LVII.

Brewing. Zythopœia.

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Where _Wine_ is not to be had they drink _Beer_, Ubi _Vinum_ non habetur, bibitur _Cerevisia_ (Zythus), which is brewed of _Malt_, 1. and _Hops_, 2. in a _Caldron_, 3. quæ coquitur ex _Byne_, 1. & _Lupulo_, 2. in _Aheno_, 3. afterwards it is poured into _Vats_, 4. and when it is cold, it is carried in _Soes_, 5. into the _Cellar_, 6. and is put into Vessels. post effunditur in _Lacus_, 4. & frigefactum. defertur _Labris_, 5. in _Cellaria_, 6. & intunditur vasibus.

_Brandy-wine_, extracted by the power of heat from dregs of Wine in a _Pan_, 7. _Vinum sublimatum_, extractum vi Caloris e fecibus Vini in _Aheno_, 7. over which a _Limbeck_, 8. is placed, droppeth through a _Pipe_, 9. into a _Glass_. cui _Alembicum_, 8. superimpositum est. destillat per _Tubum_, 9. in _Vitrum_.

Wine and Beer when they turn sowre, become _Vinegar_. Vinum & Cerevisia, cum acescunt, fiunt _Acetum_.

Of Wine and Honey they make _Mead_. Ex Vino & Melle faciunt _Mulsum_.