CHAPTER VI

PREPARING GREEN COFFEE FOR MARKET

The marvelous coffee package, one of the most ingenious in all nature—How coffee is harvested—Picking—Dry and wet methods of preparation—Pulping—Fermentation and washing—Drying— Hulling, or peeling and polishing—Sizing or grading— Preparation methods of different countries Page 43

BUYING COFFEE IN THE PRODUCING COUNTRIES

How green coffee is bought and sold in the countries of origin Page 61