Part 30
The polar or white bear (_Ursus maritimus_), common to the Arctic regions of both hemispheres, is distinguished from the other species by having the soles of the feet covered with close-set hairs,--in adaptation to the wants of the creature, the bear being thereby enabled to walk securely on slippery ice. In the whiteness of its fur also, it shows such an assimilation in colour to that of surrounding nature as must be of considerable service in concealing it from its prey. The food of the white bear consists chiefly of seals and fish, in pursuit of which it shows great power of swimming and diving, and a considerable degree of sagacity; but its food also includes the carcases of whales, birds and their eggs, and grass and berries when these can be had. That it can sustain life on a purely vegetable diet is proved by instances on record of its being fed for years on bread only, in confinement. These bears are strong swimmers, Sir Edward Sabine having found one "swimming powerfully 40 m. from the nearest shore, and with no ice in sight to afford it rest." They are often carried on floating ice to great distances, and to more southern latitudes than their own, no fewer than twelve Polar bears having been known to reach Iceland in this way during one winter. The female always hibernates, but the male may be seen abroad at all seasons. In bulk the white bear exceeds most other members of the family, measuring nearly 9 ft. in length, and often weighing 1600 lb.
Land bears have the soles of the feet destitute of hair, and their fur more or less shaggy. On these the brown bear (_Ursus arctus_,--[Greek: arktos] of Aristotle) is found in one or other of its varieties all over the temperate and north temperate regions of the eastern hemisphere, from Spain to Japan. The fur is usually brownish, but there are black, blackish-grey and yellowish varieties. It is a solitary animal, frequenting the wooded parts of the regions it inhabits, and living on a mixed diet of fruits, vegetable, honey, fish and the smaller animals. In winter it hibernates, concealing itself in some hollow or cavern. It does not seek to attack man; but when baited, or in defence of its young, shows great courage and strength, rising on its hind legs and endeavouring to grasp its antagonist in an embrace. Bear-baiting, till within comparatively recent times, was a favourite sport throughout Europe, but, along with cock-fighting and badger-baiting, has gradually disappeared before a more humane civilization. It was a favourite pastime among the Romans, who imported their bears from Britain, a proof that the animal was then comparatively abundant in that country; indeed, from reference made to it in early Scottish history, the bear does not appear to have been extirpated in Britain before the end of the 11th century. It is now found in greatest abundance in Norway, Russia and Siberia, where hunting the bear is a favourite sport, and where, when dead, its remains are highly valued. Among the Kamchadales "the skin of the bear," says a traveller, "forms their beds and their coverlets, bonnets for their heads, gloves for their hands and collars for their dogs. The flesh and fat are their dainties. Of the intestines they make masks or covers for their faces, to protect them from the glare of the sun in the spring, and use them as a substitute for glass, by extending them over their windows. Even the shoulder-blades are said to be put in requisition for cutting grass." In confinement the brown bear is readily tamed; and advantage has been taken of the facility with which it can sustain itself on the hind feet to teach it to dance to the sound of music. It measures 4 ft. in length, and is about 2-1/2 ft. high. Of this species Crowther's bear from the Atlas Mountains, the Syrian bear (_Ursus arctus pyriacus_) and the snow or isabelline bear (_Ursus arctus isabellinus_) of the Himalaya are local races, or at most subspecies.[1] American naturalists regard the big brown bears of Alaska as a distinct group. They range from Sitka to the extremity of the Alaskan Peninsula, over Kodiak Island, and inland. Their distinctive external features are their large size, light-brown colour, high shoulders, massive heads of great breadth and shaggy coat.
The grizzly bear (_Ursus arctus horribilis_, formerly known as _U. ferox_) is regarded by some naturalists as a distinct species and by others as a variety of the brown bear, to which it is closely allied. It was said to exceed all other American mammals in ferocity of disposition and muscular strength. Stories were told of its attacking the bison, and it has been reported to carry off the carcase of a wapiti, weighing nearly 1000 lb., for a considerable distance to its den, there to devour it at leisure. It also eats fruit and vegetables. Its fur is usually of a yellowish-brown colour, coarse and grizzled, and of little value commercially, while its flesh, unlike that of other bears, is uneatable even by the Indians. The grizzly bear is now rare in the United States, save in the Yellowstone Park and the Clearwater Mountains of Idaho, though more common in British Columbia. Several geographical races are recognized. The Tibet bear (_U. pruinosus_) is a light-coloured small species.
The American black bear (_Ursus americanus_) occurs throughout the wooded parts of the North American continent, whence it is being gradually driven to make room for man. It is similar in size to the brown bear, but its fur is of a soft even texture, and of a shining black colour, to which it owes its commercial value. At the beginning of the 19th century black bears were killed in enormous numbers for their furs, which at that time were highly valued. In 1803 the skins imported into England numbered 25,000, but the imports have since decreased to one-half of that number. They are chiefly used for military accoutrements. This is a timid animal, feeding almost solely on fruits, and lying dormant during winter, at which period it is most frequently killed. It is an object of superstitious reverence to the Indians, who never kill it without apologizing and deploring the necessity which impels them to do so.
The Himalayan black bear (_U. torquatus_) is found in the forest regions ranging from the Persian frontier eastward to Assam. The average length is about 5 ft.; there is no under-fur, and the coat is smooth, black in colour, with the exception of a white horseshoe-mark on the chest. It feeds chiefly on fruit and roots, but kills sheep, goats, deer, ponies and cattle, and sometimes devours carrion.
The small bruang or Malayan bear (_Ursus malayanus_) is of a jet-black colour, with a white semilunar mark on the chest, and attains a length of 4-1/2 ft. Its food consists almost solely of vegetables and honey, but the latter is its favourite food,--the extreme length and pliability of the tongue enabling it to scoop out the honeycombs from the hollows of trees. It is found in the Malay Peninsula and Islands, and is readily tamed.
Not much larger than the Malay bear is the South American spectacled bear of the Andes (_U. ornatus_), distinguished from all the rest by the presence of a perforation in the lower end of the humerus, and hence sometimes separated as _Tremarctus_. It is black, with tawny rings round the eyes, and white cheeks, throat and chest. A second race or species exists.
The sloth-bear (_Melursus labiatus_ or _ursinus_) is distinguished by the absence of one pair of upper incisors, the small size of the cheek-teeth and the very extensile character of the lips. It is also known as the aswail and the honey-bear, the last name being also given to the Malay bear and the kinkajou. It is about the size of the brown bear, is covered with long, black hair, and of extremely uncouth aspect. It inhabits the mountainous regions of India, is readily tamed and is the bear usually exhibited by the Hindu jugglers. The food consists of fruits, honey and white ants.
Fossil remains of extinct bears first occur in strata of the Pliocene age. Those of the great cave bear (_Ursus spelaeus_), found abundantly in certain caverns of central Europe and Asia, show that it must have exceeded in size the polar bear of the present day. Its remains are also found in similar situations in Britain associated with those of an allied species (_Ursus priscus_).
FOOTNOTE:
[1] Lydekker, in _Proc. Zool. Soc._, 1897, p. 412.
BEAR-BAITING and BULL-BAITING, sports formerly very popular in England but now suppressed on account of their cruelty. They took place in arenas built in the form of theatres which were the common resort even of cultivated people. In the bear-gardens, which are known to have existed since the time of Henry II., the bear was chained to a stake by one hind leg or by the neck and worried by dogs. Erasmus, writing (about 1500) from the house of Sir Thomas More, spoke of "many herds of bears maintained in the country for the purpose of baiting." Sunday was the favourite day for these sports. Hentzner, writing in 1598, describes the bear-garden at Bankside as "another place, built in the form of a theatre, which serves for the baiting of Bulls and Bears. They are fastened behind, and then worried by great English bull-dogs, but not without great risk to the dogs from the horns of the one and the teeth of the other, and it sometimes happens they are killed upon the spot; fresh ones are immediately supplied in the places of those that are wounded or tired." He also describes the whipping of a blinded bear, a favourite variation of bear-baiting. For a famous baiting which took place before Queen Elizabeth in 1575 thirteen bears were provided. Of it Robert Laneham (fl. 1575) wrote, "it was a sport very pleasant to see, to see the bear, with his pink eyes, tearing after his enemies' approach; the nimbleness and wait of the dog to take his advantage and the force and experience of the bear again to avoid his assaults: if he were bitten in one place how he would pinch in another to get free; that if he were taken once, then by what shift with biting, with clawing, with roaring, with tossing and tumbling he would work and wind himself from them; and when he was loose to shake his ears twice or thrice with the blood and the slaver hanging about his physiognomy." The famous "Paris Garden" in Southwark was the chief bear-garden in London. A Spanish nobleman of the time, who was taken to see a pony baited that had an ape tied to its back, expressed himself to the effect that "to see the animal kicking amongst the dogs, with the screaming of the ape, beholding the curs hanging from the ears and neck of the pony, is very laughable." Butler describes a bear-baiting at length in the first canto of his _Hudibras_.
The Puritans endeavoured to put an end to animal-baiting, although Macaulay sarcastically suggested that this was "not because it gave pain to the bear, but because it gave pleasure to the spectators." The efforts of the Puritans seem, however, to have had little effect, for we find the sport flourishing at the Restoration; but the conscience of cultivated people seems to have been touched, for Evelyn wrote in his _Diary_, under the date of June 16th, 1670: "I went with some friends to the bear-garden, where was cock-fighting, dog-fighting, bear and bull baiting, it being a famous day for all these butcherly sports, or rather barbarous cruelties. The bulls did exceedingly well, but the Irish wolf-dog exceeded, which was a tall greyhound, a stately creature indeed, who beat a cruel mastiff. One of the bulls tossed a dog full into a lady's lap, as she sat in one of the boxes at a considerable height from the arena. Two poor dogs were killed, and so all ended with the ape on horseback, and I most heartily weary of the rude and dirty pastime, which I had not seen, I think, in twenty years before." Steele also attacked these cruel sports in the _Tatler_. Nevertheless, when the tsar Nicholas I. visited England as cesarevich, he was taken to see a prize-fight and a bull-baiting. In this latter form of the sport the bull's nose was usually blown full of pepper to render him the more furious. The bull was often allowed a hole in the ground, into which to thrust his nose and lips, his most vulnerable parts. Sometimes the bull was tethered, and dogs, trained for the purpose, set upon him one by one, a successful attack resulting in the dog fastening his teeth firmly in the bull's snout. This was called "pinning the bull." A sport called bull-running was popular in several towns of England, particularly at Tutbury and Stamford. Its establishment at Tutbury was due to John of Gaunt, to whose minstrels, on the occasion of their annual festival on August 16th the prior of Tutbury, for his tenure, delivered a bull, which had his horns sawn off, his ears and tail cut off, his nostrils filled with pepper and his whole body smeared with soap. The minstrels gave chase to the bull, which became the property of any minstrel of the county of Stafford who succeeded in holding him long enough to cut off a lock of his hair. Otherwise he was returned to the prior. At the dissolution of the monasteries this tenure devolved upon the dukes of Devonshire, who suppressed it in 1788. At Stamford the running took place annually on November 13th, the bull being provided by the butchers of the town, the townspeople taking part in the chase, which was carried on until both people and beast were exhausted, and ended in the killing of the bull. Certain rules were strictly observed, such as the prohibition of carrying sticks or staves that were shod with iron. The Stamford bull-running survived well into the 19th century. Bear-baiting and bull-baiting were prohibited by act of parliament in 1835.
BEARD, WILLIAM HOLBROOK (1825-1900), American painter, was born on the 13th of April 1825 at Painesville, Ohio. He studied abroad, and in 1861 removed to New York City, where in 1862 he became a member of the National Academy of Design. He was a prolific worker and a man of much inventiveness and originality, though of modest artistic endowment. His humorous treatment of cats, dogs, horses and monkeys, generally with some human occupation and expression, usually satirical, gave him a great vogue at one time, and his pictures were largely reproduced. His brother, James Henry Beard (1814-1893), was also a painter.
BEARD (A.S. _beard_, O.H. and Mod. Ger. _Bart_, Dan. _baard_, Icel. _bar_, rim, edge, beak of a ship, &c., O. Slav, _barda_, Russ. _baroda_. Cf. Welsh _barf_, Lat. _barba_, though, according to the _New English Dictionary_, the connexion is for phonetic reasons doubtful). Modern usage applies this word to the hair grown upon a man's chin and cheek. When the chin is shaven, what remains upon the cheeks is called whiskers. "Moustache" or "moustaches" describes the hair upon the upper lip. But the words have in the past had less exact meaning. Beard has stood alone for all these things, and whisker has in its time signified what we now call moustache, as in the case of Robinson Crusoe's great pair of "Turkish whiskers."
The bearded races of mankind have ever held the beard in high honour. It is the sign of full manhood; the lad or the eunuch is beardless, and the bearded woman is reckoned a witch, a loathsome thing to all ages. Also the beard shrinks from the profane hand; a tug at the beard is sudden pain and dishonour. The Roman senator sat like a carven thing until the wondering Goth touched his long beard; but then he struck, although he died for the blow. The future King John gave deadly offence to the native chieftains, when visiting Ireland in 1185, by plucking at their flowing beards.
David's ambassadors had their beards despitefully shaven by a bold heathen. Their own king mercifully covered their shame--"Tarry ye at Jericho until your beards be grown"--but war answered the insult. The oath on the beard is as old as history, and we have an echo of it in the first English political ballad when Sir Simon de Montfort swears "by his chin" revenge on Warenne.
Adam, our first father, was by tradition created with a beard: Zeus Allfather is bearded, and the old painters and carvers who hardily pictured the first person of the Trinity gave Him the long beard of his fatherhood. The race-fathers have it and the ancient heroes. Abraham and Agamemnon, Woden and King Arthur and Charlemagne, must all be bearded in our pictures. With the Mahommedan peoples the beard as worn by an unshaven prophet has ever been in high renown, the more so that amongst most of the conquering tribes who first acknowledged the unity of God and prophethood of Mahomet it grows freely. But before Mahomet's day, kings of Persia had plaited their sacred beards with golden thread, and the lords of Nineveh had curiously curled and oiled beards such as their winged bull wears. Bohadin tells us that Saladin's little son wept for terror when he saw the crusaders' envoys "with their clean-shaven chins." Selim I. (1512-1521) comes down as a Turkish sultan who broke into holy custom and cut off his beard, telling a remonstrating Mufti that his vizier should now have nothing to lead him by. But such tampering with tradition has its dangers, and the absolute rule of Peter the Great is made clear when we know that he taxed Russian beards and shaved his own, and yet died in his bed. Alexander the Great did as much and more with his well-drilled Macedonians, and was obeyed when he bade them shave off the handle by which an enemy could seize them.
With other traditions of their feudal age, the Japanese nation has broken with its ancient custom of the razor, and their emperor has beard and moustache; a short moustache is common amongst Japanese officers and statesmen, and generals and admirals of Nippon follow the imperial example. The Nearer East also is abandoning the full beard, even in Mahommedan lands. Earlier shahs of the Kajar house have glorious beards below their girdles, but Nasiru'd-Din and his successor have shaved their chins. In later years the sultan of Turkey has added a beard to his moustache; the khedive of Egypt, son of a bearded father, has a soldier's moustache only. In Europe the great Russian people is faithful to the beard, Peter's law being forgotten. The tsar Alexander III.'s beard might have satisfied Ivan the Terrible, whose hands played delightedly with the five-foot beard of Queen Elizabeth's agent George Killingworth. Indeed the royal houses of Europe are for the most part bearded or whiskered. It may be that the race of Olivier le Dain, of the man who can be trusted with a sharp razor near a crowned king's throat, is extinct. Leopold II., king of the Belgians, however, was in 1909 the only sovereign with the full beard unclipped. The Austrian emperor, Francis Joseph, retained the moustache and whiskers of the 'sixties, and the German emperor, William II., for a short period, commemorated by a few very rare photographs, had a beard, although it was never suffered to reach the length of that beard which gave his father an air of Charlemagne or Barbarossa. In France bearded presidents have followed each other, but it may be noted that the waxed moustache and "imperial" beard of the Second Empire is now all but abandoned to the Frenchman of English comedy. The modern English fashion of shaving clean is rare in France save among actors, and during 1907 many Parisian waiters struck against the rule which forbade them to grow the moustache.
For the most part the clergy of the Roman obedience shave clean, as have done the popes for two centuries and more. But missionary bishops cultivate the long beard with some pride, and the orders have varying customs, the Dominican shaving and the Franciscan allowing the hair to grow. The Roman Catholic clergy of Dalmatia, secular and regular, are allowed to wear the moustache without beard or whiskers, as a concession to national prejudices.
Amongst English people, always ready to be swayed by fashion, the hair of the face has been, age by age, cherished or shaved away, curled or clipped into a hundred devices. Before the immigration from Sleswick the Briton knew the use of the razor, sometimes shaving his chin, but leaving the moustaches long. The old English also wore moustaches and forked beards, but, save for aged men, the beard had passed out of fashion before the Norman Conquest. Thus, in the Bayeux needlework, Edward the king is venerable with a long beard, but Harold and his younger fighting men have their chins reaped. "The English," says William of Malmesbury, "leave the upper lip unshaven, suffering the hair continually to increase," and to Harold's spies the Conqueror's knights, who had "the whole face with both lips shaven," were strange and priest-like. Matthew Paris had a strange idea that the beard was distinctive of Englishmen; he asserts that those who remained in England were compelled to shave their beards, while the native nobles who went into exile kept their beards and flowing locks "like the Easterns and especially the Trojans." He even believed that "William with the beard," who headed a rising in London under Richard I., came of a stock which had scorned to shave, out of hatred for the Normans, a statement which Thierry developed.