Chapter 18 of 57 · 66 words · ~1 min read

CHAPTER XVIII.

BEEF MISCELLANY 217

Beef Miscellaneous -- Livers -- Sweetbreads -- Beef Hearts -- Tails -- Weasand Meat -- Beef Tongues -- Washing -- Hanging -- Trimming -- Curing -- Freezing -- Surplus Rounds -- Stripping Beef Hams -- Formulas for Curing -- Smoking -- Tests -- Glass Jar Beef -- Beef Trimmings -- Barrel Beef -- Tripe -- Cleaning Tripe -- Pickling -- Cost of Production.