CHAPTER XVII.

CASINGS 208

Description of Beef Casings -- Round Casings, How Made -- Selection of Round Casings -- Export Casings -- Domestic Rounds -- Beef Middles -- Turning and Sliming -- Inspection and Measuring -- Beef Bungs -- Bung Gut Skins -- Beef Bladders -- Beef Weasands -- Packages -- Salt -- Cleanliness -- Water Temperature -- Machines for Casings -- Hog Casings -- Small Casings.