Chapter 65 of 115 · 167 words · ~1 min read

CHAPTER XIX

THE COMMERCIAL COFFEES OF THE WORLD

_The geographical distribution of the coffees grown in North America, Central America, South America, the West India Islands, Asia, Africa, the Pacific Islands, and the East Indies--A statistical study of the distribution of the principal kinds--A commercial coffee chart of the world's leading growths, with market names and general trade characteristics_

A study of the geographical distribution of the coffee tree shows that it is grown in well-defined tropical limits. The coffee belt of the world lies between the tropic of cancer and the tropic of capricorn. The principal coffee consuming countries are nearly all to be found in the north temperate zone, between the tropic of cancer and the arctic circle.

The leading commercial coffees of the world are listed in the accompanying commercial coffee chart, which shows at a glance their general trade character. The cultural methods of the producing countries are discussed in chapter XX ; statistics in chapter XXII ; and the trade characteristics, in detail, in