Part 20
For the information contained in this article, I am mainly indebted to notes by Mr. C. A. Henderson, Mr. W. Francis, Mr. C. Hayavadana Rao, and the Kumara Raja of Bobbili.
Gadi (cart).--An exogamous sept of Mala.
Gadidhe Kandla (donkey's eyes).--An exogamous sept of Boya.
Gadu.--A common suffix to the name of individuals among various Telugu classes, e.g., Ramigadu, Subbigadu.
Gaduge (throne).--A gotra of Kurni.
Gaita.--A sub-division of Konda Razu.
Gajjal (a small bell).--A sub-division of Toreya.
Gali.--Gali or Galollu, meaning wind, devil, or spirit, is recorded as an exogamous sept of Kamma, Kuruba, and Mala.
Gamalla.--The Gamallas are a class of toddy-drawers, and distillers and vendors of arrack in the Telugu country and are supposed to be Idigas who have bettered themselves, and separated from that caste. Both Gamallas and Idigas worship the deity Kattamayya. At the census, 1891, some returned Idiga as their sub-division. In the Cuddapah district some toddy-drawers style themselves Asilivandlu. Possibly the Idiga, Gamalla, and Asili toddy-drawing classes only represent three endogamous sections of a single caste. In the Nellore district, the toddy-drawers style themselves Gamandla or Gavandlavandlu, and say that they have one gotra Kaumandlapu or Gaumandlapu. It is probable that the name Gamandla or Gavandla has been coined by Brahman purohits, to connect the caste with Kaumandala Maharishi of the Puranas. The Gamallas say that they were created to draw toddy by the sage Kavundinya, and that they belong to the Gaundla varnam (caste). I am informed that a Puranam, called Gamandla or Gamudi Puranam, has been created. In the social scale, the toddy-drawers appear to occupy a higher position in the Telugu than in the Tamil country, and they are sometimes said to be Telagas or Balijas, who have adopted toddy-drawing as a profession. The more prosperous members of the community are toddy and arrack (liquor) shop-keepers, and the poorer members extract toddy from the palm-trees.
The Kapus of the Nellore district employ Gamallas as their cooks and domestic servants, and all menial service and cooking are done by Gamallas in the houses of Kapus on the occasion of festivals and marriages.
Concerning the origin of the Gamallas, the following legend is current. A Rishi was doing penance by standing on his head, and, like the chamæleon, living on light and air, instead of food. According to some, the Rishi was Kaumandla, while others do not know his name. An Idiga girl passed by the Rishi, carrying a pot filled with toddy, which polluted the air, so that the Rishi could not continue the penance. Being struck with the girl's beauty, he followed her to her home, and pointed out to her that she was the cause of his mishap. He asked her to become his wife, but she announced that she was already married. Eventually, however, they became secretly united, and, in consequence, the whole town caught fire. The girl's husband, returning home with some toddy, was amazed at the sight, and she, to protect him, hid the Rishi in a vat. Into this vat the husband poured the toddy, which made the Rishi breathe hard, so that the toddy, for the first time on record, began to foam. Noticing this, the husband found a lingam, into which the Rishi had been transformed. This lingam was worshipped by the Gamandlas, and they are at the present day Saivites.
Like other Telugu castes, the Gamallas have exogamous septs, such as parvathala (hills), kudumalu (a cake), annam (cooked rice), and pandhi (pig). Among gotras, the following may be noted:--kavundinya, karunya, vachalya, and surapandesvara (sura panda, toddy pot).
Marriage is, as a rule, adult, and remarriage of widows is permitted, though the tendency at the present day is to abandon the practice. At the wedding of a widow, the bottu (marriage badge) is tied round her neck at night. Prior to the marriage ceremony, the worship of female ancestors must be performed. A new female cloth, betel, and flowers, are placed on a tray, and worshipped by the mothers of the contracting couple. The cloth is given as a present to a sister or other near relation of the bride or bridegroom.
The dead are cremated, and the widow breaks one or two of her bangles. Fire must be carried to the burning-ground by the father of the deceased, if he is alive. On the day following cremation, the hot embers are extinguished, and the ashes collected, and shaped into an effigy, near the head of which three conical masses of mud and ashes are set up. To these representatives of Rudra, Yama, and the spirit of the departed, cooked rice and vegetables are offered up on three leaves. One of the leaves is given to the Jangam, who officiates at the rite, another to a washerman, and the third is left, so that the food on it may be eaten by crows. All, who are assembled, wait till these birds collect, and the ashes are finally poured on a tree. On the ninth, tenth, or eleventh day after death, a ceremony called the peddadinam (big day) is performed. Cooked rice, curry, meat, and other things, are placed on a leaf inside the house. Sitting near this leaf, the widow weeps and breaks one or two of the glass bangles, which she wears on the wrist. The food is then taken to a stream or tank (pond), where the agnates, after shaving, bathing, and purification, make an effigy of the dead person on the ground. Close to this cooked rice and vegetables are placed on three leaves, and offered to the effigy. The widow's remaining bangles are broken, and she is presented with a new cloth, called munda koka (widow's cloth) as a sign of her condition. All Gamallas, rich or poor, engage on this occasion the services of Mala Pambalas and Bainedus (musicians and story-tellers) to recite the story of the goddess Ankamma. The performance is called Ankamma kolupu. Some of the Malas make on the ground a design, called muggu, while the others play on the drum, and carry out the recitation. The design must be made in five colours, green (leaves of Cassia auriculata), white (rice flour), red (turmeric and lime), yellow (turmeric), and black (burnt rice-husk). It represents a male and female figure (Virulu, heroes), who are supposed to be the person whose peddadinam is being celebrated, and an ancestor of the opposite sex. If the family can afford it, other designs, for example of Ankamma, are also drawn. On the completion of the muggu, cocoanuts, rice, and betel are offered, and a fowl is sacrificed.
Like many other Telugu castes, the Gamallas have a class of beggars, called Eneti, attached to them, for whom a subscription is raised when they turn up.
The Gamallas are mostly Saivites, and their priests are Aradhya Brahmans, i.e., Telugu Brahmans, who have adopted some of the customs of the Lingayats. They worship a variety of gods and goddesses, who include Potharaju, Katamayya, Gangamma, Mathamma, and Thallamma, or Thadlamma. Once or twice during the year, a pot of toddy is brought from every house to the shrine of Thallamma, and the liquor contained in some of the pots is poured on the floor, and the remainder given to those assembled, irrespective of caste.
At the festival of Dipavali, the celebrants bathe in the early morning, and go, in wet clothes, to an ant-hill, before which they prostrate themselves, and pour a little water into one of the holes. Round the hill they wind five turns of cotton thread, and return home. Subsequently they come once more to the ant-hill with a lamp made of flour paste. Carrying the light, they go thrice or five times round the hill, and throw into a hole therein split pulse (Phaseolus Mungo). During the whole of this day they fast. On the following morning they again go to the hill, pour milk into it, and snap the threads wound round it.
At the festival of Sankaranthi, the principal member of every family observes the worship of ancestors. Various articles are placed in a room on leaf plates representing the ancestors, who are worshipped by the celebrant after he has been purified by bathing. Taking a little of the food from each leaf, he places it on a single leaf, which is worshipped, and placed in the court-yard, so that the crows may partake thereof. The remainder of the food is distributed among the members of the family.
At the census, 1901, some Gamallas returned themselves as Settigadu (Chetti).
Gampa (basket).--A sub-division of Kamma and Telaga, and an exogamous sept of Odde. The name, among the Kammas, refers to a deadly struggle at Gandikota, in which some escaped by hiding in baskets. Gampa dhompti is the name of a sub-division of the Madigas, whose marriage offerings to the god are placed in a basket.
Ganayata.--Recorded, at times of census, as a sub-division of Lingayat Jangams in the Nellore, Cuddapah, and Kurnool districts. The Sanskrit word Ganam means Siva's attendants.
Gandham (sandal paste).--An exogamous sept of Balijas, one sub-division of whom is called Gandhavallu or Gandhapodi (sandal perfume sellers). The paste made by rubbing sandal (Santalum album) wood on a stone with water is widely used in connection with Hindu ceremonial observance. A Brahman, for example, after worshipping, smears his body with the paste. At festivals, and other ceremonial occasions, sandal paste is distributed to guests along with betel leaves and areca nuts (pan-supari). Gandhapodi also occurs as an exogamous sept of Boya.
Gandikota.--A sub-division of Kamma. Gandi Kottei is recorded [133] as a sub-division of Kapu or Reddi, "found only in Madura and Tinnevelly, and also known simply as Kottei Reddis. Kottei is the Tamil for a fort, the corresponding Telugu word being kota. Their females do not appear in public."
Gandla.--See Ganiga.
Gangadikara.--Gangadikara, said doubtfully to mean those who lived on the banks of the Ganges, has been recorded as a sub-division of the Holeyas, Okkiliyans, and Vakkaligas. The name probably refers to Gangavadi, the country of the Gangas, a royal line which ruled over the greater part of the modern Mysore in former times.
Gangeddu.--The Gangeddulu are a class of mendicants, who travel about the country exhibiting performing bulls. "The exhibition of sacred bulls, known as Gangeddulu (Ganga's bulls) is very common in the towns and villages of Southern India. The presence of the swami (god) bull, as he is popularly called, is made known by his keeper playing on a small drum, which emits a dismal, booming sound, in the intervals of addressing his dumb companion in a piercing voice. The bull is led about from house to house, and made to go through several tricks, which he does with evident zest. The keeper in the meanwhile talks to him, and puts questions to him, to which he replies by shakes of his head. He will kneel down in an attitude of worship, with his head inclined to the ground, or he will approach you, and gently rub his nozzle against your hand. Usually a diminutive cow accompanies the bull, and, like him, is grandly attired, and resounds with tinkling bells. She is introduced to the spectators as the bull's ammagaru, that is consort or spouse. Then a scene between the pair is enacted, the gist of which is that the husband is displeased with the wife, and declines to hold converse with her. As a result of the difference, he resolves to go away, and stalks off in high dudgeon. The keeper attempts to make peace between them, and is rewarded by being charged by the irate husband and knocked down, though no harm is done to him as the animal's horns are padded. The keeper rises, shakes himself, and complains woefully of the treatment he has received. Indeed, it is only after a great deal of coaxing and wheedling, and promises of buying him endless quantities of rice cakes and other bazaar delicacies, that the bull condescends to return, and a reconciliation is effected."
For the following note, I am indebted to Mr. C. Hayavadana Rao. The Gangeddulu, Erudandis, or Perumal Madukkarans, often acquire and train deformed male calves. It is a popular superstition that for a family to keep such animals in its possession is to court destruction. Consequently, when one is born, information is sent to a Gangeddu, who, on his arrival, is sumptuously fed. The calf is then washed, and a new cloth tied to its horns. A small present of money is made to the Gangeddu, and he takes the animal away. Temples sometimes dispose of their deformed calves in a similar manner. When the trained animals are exhibited in public, the deformity, which is the hall-mark of a genuine Gangeddu, is shown, usually at the commencement of the performance, or at any time at the bidding of any of the spectators. It is only after the exhibition of the deformity, which is usually concealed within the trappings of the animal, that remuneration, generally in kind, or in old rags and copper coins, is doled out to them. Villagers worship the bulls, when they happen to pass their houses, and, as soon as they enter a village, the females wash the feet of the animals with milk and water. They then adorn their foreheads with kunkumam (aniline powder) and turmeric paste, and burn incense and camphor before them. Cocoanuts, plantains, betel leaves and areca nuts, and money are also offered in a plate, and are the perquisite of the Gangeddu. The bulls are thus venerated, as they represent Basavanna, the sacred bull which is the vehicle of Siva.
The language of the Gangeddulu is Telugu, but those who have migrated to the Tamil country also speak the language of the south. They profess the Vaishnavite religion, and are of the Tengalai persuasion. They have Brahman gurus (religious preceptors), who reside at Srirangam, Tirupati, and other places. By them the Gangeddulu are branded on the shoulder with the emblems of the chank and chakram, and initiated into the mysteries of the Dasari priesthood. But, though they call themselves Dasaris, the Gangeddulu have no marital or other connection with the Dasaris. In addition to training and exhibiting the performing bulls and cultivating land, the Gangeddulu officiate as Dasaris in the month of Peratasi (September-October). Their principal insignia of office are the chank shell, which is blown to announce their arrival, and the iron lamp (called Garudasthambha), which is kept burning, and is said to represent Venkatesa, the presiding deity at Tirupati. As Dasaris, little is expected of them, except offering fruits to the god, and assisting at funerals. Several proverbs, of which the following are examples, are current concerning this aspect of their life:--
The mistake of a Dasari is excused with an apology.
The songs of a Dasari are known only to the god, i.e., they are unintelligible and unreal.
For the song of a Dasari alms are the payment, i.e., that is all the song is worth.
Sing again what you have sung, oh! Dasari with dirty teeth.
When a beggar was asked whether he was a Dasari or a Jangam, he replied that it depends on the next village. This in reference to his being a time-server.
A Gangeddu mendicant is, like his bulls, picturesquely attired. He is very punctilious about having his sect-mark on the forehead, invariably wears a turban, and his body is clothed in a long white cloth robe. When going about with the performing bulls, the Gangeddulu generally travel in pairs, one carrying a drum, and the other a bell-metal gong. One of them holds in one hand the nose-rope of the bull, and in the other the whip. The bulls are dressed up in a patch work quilt with two eye-holes in it. Of names which are given to the animals, Rama and Lakshmana are very popular. The tameness of the bulls is referred to in the proverb "As mild as a Gangeddu."
The Perumal Madukkarans, or Perumal Erudukkarans, both of which names indicate those who lead bulls about, are found chiefly in the Chingleput, North and South Arcot districts. "Every now and then," Mr. S. M. Natesa Sastri writes, [134] "throughout Madras, a man dressed up as a buffoon is to be seen leading about a bull, as fantastically got up as himself with cowries (Cypræa arabica shells) and rags of many colours, from door to door. The bull is called in Tamil Perumal erudu, and in Telugu Ganga eddu, the former meaning Vishnu's bull and the latter Ganga's bull. The origin of the first is given in a legend, but that of the last is not clear. The conductors of these bulls are neatherds of high caste, called Pu Idaiyan, i.e., flower neatherds (see Idaiyan), and come from villages in the North and South Arcot districts. They are a simple and ignorant set, who firmly believe that their occupation arises out of a command from the great god Venkatachalapati, the lord of the Venkatachala near Tirupaddi (Tirupati) in the North Arcot district. Their legend is as follows. Among the habitual gifts to the Venkatachala temple at Tirupaddi were all the freaks of nature of the neighbourhood as exhibited in cattle, such as two-tailed cows, five-legged bulls, four-horned calves, and so on. The Pu Idaiyans, whose original duty was to string flowers for the temple, were set to graze these abortions. Now to graze cows is an honour, but to tend such creatures as these the Pu Idaiyans regarded as a sin. So they prayed to Venkatachalapati to show them how they could purge it away. On this, the god gave them a bull called after himself the Perumal bull and said: 'My sons, if you take as much care of this bull as you would of your own children, and lead it from house to house, begging its food, your sin will be washed away.' Ever since then they have been purging themselves of their original sin. The process is this. The bull leader takes it from house to house, and puts it questions, and the animal shakes its head in reply. This is proof positive that it can reason. The fact is the animal is bought when young for a small sum, and brought up to its profession. Long practice has made its purchasers experts in selecting the animals that will suit them. After purchase the training commences, which consists in pinching the animal's ears whenever it is given bran, and it soon learns to shake its head at the sight of bran. I need hardly say that a handful of bran is ready in its conductor's hands when the questions are put to it. It is also taught to butt at any person that speaks angrily to it. As regards the offerings made to these people, one-sixth goes to feeding the bulls, and the remaining five-sixths to the conductors. They look upon it as 'good work', but the village boys and girls think it the greatest fun in the world to watch its performances, and the advent of a Vishnu's bull is hailed by the youngsters with the greatest delight."
Gangimakkalu.--Gangimakkalu, or Gangaputra, meaning children or sons of Ganga, the goddess of water, is the name of a sub-division of Kabbera. The allied Gangavamsamu, or people of Ganga, is a name for Jalaris.
Ganiga or Gandla.--The name Ganiga is derived from the Telugu ganuga, meaning an oil-mill. The Ganigas are said [135] to be "the oil pressers of the Canarese people, corresponding to the Telugu Gandla and the Tamil Vaniyan. This caste is sub-divided into three sections, none of whom eat together or intermarry. These sections are the Hegganigas, who yoke two oxen to a stone oil-mill; Kirganigas, who make oil in wooden mills; and Ontiyeddu Ganigas, who yoke only one animal to the mill. They are collectively known as Jotipans or Jotinagarams (people of the city of light). In addition to pressing oil, they also make palm-leaf umbrellas, cultivate land, and work as labourers. They employ Brahmans to perform their ceremonies. Their guru is the head of the Vyasaraya mutt at Anegundi. Early marriage is practiced. Widow remarriage is not allowed. They eat fish, mutton, and fowls, but do not drink liquor. Chetti is their title." In the Madras Census Report, 1891, it is stated that the guru of the Ganigas is the head of the mutt at Sringeri, and that they employ Havig Brahmans for their ceremonies. Sringeri is the name of a Smarta (Saivite) mutt or religious institution at several places, such as Tanjore and Kumbakonam; and there is a town of this name in Mysore, from which the mutt derives its name.
Concerning the Ganigas of the Mysore Province, Mr. V. N. Narasimmiyengar writes as follows. [136] "The account locally obtained connects this caste with the Nagartas, as forming the leading communities of the left-hand faction, in opposition to the Lingayats and other castes composing the right-hand faction. Caste supremacy is ever associated in India with preternatural mythology. If the average Brahman traces his nobility literally to the face of Brahma, according to the Vedic Purusha Sukta, every other castelet claims a patent of superiority in a similar miraculous origin. The Ganigas allege that they immigrated from the north at a time beyond living memory. A Mysore noble, named Mallaraje Ars, established and first peopled the pete (market town) of Bangalore, when the Ganigas first came there, followed by the Nagartas, who are said to have been co-emigrants with the Ganigas. Mallaraj made Sattis and Yajamans (headmen) of the principal members of the two castes, and exempted them from the house-tax. The Ganigas are both Vaishnavites and Saivites. Their guru is known as Dharmasivacharsvami in the Madras Presidency, and certain gotras (family names) are said to be common to the Ganigas and Nagartas, but they never eat together or intermarry. The Ganigas claim the peculiar privilege of following the Vishnu image or car processions, throughout the province, with flags exhibiting the figures of Hanuman and Garuda, and torches. These insignia are alleged to have been aboriginally given to an ancestor, named Siriyala Satti, by Rama, as a reward for a valuable gem presented by him. The Ganigas call themselves Dharmasivachar Vaisyas like the Nagartas, and the feud between them used often to culminate in much bitter unpleasantness. The order includes a small division of the linga-wearing oilmongers, known as Sajjana (good men), whose population is a small fraction of the community. The Sajjanas, however, hold no social intercourse of any kind with the other sub-divisions."
The Ganigas of Sandur, in the little Maratha State of that name, returned Yenne (oil) and Kallu (stone) as sub-divisions. The average cephalic index of these Ganigas was very high, being 80.5 as against 77.6 for the Ganigas of Mysore city.
"The oil-mill of the Ganigas is," Mr. W. Francis writes, [137] "a sort of large wooden mortar, usually formed out of the heart of a tamarind tree, and firmly imbedded in the ground. A wooden cylinder, shod with iron, fits roughly into the cavity. A cross beam is lashed to this in such a way that one end is close to the ground, and to this a pair of bullocks or buffaloes are fastened. By an arrangement of pullies, the pressure of the cylinder can be increased at pleasure. As the bullocks go round the trough, the seeds are crushed by the action of the cylinder, so that the expressed oil falls to the bottom, while the residuum, as oil-cake, adheres to the side of the mortar."