, vol. xv. part 2, p. 1017.
[2116] Richard, _Tentamen Fl. Abyss._, ii. p. 250; Schweinfurth, _Plantæ Niloticæ a Hartmann_, etc., p. 13.
[2117] Schweinfurth and Ascherson, _Aufzählung_, p. 262.
[2118] Forskal, _Fl. Arabica_, p. 71.
[2119] Boissier, _Fl. Orient._, iv. p. 1143.
[2120] Rheede, _Malabar_, ii. p. 57, t. 32.
[2121] Rumphius, _Herb. Amb._, vol. iv. p. 93.
[2122] Franchet and Savatier, _Enum. Japon._, i. p. 424.
[2123] Unger, _Pflanzen des Alten Ægyptens_, p. 61.
[2124] Theophrastus, _Hist._, lib. i. cap. 19; Dioscorides, lib. iv. cap. 171; Fraas, _Syn. Fl Class._, p. 92.
[2125] Nemnich, _Polyglott. Lexicon_; Forskal, _Fl. Ægypt._, p. 75.
[2126] Jonah iv. 6. Pickering, _Chron. His. Plants_, p. 225, writes _kykwyn_.
[2127] Flückiger and Haubury, _Pharmacographia_, p. 511.
[2128] A. de Candolle, _Prodr._, xvi. part 2, p. 136; Tchihatcheff, _Asie Mineure_, i. p. 172; Ledebour, _Fl. Ross._, i. p. 507; Roxburgh, _Fl. Ind._, iii. p. 630; Boissier, _Fl. Orient._, iv. p. 1160; Brandis, _Forest Flora of N.W. India_, p. 498; Kurz, _Forest Flora of Brit. Burmah_, p. 390.
[2129] C. Koch, _Dendrologie_, i. p. 584.
[2130] Franchet and Savatier, _Enum, Plant. Jap._, i. 453.
[2131] Loureiro, _Fl. Cochin._, p. 702; Bunge, _Enum._, p. 62.
[2132] Heldreich, _Verhandl. Bot. Vereins Brandenb._, 1879, p. 147.
[2133] Theophrastus, _Hist. Plant._, lib. iii. cap. 3, 6. These passages, and others of ancient writers, are quoted and interpreted by Heldreich better than by Hehn and other scholars.
[2134] Heuffel, _Abhandl. Zool. Bot. Ges. in Wien_, 1853, p. 194.
[2135] De Saporta, _33rd Sess. du Congres Scient. de France_.
[2136] Dioscorides, lib. i. cap. 176.
[2137] Pliny, _Hist. Plant._, lib. xv. cap. 22.
[2138] Pliny, _Hist. Plant._, lib. xv. cap. 22.
[2139] Heer, _Pflanzen der Pfahlbauten_, p. 31.
[2140] Sordelli, _Sulle piante della torbiera_, etc., p. 39.
[2141] Bretschneider, _Study and Value_, etc., p. 16; and letter of Aug. 23, 1881.
[2142] Ad. Pictet, _Origines Indo-Europ._, edit. 2, vol. i. p. 289; Hehn, _Culturpflanzen und Hausthiere_, edit. 3, p. 341.
[2143] Martius, _Hist. Nat. Palmarum_, in folio, vol. iii. p. 170 (published without date, but before 1851).
[2144] Roxburgh, _Fl. Ind._, iii. p. 616; Brandis, _Forest Fl. of India_, p. 551; Kurz, _Forest Fl. of Brit. Burmah_, p. 537; Thwaites, _Enum. Zeylan._, p. 327; Loureiro, _Fl. Cochin-Ch._, p. 695.
[2145] Blume, _Rumphia_, ii. p. 67; Miquel, _Fl. Indo-Batava._, iii. p. 9; _suppl. de Sumatra_, p. 253.
[2146] Bretschneider, _Study and Value_, etc., p. 28.
[2147] Blanco, _Fl. di Filipinas_, edit. 2.
[2148] Da Mosto, in Ramusio, i. p. 104, quoted by R. Brown.
[2149] Brown, _Bot. of Congo_, p. 55.
[2150] Martius, _Hist. Nat. Palmarum_, ii. p. 62; Drude, in _Fl. Brasil._, fasc. 85, p. 457. I find no author who asserts that this palm is wild in Guiana, as Martius affirms it to be in Brazil.
[2151] _Elæis melanocarpa_, Gærtner. The fruit also contains oil, but it does not appear that the species is cultivated, as the number of oleaginous plants is considerable in all countries.
[2152] Sloane, _Nat. Hist. of Jamaica_, ii. p. 113.
[2153] Grisebach, _Flora of Brit. W. Ind. Is._, p. 522.
[2154] Piso, _Brasil._, p. 65; Marcgraf, p. 138.
[2155] Martius, _Hist. Nat. Palmarum_, 3 vols. in folio; see vol. ii. p. 125.
[2156] Aublet, _Guyane_, suppl., p. 102.
[2157] Sloane, _Jamaica_, ii. p. 9.
[2158] J. Acosta, _Hist. Nat. des Indes_, French trans., 1598, p. 178.
[2159] Vafer, _Voyage de Dampier_, edit. 1705, p. 186; Vancouver, French edit., p. 325, quoted by de Martius, _Hist. Nat. Palmarum_, i. p. 188.
[2160] Seemann, _Bot. of Herald._, p. 204.
[2161] Hernandez, _Thesaurus Mexic._, p. 71. He attributes the same name, p. 75, to the cocoa-nut palm of the Philippine Islands.
[2162] Oviedo, Ramusio’s trans., iii. p. 53.
[2163] A. de Candolle, _Géogr. Bot. Raisonnée_, p. 976.
[2164] Grisebach, _Vegetation der Erde_, pp. 11, 323.
[2165] Seemann, _Flora Vitiensis_, p. 275.
[2166] The cocoa-nut called Maldive belongs to the genus Lodoicea. _Coco mamillaris_, Blanco, of the Philippines is a variety of the cultivated _Cocos nucifera_.
[2167] Drude, in _Bot. Zeitung_, 1876, p. 801; and _Flora Brasiliensis_, fasc. 85, p. 405.
[2168] Stieler, _Hand Atlas_, edit. 1867, map 3.
[2169] Stieler, _ibid._, map 9.
[2170] Grisebach, _Flora of Brit. W. Indies_, p. 552.
[2171] Eugène Fournier has indicated to me, for instance, _drdapala_ (with hard fruit), _palakecara_ (with hairy fruit), _jalakajka_ (water-holder), etc.
[2172] Blume, _Rumphia_, iii. p. 82.
[2173] Forster, _De Plantis Esculentis_, p. 48; Nadeaud, _Enum. des Plantes de Taiti_, p. 41.
[2174] Blume, _ubi supra_.
[2175] Bretschneider, _Study and Value_, etc., p. 24.
[2176] Seemann, _Fl. Vitiensis_, p. 276; Pickering, _Chronol. Arrangement_, p. 428.
[2177] Dr. Bretschneider writes to me from Pekin, Dec. 22, 1882, that the species is mentioned in the _Ryd_, a work of the year 1100 B.C. I do not know if we must suppose the original habitat to be China or western Asia.
[2178] _Essai sur la Géographie des Plantes_, p. 28.
[2179] Counting two or three forms which are perhaps rather very distinct races.
[2180] See the list of the useful plants of Australia by Sir J. Hooker, _Flora Tasmania_, p. cx.; and Bentham, _Flora Australiensis_, vii. p. 156.
[2181] The proportions which I give for the Phanerogams collectively are based upon an approximative calculation, made with the aid of the first two hundred pages of Steudel’s _Nomenclator_. They are justified by the comparison with several floras.
[2182] The species in italics are of very ancient cultivation (A or D), those marked with an asterisk have been less than two thousand years in cultivation (C or F).
[2183] Since this list was printed, I have been informed that the quinoa is wild in Chili. Some of the figures need modification in consequence of this error.
[2184] For reasons which I cannot here express, monotypical genera are for the most part in process of extinction.
INDEX.
A
Abi, 285
Agava americana, 153
Alexanders, 91
Alexandrine clover, 107
Alligator pear, 292
Allium Ampeloprasum, 101
—— Ascalonicum, 68
—— Cepa, 66
—— fistulosum, 68
—— sativum, 63
—— Schœnoprasum, 72
—— Scorodoprasum, 71
Almond, 218
Alocasia macrorhiza, 75
Aloe, American, 153
Amarantus frumentaceus, 352
—— gangeticus, 100
American Aloe, 153
—— indigoes, 137
Amorphophallus Konjak, 76
—— Rivieri, 76
Amygdalus communis, 218
—— Persica, 221
Anacardium occidentale, 198
Ananassa sativa, 311
Andropogon saccharatus, 382
—— Sorghum, 380
Angular Luffa, 371
Angurian cucumber, 267
Annual capsicum, 289
Anona Cherimolia, 174
—— muricata, 168, 173
—— reticulata, 174
—— squamosa, 168
Anthriscus Cerefiolum, 90
Apé, 75
Apium graveolens, 90
Apple, 233
—— custard, 168, 174
—— Malay, 241
—— mammee, 189
—— pine, 311
—— star, 285
—— sugar, 168
—— Tahiti, 202
Apricot, 215
Arab tea, 134
Arachis hypogæa, 411
Areca catechu, 427
Armeniaca vulgaris, 215
Arnotto, 401
Arracacha esculenta, 40
Arrowroot, 81
Artichoke, 92
—— Jerusalem, 42
Artocarpus incisa, 298
—— integrifolia, 299
Arum esculentum, 73
—— macrorhizon, 75
Aubergine, 287
Avena orientalis, 373
—— sativa, 373
—— strigosa, 375
Avocado pear, 292
B
Bambarra ground-nut, 347
Banana, 304
Barbados cotton, 408
Barleys, 367
Batatas edulis, 53
Batata mammosa, 57
Bean, broad, 316
—— kidney, 338
Beetroot, 58
Benincasa, 268
Beta vulgaris, 58
Bird-cherry, 205
Bird’s foot, 113
Bitter orange, 183
Bixa Orellana, 401
Black currant, 278
Brassica campestris, 36
—— Napus, 36
—— oleracea, 36, 83
—— Rapa, 36
Bread-fruit, 298
Broad bean, 316
Bromelia Ananas, 311
Buckwheat, common, 348
—— notch-seeded, 351
—— Tartary, 353
Bullace, 214
Bullock’s heart, 174
C
Cabbage, 83
Cacao, 313
Caïmito, 285
Calabash, 245
Cannabis sativa, 148
Capsicum annuum, 289
—— frutescens, 290
Cardoon, 92
Carica Papaya, 273
Carob, 334
Carthamine, 164
Caryophyllus aromaticus, 161
Cashew, 198
Cassis, 278
Castanea vulgaris, 353
Castor-oil plant, 422
Catha edulis, 134
Celery, 89
Cerasus vulgaris, 207
Ceratonia Siliqua, 334
Chayote, 273
Chenopodium Quinoa, 351
Cherry, bird, 205
—— sour, 207
Chervil, 90
Chestnut, 353
Chickling vetch, 110
Chick-pea, 323
Chicorium Endivia, 97
—— Intybus, 96
Chicory, 96
China grass, 146
Chinese pear, 233
Chirimoya, 174
Chives, 72
Chocho, 273
Chrysophyllum Caïmito, 285
Cinnamon, 146
Cinnamonum zeylanicum, 146
Citron, 178
Citrullus vulgaris, 262
Citrus Aurantium, 188
—— decumana, 177
—— medica, 178
—— nobilis, 188
Clove, 161
Clover, crimson, 106
—— Egyptian, 107
—— purple, 105
Coca, 135
Cochlearia Armoracia, 33
Cocoa-nut palm, 429
Cocos nucifera, 429
Coffee, 415
Coffea arabica, 418
—— liberica, 418
Colocasia, 73
Convolvolus Batatas, 53
—— mammosa, 57
Corchorus capsularis, 130
—— olitorius, 130
Corn salad, 91
Corn spurry, 114
Cotton, Barbados, 408
—— herbaceous, 452
—— tree, 408
Cress, garden, 166
Crocus sativum, 86
Cucumber, 264
Cucumis Anguria, 267
—— Melo, 258
—— sativas, 264
Cucurbita citrullus, 263
—— ficifolia, 257
—— Lagenaria, 245
—— maxima, 249
Cucurbita Melopepo, pepo, 253
—— moscbata, 257
Currant, black, 278
—— red, 277
Custard apple, 168
Cydonia vulgaris, 236
Cynara Cardunculus, 92
—— Cytisus Cajan, 332
—— Scolymus, 92
D
Date-palm, 301
Dioscorea, 76
Dolichos Lablab, 346
—— Lubia, 347
—— Soja, 330
Dyer’s indigo, 136
E
Egyptian clover, 107
—— lupin, 327
—— wheat, 259
Elæis guineensis, 429
Eleusine Coracana, 384
Endive, 97
Ervilla, 107
Ervum Ervilia, 107
—— lens, 321
Erythroxvlon Coca, 135
Eugenia Jambos, 240
—— malaccensis, 241
F
Faba vulgaris, 316
Fagopyrum emarginatum, 351
—— esculentum, 348
—— tataricum, 350
Fenugreek, 112
Ficus Carica, 295
Field-pea, 327
Fig, 295
Fig-leaved pumpkin, 257
Fig, Indian, 274
Flat-podded pea, 109
Flax, 119
Fragaria chiloensis, 205
—— vesca, 203
—— virginiana, 205
French honeysuckle, 104
G
Garcinia Mangostana, 118
Garden cress, 86
—— pea, 328
Garlic, 63
Glycine soya, 330
—— subterranea, 347
Gombo, 189
Gooseberry, 276
Gossypium arboreum, 408
—— barbadense, 408
—— herbaceum, 402
Gourd, 245, 249
—— snake, 273
—— towel, 269
Grass, China, 146
Grass, guinea, 115
Green gram, 346
Guava, 241
H
Haricot bean, 338
Hedysarium coronarium, 104
Helianthus tuberosus, 42
Hemp, 148
Henna, 138
Hibiscus esculentus, 189
Holcus saccharatus, 382
—— Sorghum, 380
Hop, 162
Hordeum distichon, 367
—— hexastichon, 369
—— vulgare, 368
Horse-radish, 33
Humulus Lupulus, 162
I
Ilex paraguariensis, 135
Indian fig, 274
Indigo, American, 137
—— dyer’s, 136
—— silver, 137
Indigofera argentea, 137
—— cerulea, 137
—— tinctoria, 136
Ipomea mammosa, 57
J
Jack-fruit, 299
Jambosa Malaccensis, 241
—— vulgaris, 240
Jatropha manihot, 59
Jerusalem artichoke, 42
Juglans regia, 425
Jujube, common, 194
—— Indian, 197
—— Lotus, 196
Jute, 130
K
Kidney bean, 338
—— moth, 344
—— three-lobed, 345
Kiery, 352
Khât, 134
Konjak, 76
L
Lablab, 347
Lagenaria vulgaris, 245
Lamb’s lettuce, 91
Lathyrus Cicera, 109
—— Ochrus, 110
—— sativus, 111
Lattuca scariola, 95
Lawsonia alba, 138
Leek, 101
Lemon, 178
Lens esculenta, 221
Lentil, 321
Lepidum sativum, 86
Lettuce, 95
—— lamb’s, 91
Linum usitatissimum, 119
Litchi, 314
Longan, 315
Lotos jujube, 196
Lubia, 347
Lucern, 102
Lucuma Caïmito, 285
—— mammosa, 286
Lupin, 325
Lupinus albus, 325
—— termis, 327
Lycopersicum esculentum, 290
M
Madder, 41
Madia sativa, 418
Maize, 387
Malay apple, 241
Mammee, 199
—— americana, 189
—— Sapota, 286
Mandarin, 188
Mandubi, 411
Mangifera indica, 200
Mango, 200
Mangosteen, 188
Manioc, 59
Manihot utilissima, 59
Maranta arundinacea, 81
Marmalade plum, 286
Maté, 135
Medicago sativa, 102
Melon, 258
—— pumpkin, 256
—— water, 262
—— white gourd, 268
Millet, common, 276
—— Italian, 278
Momordica cylindrica, 269
Monkey-nut, 411
Morus alba, 149
—— nigra, 152
Mulberry, 149
Mung, 346
Musk pumpkin, 356
Myristica fragrans, 419
N
Nephelium lappaceum, 315
—— litchi, 314
—— longana, 315
New Zealand spinach, 89
Nicotiana tabacum, 139
Nutmeg, 419
O
Oats, 372
Ochro, 189
Ochrus, 111
Oil-palm, 429
Olea europea, 279
Olive, 279
Onion, 66
—— spring or Welsh, 68
Onobrychis sativa, 104
Opuntia ficus Indica, 274
Orange, 181
—— bitter, 185
—— sweet, 183
Ornithopus sativus, 113
Oryza sativa, 385
P
Palm, cocoa-nut, 429
—— oil, 429
Panicum italicum, 378
—— maximum, 115
—— miliaceum, 376
Papava somniferum, 397
Papaw, 293
Papaya vulgaris, 293
Parsley, 90
Pea, 327
—— field, 327
—— garden, 328
—— nut, 411
—— pigeon, 382
Peach, 221
Pear, 229
—— avocado, 272
—— Chinese, 233
—— prickly, 274
—— sand, 233
—— snowy, 232
Pepper, red, 288
Persea gratissima, 292
Persica vulgaris, 221
Petroselinum sativum, 90
Phaseolus aconitifolius, 345
—— lunatus, 344
—— Mungo, 346
—— vulgaris, 338
Phœnix dactylifera, 301
Pigeon-pea, 332
Pine-apple, 311
Pistachio nut, 316
Pistacia vera, 316
Pisum arvense, 327
—— Ochrus, 111
—— sativum, 328
Plum, 211
Polygonum emarginatum, 351
—— fagopyrum, 348
—— tataricum, 353
Pomegranate, 327
Poppy, 397
Portulaca oleracea, 87
Potato, 45
—— sweet, 83
Prickly pear, 274
Prunus Amygdalus, 218
—— Armeniaca, 215
—— avium, 205
—— Cerasus, 207
—— domestica, 212
—— insititia, 214
—— Persica, 221
Psidium guayava, 241
Pumpkin, fig-leaved, 257
—— musk or melon, 256
Punica Granatum, 237
Purslane, 87
Pyrus communis, 229
—— malus, 233
—— nivalis, 233
—— sinensis, 233
Q
Quince, 236
Quinoa, 351
R
Radish, 29
—— horse, 33
Rambutan, 315
Raphanus sativus, 29
Rhus Coriaria, 133
Ribes Grossularis, 276
—— nigrum, 278
—— rubrum, 277
—— Uva-crispa, 276
Rice, 385
Ricinus communis, 422
Rocambole, 72
Rose-apple, 240
Rubia tinctorum, 41
Rye, 370
S
Saccharatum officinale, 154
Saffron, 166
Sainfoin, 104
—— Spanish, 104
Salsify, 44
Sapodilla, 286
Sapota achras, 286
Scandix cerefolium, 90
Scorzonera hispanica, 44
Secale cereale, 370
Sechium edule, 272
Sesame, 419
Sesamum indicum, 419
Setaria Italica, 380
Shaddock, 177
Shallot, 68
Sium Sisarum, 39
Skirret, 39
Smyrnium Olus-atrum, 91
Snake gourd, 272
Solanum Commersonii, 46
—— immite, 49
—— maglia, 49
—— tuberosum, 45
—— verrucosus, 49
Sorghum saccharatus, 382
—— vulgaris, 380
Sour sop, 173
Soy, 330
Spanish sainfoin, 104
Spelt, 362
Spergula arvensis, 114
Spinach, 98
—— New Zealand, 87
Spinacia oleracea, 98
Spondias dulcis, 202
Spurry, corn, 114
Strawberry, 203
—— Chili, 205
—— Virginian, 205
Sugar apple, 168
—— cane, 154
Sumach, 133
Sweet potato, 83
—— sop, 168
T
Tahiti apple, 202
Tare, 108
Tea, 117
Tetragonia expansa, 89
Thea sinensis, 117
Theobroma Cacao, 313
Tobacco, 139
Towel gourd, 269
Trigonella Fœnum-græcum, 112
Trifolium Alexandrinum, 107
—— incarnatum, 146
—— pratense, 105
Triticum æstivum, 354
—— compositum, 359
—— dicoccum, 365
—— durum, 360
—— hybernum, 354
—— moncoccum, 365
—— polonicum, 361
—— spelta, 262
—— vulgare, 354
Turnip, 36
V
Valerianella olitoria, 89
Vetch, chickling, 110
—— common, 108
Vicia ervilla, 107
—— sativa, 108
Vine, 191
Vitis vinifera, 191
Voandzeia subterranea, 347
W
Walnut, 245
Wheats, 354
Y
Yams, 76
Z
Zea Mays, 387
Zizyphus jujube, 197
—— Lotus, 196
—— vulgaris, 194