CHAPTER VI

GERMAN TOWNS

The cookery of the country--Rathskeller and beer-cellars--Dresden--Münich--Nüremburg--Hanover-- Leipsic--Frankfurt--Düsseldorf--The Rhine valley--"Cure" places--Kiel--Hamburg 110

BERLIN

Up-to-date restaurants--Supping-places--Military cafés--Night restaurants 144

SWITZERLAND

Lucerne--Basle--Bern--Geneva--Davos Platz 151

ITALY

Italian cookery and wines--Turin--Milan--Genoa-- Venice--Bologna--Spezzia--Florence--Pisa--Leghorn-- Rome--Naples--Palermo 157

SPAIN AND PORTUGAL

Food and wines of the country--Barcelona--San Sebastian--Bilbao--Madrid--Seville--Bobadilla-- Grenada--Jerez--Algeciras--Lisbon--Estoril 178

AUSTRIA AND HUNGARY

Viennese restaurants and cafés--Baden--Carlsbad-- Marienbad--Prague--Bad Gastein--Budapesth 196

ROUMANIA

The dishes of the country--The restaurants of Bucarest 207

SWEDEN. NORWAY. DENMARK

Stockholm restaurants--Malmö--Storvik--Gothenburg-- Christiana--Copenhagen--Elsinore 210

RUSSIA

Food of the country--Restaurants in Moscow--The dining-places of St. Petersburg--Odessa--Warsaw 217

TURKEY

Turkish dishes--Constantinople restaurants 226

GREECE

Grecian dishes--Athens 230

INDEX 233